チャンハウス 2025年2月15日 ザクザクザツガク 人に言いたくなる雑学対決！
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#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
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TVTranscript
00:00The answer is...
00:01The answer is...
00:02The answer is...
00:06It's the Zatsugaku that you get when you want to tell someone!
00:11This is the Zatsugaku match that you get when you know the answer!
00:14The first match is between Nanbara and Miha!
00:18Do you know the answer?
00:23Line Gifts
00:30Line Gifts are usually Starbucks gifts, but what made the recipient the happiest?
00:38I want to help!
00:40Starbucks makes me happy, but there are other things, too.
00:44It's not a mistake.
00:45Line Gifts
00:47A Line Gift is a service where you can send a variety of gifts to your friends through the Line app.
00:54You can choose a variety of gifts depending on the situation.
01:00However, because there are so many types, you don't know what to send.
01:05As a result, many people settle down with unstable Starbucks gifts.
01:10So...
01:12The recipient was the happiest.
01:18I was the happiest when I got a New Yorker.
01:21It's a stylish pearl-shaped, white liquid.
01:26I got a cheesecake.
01:29I was happy that she remembered what I liked.
01:33I think it was a good opportunity to go to a Starbucks gift.
01:38I got a green tea drink.
01:41I was happy.
01:43There were line gifts that women were happy to receive, but what about men?
01:49I don't know the function.
01:52It has to be a line.
01:54I don't think I've ever received one.
01:56Do you have one?
01:57I don't think so.
01:58I can't think of a line gift.
02:02Most people have never given or received one.
02:07The third place is a line gift that women were happy to receive.
02:13On my birthday last year, my parents sent me a chocolate gift.
02:23I was happy.
02:25I don't think Starbucks is interesting.
02:29I was happy for a year.
02:31I got a chocolate gift from Lintz.
02:34The third place is a Lintz gift ticket.
02:39The biggest feature of Lintz's line gift is that you can buy chocolate at the price of the gift you received when you go to the store.
02:49You can choose the weight of your favorite chocolate.
02:55Next, the second place.
02:59It's a good taste. It's not too heavy.
03:01It's not too heavy.
03:02I was happy to receive a gift from a friend.
03:07It's a heart brush from Lifa.
03:10A heart brush from Lifa, a beauty brand.
03:14You can choose the color you like.
03:17You don't have to hesitate to send it.
03:20It's a perfect gift for women.
03:24And the first place is...
03:26What is it?
03:28Starbucks.
03:31It's a Starbucks ticket.
03:33You can choose your favorite drink or food.
03:37I was happy about that, too.
03:40Line gifts tend to be Starbucks gifts.
03:44But Starbucks is the one I'm most happy with.
03:50In the end, Starbucks is the best.
03:52I want to say.
03:54How many times did you say that?
03:56Five times.
03:58I want to say.
04:00Seven times.
04:04I want to say.
04:05I wonder if Starbucks is really the best.
04:07But women in the world say Starbucks is the best.
04:10They are confident.
04:12If you know the answer, you will want to say it.
04:15The first place is...
04:17Masa Takahashi from Team Shibata.
04:20Do you know the answer?
04:24The second place is...
04:26What kind of children are popular among elementary school students in Reiwa?
04:32I want to know.
04:34I want to say.
04:36I want to know.
04:38The third place is...
04:40In the Heisei era, there were children who were fast-paced and good at sports.
04:48Now that digital technology has spread and the smartphone ownership rate of elementary school students has exceeded 40%,
04:55the environment has changed a lot in Reiwa.
04:59Will there be any change in the type of elementary school students who are popular?
05:04So, we selected 100 elementary school students.
05:11What kind of people do you like?
05:15I like people who can change their attitude.
05:17I like people who can't change their attitude depending on the person.
05:19I think it's really cool.
05:22I don't play with other girls, but I often play with myself.
05:27The face is also very good.
05:30Reiwa's unique opinion is...
05:33Programming?
05:36I think the computer ability is amazing.
05:39I think I can study typing well.
05:42I think typing is fast and cool.
05:44As expected of the digital generation.
05:46It was an unimaginable opinion in the Heisei era.
05:50From here, we will announce the top three opinions.
05:54First, the third place.
05:57I think it's amazing when the class that is energetic, bright, and always makes everyone laugh is laughing the most.
06:11There are people who say one thing exaggeratedly, and there are people who tell me what's interesting.
06:21I think it's interesting to see people joking.
06:28The third place is an interesting person.
06:31Next is the second place.
06:33I think it's a person who can do all sports.
06:36I think it's a person who can do various sports.
06:40I think it's a person who can run fast in soccer.
06:43I think it's a person with a good sense of sports.
06:45The second place is a person with a good sense of sports.
06:49And the first place is...
06:52I think it's a person who teaches me gently and slowly what I don't understand.
06:57I think it's a person who takes me to the nurse's office when someone gets hurt.
07:02I think it's a person who is kind and doesn't read when I'm being teased.
07:06I think it would be nice if we could laugh together or have a conversation.
07:11I think it's a person who is kind to me.
07:14I'm not an elementary school student now, but I'm a high school student.
07:21There are some girls in the class who are tough on boys, and I don't like that, so I don't feel attracted to them.
07:33The most popular type among elementary school students in Reiwa is a kind girl.
07:47In my time, I was told that if I could do sports, I would be popular.
07:51But the boys who got carried away there didn't work hard in middle school and high school.
07:56I'm really upset.
07:58It's hard.
08:02In the first round of the misunderstanding competition, what did you think of when you heard the answer?
08:14Team No.3
08:18Why?
08:20Why?
08:22If you're kind, I'll send you Starbucks.
08:26LINE GIFT was a very familiar thing to me, so I was able to know it at the right time.
08:33Even if you don't know it, you'll send me Starbucks.
08:38The second round.
08:40Team No.2
08:46Do you know this answer?
08:52It's a food story.
08:54Where is the fastest and most delicious fried rice in Kanagawa Prefecture?
09:06Do you know this answer?
09:12It's a food story.
09:14Where is the fastest and most delicious fried rice in Kanagawa Prefecture?
09:20I did this in Tokyo last time.
09:23It was very popular.
09:25This is the second round of the misunderstanding of fried rice.
09:28This is good.
09:30Fried rice is a representative Chinese dish that is fried with various ingredients and rice.
09:36The chef's skill to finish it in a Chinese pot and the quality of the fried rice provided in a short time are attractive.
09:45What is the fastest and most delicious fried rice in Kanagawa Prefecture?
09:50Continuing from the previous Tokyo episode,
09:52this time, the two teams will compete for the fastest and most delicious fried rice in Kanagawa Prefecture.
09:59There is a history.
10:01Since the opening of Yokohama.
10:04That's right.
10:05That's why the fried rice in Kanagawa was formed.
10:10The two teams chose the fried rice in Kanagawa Prefecture, which has developed with the history of Chinese cuisine.
10:19There are only three points this time as well.
10:23The fastest and most delicious fried rice chosen by an expert.
10:26Entry No. 1.
10:29The most popular fried rice in Taiwan landed in Yokohama.
10:36The restaurant is located in Yokohama, China.
10:44In this fierce battle, the expert who competes only with fried rice,
10:48Minsei fried rice.
10:51The one who makes the fastest and most delicious fried rice in this restaurant is
10:57Welcome.
10:59Mr. Atsushi Takahashi, a young fried rice chef.
11:04It's pretty luxurious.
11:07It's like a jewelry box.
11:09In addition, this time, it is not a preparation, but a preparation of all the ingredients.
11:15They will compete in time until they are served on a plate.
11:20Let's start.
11:23Let's start.
11:24First of all, the ingredients.
11:35This is an egg.
11:38This is a good egg.
11:40This is delicious.
11:47Can you stop the fire?
11:53Is it just salt and pepper?
11:58This is Taiwanese soy sauce.
12:01Soy sauce is dangerous.
12:07It's pretty fast.
12:09From here, it will be sent at double speed.
12:13Dissolve.
12:15It's still hot.
12:17I'll put it back on.
12:21It's beautiful.
12:23It's empty.
12:26It's delicious.
12:28It's delicious.
12:31It's delicious.
12:32The time of Mr. Takahashi's fried rice is 1 minute and 15 seconds.
12:38Gomoku fried rice is full of Taiwanese soy sauce and sesame oil.
12:43I want to eat fried rice.
12:44How does it taste?
12:47How does it taste?
12:50It has the flavor of seafood and the juiciness of meat.
12:55It's a surprising fried rice.
13:00The time of Kanagawa prefecture's fast and delicious fried rice is 1 minute and 15 seconds.
13:10Next, entry No.2.
13:13Kawasaki has a lot of factories.
13:16There are a lot of people who own factories.
13:19It's a popular place because it has a lot of fried rice.
13:23It's the representative city of Kawasaki.
13:27It's 3 minutes' walk from Kawasaki station.
13:32Chinese restaurant, Tenryu Ginza Gaiten.
13:37They make fried rice with 200 orders per day.
13:44Entry No.3, Mr. Yoshitaka Haniguchi.
13:49It's a simple fried rice with a light taste of salt.
13:52But there is something on top of it.
13:56What is Tenryu's popular fried rice with a lot of ingredients?
14:03There are eggs.
14:07It's fluffy.
14:08It's rice.
14:09It's fast.
14:13It's good.
14:20It sounds good.
14:22It's already separated.
14:25It's really good.
14:27With both hands.
14:29It's rice.
14:33Twice the speed.
14:38The taste is simple.
14:40Entry No.4, Mr. Yoshitaka Haniguchi.
14:42What is this?
14:44It's meat.
14:47It's Kawasaki.
14:49I can feel it.
14:51Energy.
14:53Stamina.
14:57I'm sure of it.
15:00It's time to get used to it.
15:02It's working.
15:04I can do my best in the afternoon.
15:06What is this?
15:09I can't believe it.
15:11And here is the biggest feature.
15:14What is it?
15:18It's done with garlic chips.
15:21The time is 1 minute and 25 seconds.
15:23It looks delicious.
15:25It's a fried rice with a light taste of salt and a lot of garlic chips.
15:28How does it taste?
15:31The crispy texture of the garlic chips and the moist fried rice go well together.
15:36It's really good.
15:39Kawasaki's Tenryu Taniguchi's fast and delicious fried rice time attack in Kanagawa Prefecture.
15:45It's less than 10 seconds faster than the first place.
15:49The last entry is...
15:52It's a Chinese style fried rice.
15:55It's like it's been refined.
15:57There's a sign of Yokohama Busters' players on the wall.
16:01There is.
16:03This is the second restaurant.
16:07Yokohama Chukagai.
16:10It's a popular restaurant behind the alley.
16:13It's called Botanen.
16:16They make delicious fried rice here.
16:21Hello. Welcome.
16:24Yoshinobu Hayashi has been making hot pot for 43 years.
16:29Last year, it was the best in Japan.
16:32The members of BNA BUSTERS also love Botanen's Odo fried rice.
16:39Let's start the time attack.
16:43Put the eggs in.
16:44It's a winning fried rice.
16:46Put the eggs on top of the cheese.
16:48It's fast.
16:50I see.
16:57Everyone puts a lot of seasonings.
16:59That's right.
17:00I wonder why it's so delicious.
17:05It's fast.
17:12It's delicious.
17:16It's fast.
17:21It's done.
17:22It's done.
17:23It's fast.
17:24It's fast.
17:25It's fast.
17:26Odo fried rice?
17:27Really?
17:28It's fast.
17:29The time is 48 seconds.
17:31It's fast.
17:32It's fast.
17:33It's really done.
17:35It's really done.
17:36It's this speed every time.
17:37However, there is a special fried rice in Botanen.
17:41That is...
17:42The fried rice with beef is on top of the fried rice.
17:46The fried rice with beef is on top of the fried rice.
17:49So, it's delicious.
17:50It's on top of the fried rice.
17:52I can't get enough of it.
17:55It took four hours to prepare the fried rice with beef on top of the fried rice.
18:00So, it was excluded from this time attack.
18:04But, I'm going to taste this recommended fried rice.
18:08Can I eat this for 800 yen?
18:11It's soft.
18:12The fried rice is soft.
18:14However, the sweetness of the fried rice with beef is good.
18:18It's delicious.
18:20Hayashi of Botanen, a fast and delicious fried rice in Kanagawa Prefecture, recorded the fastest time of 48 seconds.
18:28I'm in trouble.
18:29The fastest and most delicious fried rice in Kanagawa Prefecture is Botanen in Yokohama Chukagai.
18:37Don't hesitate.
18:43He did it.
18:44He did it.
18:47He did it.
18:49He was lucky.
18:51I was very excited.
18:53All three fried rice were good.
18:56I was surprised that he could make such a delicious fried rice so fast.
19:02He is faster than a band crew.
19:05Why?
19:06He is fast.
19:09If you know the answer, you will want to say it.
19:11The second round is the second round.
19:16Do you know this answer?
19:24It's called three-minute cooking.
19:26If a first-class chef orders something delicious in three minutes, what will he cook?
19:34I don't know.
19:35I don't know.
19:36What is it?
19:39There is a program called three-minute cooking.
19:43In the broadcast, even if the cooking process takes three minutes, it takes more time to actually make it.
19:52So, what kind of food will a first-class chef make when he is particular about three minutes of cooking time?
19:59This time, he will order from a restaurant in Kagurazaka, Tokyo.
20:05It's called Ristorante Carmine.
20:09Carmine Cozzolino.
20:13He is a first-class chef who opened a restaurant in Japan for the first time as an Italian chef.
20:21What will Carmine cook in three minutes?
20:25This is the rice left over from the previous night.
20:27It's a risotto.
20:28It's a risotto with mushrooms and arugula.
20:31This time, he will introduce a risotto with mushrooms and arugula.
20:36The ingredients are the leftover rice, arugula, mushrooms, garlic, parmesan cheese, consomme, olive oil, butter, salt and pepper.
20:52Let's start the three-minute cooking.
20:57First, put the olive oil in the pan.
21:03Then add the crushed garlic.
21:07It smells like garlic.
21:09In the meantime, we need soup, so melt the consomme in hot water.
21:17In the meantime, slice the mushrooms.
21:22It's better to slice it thinly.
21:25It will taste better if you slice it thinly.
21:32When it's just like this, add the garlic.
21:37Olive oil has a lot of garlic flavor, so mushrooms and garlic go well together.
21:45Then add the mushrooms.
21:52The garlic will be bitter later.
21:56Then add the arugula.
21:59First, cut the arugula.
22:01When the mushrooms are cooked, add the rice.
22:12You don't have to cool it down.
22:16Then add the soup.
22:18If you don't have soup, you can use water.
22:25It looks like this.
22:31Next, add the arugula.
22:37Then add salt and pepper.
22:45Mix well.
22:49Add a little more soup.
22:54When the arugula is cooked, add a little soup.
23:01Then add butter and cheese to the pan.
23:08Then it's done.
23:11It's hard enough to melt the butter.
23:14I'll turn on the heat.
23:17It's a little hot.
23:20It's not good if the butter is too hot.
23:25Then I'll put it on a plate.
23:28It looks delicious.
23:32It looks delicious.
23:35It's done.
23:39It's done in 2 minutes and 58 seconds.
23:42It's amazing.
23:44How does it taste?
23:46The bitterness of the arugula is accentuated.
23:51The texture of the mushrooms is also good.
23:55It goes well with soupy rice.
23:59It's a risotto that you can enjoy various textures and flavors.
24:03When I ordered a delicious dish for a first-class chef in 3 minutes,
24:09I was able to make a perfect risotto.
24:12I want to say it.
24:19You did a good job.
24:24I didn't know that risotto could be made in 3 minutes.
24:28I thought it was difficult, so I never made it.
24:31I want to say it.
24:33In fact, risotto is eaten with a spoon.
24:38In Italy, it is eaten with a fork.
24:40It is illegal to eat with a spoon.
24:43Risotto eaten with a fork is not considered risotto.
24:51I want to say it.
24:54I just want to say it.
24:56If you know the answer, you will want to say it.
25:00What did Hori think?
25:02Team Shibata, Oswald, Hatanaka.
25:08Thank you very much.
25:11Team Shibata, Oswald, Hatanaka.
25:15Do you know this answer?
25:21Do you know this answer?
25:23Do you know this answer?
25:26Do you know this answer?
25:28Do you know this answer?
25:30What is the most unordered menu in a restaurant with a large number of menus?
25:43There are many restaurants in the world with a large number of menus.
25:48Of course, there are popular menus and unordered menus.
25:54What are they?
25:57First, they researched a restaurant with a large number of menus.
26:02They found a restaurant with a large number of menus such as 100, 200, and 300.
26:08In addition,
26:10There were 4,000.
26:12There were more than 4,000 types.
26:16What is the most unordered menu among them?
26:22They went to Koto Ward, Tokyo.
26:26They went to Shichirin-ya, Toyo-cho, 3 minutes walk from Toyo-cho station.
26:32When they entered the restaurant,
26:38they saw a menu on the wall.
26:42But they didn't think there were 4,000 types of menus.
26:46They asked the owner, Mr. Hirata.
26:50It's not like a restaurant with a large number of menus, right?
26:53No, it's not.
26:56So, it's not like a restaurant with a large number of menus?
26:59No, it's not.
27:02What is the menu?
27:06These are all menus.
27:08Are these all menus?
27:10Yes, they are.
27:12These are 13 menus.
27:14These are 13 recommended menus.
27:16These are drinks.
27:18These are 2 grand menus.
27:20These are 40 pages.
27:21There are 4,730 or 440 menus in total.
27:25Really?
27:27The large number of menus are numbered from 1 to 50.
27:32Wow!
27:34From 3,872 to 3,923, 51 types of menus are all Zucchini menus.
27:42There are many menus with the same ingredients.
27:47The numbering is 4,196.
27:51However, there are menus that are not numbered, so I counted them.
27:57There are 757 menus.
28:01In other words, there are 4,953 menus in total in 7-Rin-Ya.
28:08Why did the number of menus increase so much?
28:11Once, I saw a Chinese restaurant with a menu of 500 yen for a set of hundreds of menus.
28:19I thought it would be nice to have the same price.
28:24At that time, I saw a menu of 100 menus for 380 yen.
28:29The customers were very happy with that.
28:32So, I decided to have a menu of 100 menus for 480 yen for the second set.
28:36I got used to thinking about menus while I was running.
28:40When I realized it, the number was about 1,000.
28:43Still, why did Mr. Hirata increase the number of menus?
28:47I don't travel and I don't go out.
28:50However, I am satisfied with the fact that many customers come to this restaurant.
28:55As the saying goes, this restaurant is a super popular restaurant where many customers come at the same time as it opens.
29:03What is the charm of this restaurant?
29:05I think it's the variation of cost performance and food.
29:10Is everything delicious?
29:12If it's not delicious, no.
29:14Everything is delicious.
29:17The most popular menu of Hichirinya, where everything is delicious, is lasagna, which is served hot.
29:27It is a dish with a taste of cheese and meat sauce.
29:31On the other hand, what is the menu that has not been ordered the most?
29:37I will prepare hot water now.
29:40Mr. Hirata went to the kitchen.
29:46It's strange. Where did he go?
29:49He can't find the ingredients for the menu.
29:54He went somewhere. What's wrong?
29:56He went somewhere.
29:57After that,
30:01Zucchini came out.
30:04What kind of dish will be completed?
30:0815 minutes later.
30:12Thank you for waiting.
30:1615 minutes later.
30:25What is the menu that has not been ordered the most among 4,953 kinds of dishes?
30:31It's an Italian-style dish with bonito flakes.
30:36What is this?
30:38This is bonito Italian, which has not been ordered the most among 4,953 kinds of dishes.
30:44What is bonito Italian?
30:47The way to make it is to put sliced tomatoes and bonito flakes on top of each other like a mille-feuille.
30:55Add a special sauce with balsamic vinegar, garlic and pepper and basil sauce.
31:04And put it on top of the mille-feuille.
31:07Finally, garnish with colorful vegetables and sprinkle with cheese.
31:20How does it taste?
31:25It's delicious.
31:27It's a Japanese dish, but it matches so much with Italian.
31:32I made it with a lot of thought, but it didn't come out at all.
31:39What is the menu that has not been ordered the most among 4,953 kinds of dishes?
31:44It's an Italian-style dish with bonito flakes.
31:47I'm confident.
31:49I want to say.
31:55I like a lot of dishes, so I go to a lot of restaurants.
31:57But I've only been to 200 restaurants.
32:01By the way, the last time I ordered bonito Italian was 15 years ago.
32:09No one ordered it.
32:13The third round is Team Nanbara.
32:21Do you know this answer?
32:28Where is the most difficult hot spring to enter in the winter?
32:35I want to know.
32:37I have a question.
32:39I'm curious.
32:43It is said that there are about 2,900 hot springs all over Japan.
32:47In recent years, it has become popular even on a trip alone.
32:51I asked an expert who goes to more than 300 hot springs a year about the most difficult secret hot springs to enter.
33:01I think it was really hard in the winter.
33:05It's so hard that I want to cry on the way.
33:12I feel like I'm in the highest hot spring in Japan.
33:18I feel like I've conquered it.
33:22Yes, the secret hot spring we're aiming for this time is in the highest place in Japan.
33:28It takes three hours by car from Tokyo to Minamisaku-gun, Nagano Prefecture.
33:35I'll go to Hongwa Hot Spring.
33:39The hot spring is located at an altitude of 2,150 meters.
33:47It's snowing.
33:50It's not snow.
33:58I'm scared.
34:02Be careful.
34:05I'm scared.
34:09This is what it looks like even though it's only been an hour.
34:18Is it snowing?
34:21Wow, it's snowing a lot.
34:24Climbing and climbing.
34:27This is tiring.
34:30It's hard.
34:32It's hard to go up the hill again.
34:34It's hard.
34:37Two and a half hours.
34:40If you take a wrong step, you'll fall into the river.
34:45And you'll be blocked by fallen trees.
34:51Five hours have passed since we started climbing.
34:55Five hours?
34:58Then...
35:00It's frozen.
35:02It's frozen.
35:05After walking for another 30 minutes...
35:14I'm scared.
35:17It's hard to go up.
35:20I'm going to the highest place in Japan.
35:24And finally...
35:26The time has come.
35:29The highest place in Japan.
35:32It's here.
35:35After climbing for 7 hours and 20 minutes,
35:39we finally arrived at the reception of the hot spring.
35:43It's a secluded hot spring that blows away the fatigue of climbing.
35:47But...
35:52I talked to the receptionist.
35:54Apparently, there's a time limit for the outdoor hot spring.
35:59So we can't take a video today.
36:02It's hopeless.
36:04It took longer than expected.
36:08We didn't make it in time for the outdoor hot spring.
36:12This day, we stayed at a hotel in Honzawa Onsen.
36:16We're preparing for tomorrow.
36:19It's like home.
36:21It's nice to take a bath.
36:24It's 7 o'clock in the morning.
36:27We're going to the outdoor hot spring that we couldn't enter yesterday.
36:31I'm scared. I'm walking in a weird place.
36:34There are so many people.
36:37It smells like sulfur.
36:40The smell of sulfur is getting stronger,
36:43so the outdoor hot spring we're going to is close.
36:46And after walking for 15 minutes from the accommodation,
36:50we finally found it.
36:53It's amazing.
36:55There's nothing here but sulfur.
36:58It's the outdoor hot spring.
37:03After walking for 15 minutes from the accommodation,
37:07we finally found it.
37:10It's amazing.
37:13There's nothing here but sulfur.
37:16It's the outdoor hot spring.
37:19We made it.
37:23The outdoor hot spring is the highest place in Japan.
37:27It takes 7 hours and 30 minutes to reach the hot spring.
37:33There's nothing but sulfur.
37:36That means...
37:39Who made this?
37:42It's amazing.
37:45I'm so happy.
37:48I'm so happy.
37:53It's so hot.
37:57It's dangerous.
38:03The outdoor hot spring we've been waiting for is...
38:09It's so warm.
38:12We can see this view only in winter.
38:16It feels so good.
38:19The hot spring we had a hard time getting into
38:22was the hot spring in Honzawa, Nagano prefecture.
38:26It's called Unjo no Yu.
38:32We made it.
38:39We made it.
38:42The staff was amazing.
38:45I want to say it for sure.
38:48I've been there, too.
38:51Are you a cameraman?
38:54I filmed everything.
38:57You can't go there in private.
39:00It wasn't snowing when I was there.
39:03It took 6 hours even though it wasn't snowing.
39:07It took 7 hours.
39:10It's amazing.
39:13It's 1-1 now.
39:16The winner is decided by this result.
39:24Team Nanbara.
39:32Team Nanbara won.
39:35Hori gave them a present.
39:38Hori gave them a present.
39:41They cut the ham in front of us.
39:44It was the best ham I've ever had.
39:48It's amazing.
39:51It's like a blowfish.