ワタシが日本に住む理由 2025年2月8日 なぜ？格闘家から『茶の道』へ…裏千家のカナダ人教授
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#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
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TVTranscript
00:00BS Teletoe
00:05The reason I live in Japan
00:12Today's guest has arrived
00:16Speak of the devil and he will appear
00:19Speaking of the devil and he will appear
00:23In Japan, if you make a rumor, a shadow will appear
00:2840 years living in Japan
00:33Far East Japan
00:35Why do you live in Japan?
00:40Because you are a foreigner, you can see the beauty of Japan
00:48We will know
00:57Foreigners who love Kyoto
01:09Foreigners who love Kyoto
01:13Good morning
01:16How are you?
01:18I'm fine
01:20This is a famous store in Kyoto
01:24This is a corner brush
01:27Corner brush?
01:28Corner brush
01:30When you clean your store
01:35It's a little next to it
01:41It's a little next to it
01:47It's about 30 cm
01:50If you do it in front of the other house
01:54It's said that the front of the house is dirty
01:58It's a ramen shop
02:00I have to be careful and clean my store
02:05I think it's a corner brush that started with a thought
02:09It has a name
02:12Corner brush
02:13It's called a corner brush
02:15Are you doing that too?
02:17Of course
02:18Randy Channel
02:24My hometown is about 7,900 km away from Japan
02:33Edmonton, Canada
02:36Beautiful city
02:38I was born to my father, who works in an oil company, and my mother, who is a librarian
02:44I was attracted to Bruce Lee
02:46The boy who longed for a fighter
02:48For some reason now
02:51I live in Kyoto
02:55This is my store
02:59Is that so?
03:00Is that so?
03:01That's right
03:02A shop called Ran Hotei
03:05Randy is a cafe in the shopping district of Kyoto
03:09The owner of Ran Hotei
03:11It opened in 2007
03:15This design image
03:18Taisho Roman and Art Deco
03:21The building itself was built in 1843
03:24Kyomachiya
03:25Kyomachiya Kaiso
03:26That's right
03:27It's not a designer
03:28That's right
03:29This person is the store manager
03:33Yukiko Kuriyama
03:36Manager
03:38What kind of person is Randy?
03:40I usually feel like an overseas person
03:43What kind of person do you think?
03:46It's winter now
03:48Shorts and short sleeves
03:50It's funny
03:51It's funny
03:52There are people like this
03:54Yes
03:56Randy, who looks light in his tea eyes
03:59Actually
04:03Oops
04:05Oops
04:08The history of operation is 40 years
04:10I want to try tea
04:14Ryuhawa Ura Senke
04:16It is said that the number of people who taught is more than 10,000
04:22This day is the practice of the teachers
04:25What is it?
04:26It's like sightseeing
04:27It's not over there
04:29It's not over there
04:32The center of gravity is straight
04:38It's like this
04:39It's not like that
04:41It's like this
04:42Is that so?
04:46This is the front
04:53I told you earlier
04:55It's always like this
04:58The front seat is like this
05:00I can't reach it
05:01It's like this
05:04It's quite distorted
05:05Straighten it
05:06Why?
05:07Something
05:08It's the opposite
05:10It's an image with various rules
05:12In the end, everything seems to be linear
05:16It was quiet today
05:20Because there are various cameras
05:22It's tough, but I feel love
05:27Mr. Ramby is a professor at Doshisha University in the same year
05:36He is the only one who has acquired high technology in Ura Senke in 2011
05:45Tea is a comprehensive art
05:49In tea, you need to be aware of the shadow axis, baked goods, painted goods, architecture, garden, and analysis
06:01That's right
06:07But why did the Canadian who longed for martial arts go down the road of tea?
06:18Why do I live in Japan?
06:27Nice to meet you, I'm Kasumi Takahashi
06:29I'm Miki Handa
06:30Nice to meet you
06:31I'm Soei Ramby
06:32Nice to meet you
06:33Nice to meet you
06:34Mr. Ramby runs a cafe in Kyoto
06:37That's right
06:38You are a tea teacher
06:40That's right
06:41And your age is unrevealed
06:43That's right
06:44If you ask me, I don't know
06:47How old are you?
06:48I don't understand English
06:51People say that the world of tea is deep
06:57It's a world of peace and tranquility
06:59Peace and tranquility
07:00That's right
07:01It's important to cherish your feelings
07:05I don't mean to be rude
07:07If you don't mind, I'd like to give you a cup of tea
07:10I said I'd like to give you a cup of tea
07:14But I don't know anything about tea
07:16I'm sure you'll be scolded
07:18That's right
07:19I'll be scolded
07:20Don't worry
07:21What I'm going to do now is called Bonnyaku
07:24Put it on top of the tea pot and use a tool
07:27But originally, there was a way to make a table chair-style tea called Ryurei
07:34There was a tea ceremony in Kyoto
07:37In the 5th year of the Meiji era, in the 11th century,
07:40To convey the spirit of hospitality,
07:43I made a table chair-style tea
07:45I wanted to give tea to people who couldn't sit
07:49I see
08:01Thank you
08:03In the case of tea, I eat sweets first and then make tea
08:08There are ways to eat
08:11First of all, lift your eyes up and thank
08:15It's more important to break than to bite
08:20In the meantime, I'll call your name
08:23Actually, I'll be quiet, but I'll talk a little today
08:26I see
08:27Now I'm going to clean the tools in front of the customer's eyes
08:32With a sense of respect and gratitude
08:34I'll clean the tools in front of you again
08:37Do you want to eat ham?
08:39Please
08:40Can I have some ham?
08:42You can have it
08:43Don't worry
08:44Thank you
08:49Today's sweets are Joyo Manju
08:53Delicious
08:55Delicious
09:00Now I'm going to make tea
09:22I'm going to make tea
09:29This is how you make tea
09:32I'll make tea
09:35Can I sit down?
09:36Please sit down
09:37Turn with your left hand
09:40Turn with your right hand
09:42Please come to the front
09:44Please come to the front
09:45Thank and lift
09:48Imagine a clock
09:50The right thumb is about 2 o'clock
09:53Lift it up and turn it until 4 o'clock
09:56Turn it again from 2 o'clock to 4 o'clock twice
10:00The meaning of turning it is to shift the front
10:03After the front shifts, drink
10:06With a sense of respect
10:08It's not good to drink about 10 times
10:11Is it okay?
10:12It's not good
10:13It's not good
10:14It's not good
10:15You don't have to say thank you
10:17You don't have to say thank you
10:20You don't have to say thank you
10:22You don't have to say thank you
10:27If this is the real way
10:29The first cup is to make a sound
10:31Make a sound
10:32Yes
10:33It's like a signal
10:35You can't just look at the cup after you serve the tea
10:37So hold it like this
10:39If you hear the sound of the first cup, put the fork on your waist
10:42It's like that
10:44At the end, the customer says to the host
10:46Oh, this is delicious, I want to drink everything
10:48And suck it up
10:51That kind of sound
10:52That kind of sound is sucked up
10:54And now I'm going to serve
10:57So face me once or twice
11:02And I'll serve there
11:04And I'll do this
11:07Go like this
11:08From there, close the front of your hand
11:12You did a lot of work
11:13I don't say that much
11:14I don't say that much
11:15I don't say that much
11:16I don't say that much
11:17I don't say that much
11:18I see
11:23Now, why did the Canadian Randy become a professor of Urasen in Kyoto?
11:29Let's find out
11:31Randy was born in Victoria, Canada and grew up in Edmonton
11:36Edmonton is here
11:39It looks cold
11:41It's about minus 67
11:4367?
11:47Randy was born in Victoria, Canada and grew up in Edmonton
11:52Edmonton is here
11:55It looks cold
11:57The coldest temperature I've ever experienced is about minus 67
12:0267?
12:04When I was a kid, the average temperature in January and February was minus 20
12:10Minus 20?
12:11On average
12:12For example, if you wash your jeans, if you forget to do it at night, it's really hard
12:20It's really like that
12:21In the beginning of the VTR, it was half-sleeved and half-half-sleeved
12:26Here's a picture of Randy when he was a kid
12:29Here's a picture of Randy when he was a high school student
12:32You look cool in your boots
12:34Were you a naughty boy?
12:36I didn't do anything wrong
12:38You didn't do anything wrong
12:39I started to like fighting when I was in middle school and high school
12:44You started to like fighting
12:45I was playing ice hockey
12:47I had to have a part of ice hockey
12:51Here's a picture of Randy when he was a high school student
12:57I admire him
12:58Right?
12:59I admire him
13:00You understand, right?
13:01You don't have to say anything
13:02We're the same age
13:05You're getting older
13:09So you started Kung Fu?
13:11Yes, I started Kung Fu in Canada
13:17After graduating from a local university, Randy went to Hong Kong to learn real Kung Fu
13:23Bruce Lee passed away and he couldn't meet Randy
13:27But he lived in a Kung Fu dojo and trained
13:32You have to work in Hong Kong, right?
13:34I was in a Hong Kong movie
13:38You were in a Hong Kong movie?
13:39Yes
13:40I played a stuntman in Hong Kong
13:42And I was in a Hong Kong drama
13:46I was in a Hong Kong drama
13:47I was in a Hong Kong drama
13:48It's okay because I'm here
13:52I was in a Hong Kong drama
13:56You were an action star
13:59How long did you live in Hong Kong?
14:02About 4 or 8 years
14:04You could have lived in Hong Kong forever
14:08But you're living in Japan now
14:10It's strange
14:12When he was in Hong Kong to learn Kung Fu
14:16Bruce Lee encountered a key word in his life
14:20Here it is
14:25文武創全
14:27When Bruce Lee went to see a movie
14:29When Bruce Lee was fighting
14:32He used a pencil and wrote BOOM and BOO
14:37When Bruce Lee was fighting
14:40When Bruce Lee was writing something
14:42He wrote BOOM
14:45He didn't understand
14:47So he asked a teacher
14:49What is BOOM and BOO?
14:51And Bruce Lee explained
14:56He learned that people can't live only with martial arts
14:58And they need to learn cultural education
15:05From now on, he decided to learn the word BOOM
15:10While he was learning the word
15:12He learned about Japanese samurai
15:17In Japan, the first word is BOOM BOO RYODO
15:21Samurai, for example, Musashi
15:25He wrote ZO and EI
15:28It's interesting
15:30Samurai is the main word
15:32Yes
15:33Randy came here to learn the word BOOM BOO RYODO
15:40It's strange
15:42Itabashiku
15:43Why Itabashiku?
15:45He had a friend
15:47And he had a cheap foreign house
15:50I thought he learned BOOM BOO RYODO in Hong Kong
15:54At that time
15:56I thought I could improve the spirit of BOOM BOO RYODO
16:03So I came to Japan
16:05He came to Japan to learn the concept of BOOM BOO RYODO
16:14Randy started to live in Tokyo to learn BOOM BOO RYODO
16:19But he couldn't find a job for 3 months
16:22He couldn't find a job to learn BOOM BOO RYODO
16:27Finally, he found a job
16:29A English conversation teacher in Matsumoto, Nagano
16:32It became a place of destiny
16:37First, Kendo and EI
16:39Almost the same
16:41It's BOO
16:42Yes
16:44He started with BOO
16:46Randy started BOOM BOO RYODO in Matsumoto
16:50Let's see
16:52It's interesting
16:57Randy started BOOM BOO RYODO in Matsumoto
17:01Let's see
17:05Various
17:06Kendo, Kyudo, Iaido, Naginata, Nito-ryu
17:09All Danmotsu
17:11All Yudansha
17:13Nito-ryu is difficult
17:15Nito-ryu is a long sword and a short sword
17:19The left is a small sword and the right is a large sword
17:23I understand
17:25What about BOOM?
17:27Randy finally found BOOM in BOOM BOO RYODO
17:31It was here
17:33Tea here?
17:35Yes
17:36He started tea while playing BUDO
17:38Yes
17:39Where did you meet tea?
17:41The woman next to my house was a tea teacher
17:45Murakami-sensei
17:47That's good
17:49Yes, really
17:51When Murakami-san was there
17:53There are many things in BUDO
17:57There is a common point of BUDO
17:59If it's a water bottle, you hold it like this
18:02And the middle stance of Kendo is like this
18:05And the yumi-yokoshi of yumi starts from here
18:08So the posture of the body, the way of walking, the way of bowing, etc.
18:13First of all, the posture through BUDO is beautiful
18:16That's right
18:18There is a photo with Murakami-san, who became Randy's tea teacher
18:22Here it is
18:25She died when she was 102 years old
18:28She taught tea until she was 98 years old
18:31If I hadn't met her, I would never be here
18:36No doubt
18:37How many years did you study under Murakami-san?
18:40I studied with him for about 7 or 8 years
18:44And Randy moved to this town about 8 years after moving to Matsumoto
18:50Here it is
18:52This is Kyoto
18:54Why did you come to Kyoto?
18:56I went to a tea school in Kyoto
19:01A tea school?
19:02That's right
19:03I went there from 1993 to 1996
19:063 or 4 years?
19:073 years
19:08You were already studying, but you wanted to do it again
19:11Yes, I wanted to do it again
19:13I wanted to do it again
19:15I've never heard of a tea school like that
19:18It's your first time
19:19That's right
19:20It's your first time
19:21I'll show you later on VTR
19:24I see
19:25I'm looking forward to it
19:26I'm looking forward to seeing it on VTR
19:28So you've been living in Kyoto since then?
19:31That's right
19:32What's the charm of Kyoto?
19:34It's an old town for both Japanese and foreigners
19:38The real Kyoto town is Old New
19:42I'm from East, West, Old and New
19:45That's what I find interesting
19:47Let's take a look at Old and New in Kyoto
19:55Kyoto
20:09Good morning
20:10Good morning
20:12Nice to meet you
20:14Are you wearing a kimono today?
20:16That's right
20:17I'm going to introduce you to an important place
20:21So I think this outfit is better
20:23I'm going to introduce you to a new place today
20:26Nice to meet you
20:27Nice to meet you, too
20:29First of all, this place
20:32It's pretty new, isn't it?
20:36Where is it?
20:37It's Kyoto Station
20:38It's definitely the first station in Kyoto
20:41That's right
20:42When I moved to Kyoto, this was the first station
20:46It's the fourth station
20:49The first station in Kyoto was built in 1877 in a red brick building
20:57After that, the number of users increased, and in 1914, the second station was completed, but it disappeared
21:07In 1953, it was replaced by the third station, which was made of reinforced concrete
21:15After that, the Shinkansen opened, and in 1997, the fourth station was reformed
21:24At first, there were many criticisms that the traditional gate of Kyoto was a modern design
21:32It's really modern
21:35This is more Kyoto-like
21:39Kyoto is a traditional city
21:42But in fact, Kyoto is a forward-looking city
21:45It's creative
21:46I think it's good
21:50First of all, let's go to the school of the Urasen family, which is the reason why Randy lives in Kyoto
21:57This is pretty old
22:00It's been 500 years since the Riki era
22:05The Urasen family's building is here
22:10The Sennorikyu, which is said to be the origin of Sado, is not only a tea drink in the Azuchi-Momoyama period
22:18It was popularized as a culture by exploring with the spirit of tea rooms, teaware, and hospitality
22:26After that, in the early Edo period, the descendants of the Rikyu family were divided into the Omotesen family, the Urasen family, and the Musyanokoji family
22:36Until now, the culture has been inherited
22:39The reason why they were divided into the Urasen family and the Musyanokoji family is different
22:42From Sotanshi to the Urasen family
22:46I think like this, I think like this
22:50The first place is the Omotesen family
22:56My gate is
22:58The Musyanokoji family of the Omotesen family?
23:00Yes
23:02Mr. Randy is the Urasen family
23:07Next door
23:08Next door?
23:09That's right
23:10Omote and Ura
23:11Oh, it really means Omote and Ura
23:13That's what it means
23:14It's interesting
23:19You receive it like this
23:20You turn it like this until the other person pulls it
23:24Then you can't pull the sword like this
23:26It's the base of Namiatsuhashi
23:28I wanted to eat
23:30It's cute
23:34This is the land of the Urasen family
23:38That's right
23:39Around here?
23:40That's right
23:41The third generation of Sotan
23:44Mr. Randy has been around here
23:46Nice to meet you
23:47Nice to meet you
23:49This is the Heisei tea room
23:52Heisei tea room?
23:53Yes
23:54Is it a tea room made in Heisei?
23:55That's right
23:57This is a tool shop
23:59It's a tool shop in Yamashita
24:04Is this a shop?
24:05Yes, it's a shop
24:09And this is the Urasen family's famous Kabutomon
24:15Kabutomon?
24:16It's the Urasen family's Konnichihan and other tea rooms
24:20Is there always a tea room here?
24:22This is the most important place for my Urasen family
24:28I can't investigate today
24:31It's a big deal
24:32It's a big deal?
24:34In the back of this Kabutomon is the Urasen family's house
24:41There is a tea room called Konnichihan that is not publicized
24:47Only those who are allowed to enter this door are allowed to enter
24:52Mr. Randy can go in and out
24:56Only limited people
25:01This is the Urasen family's school
25:05Is this a school?
25:07That's right
25:08There are three floors
25:10The first floor is the tea room
25:15And the second floor is a meeting room
25:20So you've been studying tea here for over three years
25:25This is the Urasen family's school
25:30So there is a tea school?
25:32Yes, I think this is the only one
25:35May I come in?
25:36Please come in
25:39This is the office
25:42I can't go in today
25:47There is a tea room
25:49There are various ways to make tea
25:52There is a recording room
25:54Here?
25:55Yes
25:56Is that for students?
25:58Yes
25:59Urasenki Gakuen was established in 1962 to train the leaders of the tea world
26:06It's a three-year course
26:08Classes are held from 9 a.m. to 5 p.m.
26:13It's a real school
26:14Yes
26:15Not only the basic training, but also the history of tea brewing, tea building,
26:21the practice of making tea leaves,
26:26and the cooking practice of tea
26:31You can learn all the basics of tea brewing, which is said to be the art of tea building
26:38In 1973, Randy started a course for foreigners to learn English
26:44in order to spread tea brewing to the world
26:47The course is called Midorikai
26:49He enrolled in Midorikai
26:56So there is a special school like this
26:58Yes
26:59Can anyone enter this school?
27:01Beginners are allowed in the main course
27:05Only experienced people can enter Midorikai
27:09Foreigners?
27:10Yes
27:11All students in Midorikai are exempted from tuition
27:17What did you do for living at that time?
27:20I went back to Matsumoto after the Friday night
27:25and went to learn English
27:28I finished Midorikai on Sunday and went back to Kyoto
27:33Why couldn't you find Midorikai in Kyoto?
27:36That's true
27:38Do you get a certificate when you graduate?
27:42This is the beginning of the course
27:49I graduated in 1996 and I started the course in 1996
27:55Randy graduated from Ura Senkei Gakuen
27:58and received the name Soei three years later
28:03Is it an honor to be named?
28:06That's right
28:07Ura Senkei's name is different for each person
28:12But if you are determined, you will be recognized by the teacher
28:16after seven years of training
28:21When I received the name,
28:24I felt like I was a real tea drinking star
28:30Randy received the name Ura Senkei Gakuen in 2011
28:34and received the certificate of Ura Senkei Gakuen
28:37which is even more difficult than receiving the name
28:41The teacher needs years of experience and training
28:45and only a certified teacher can give the certificate
28:51Do you feel like you are a real tea drinker?
28:54To be honest, I still have a lot to learn
29:00What do you want to know?
29:03As you know, my Japanese is not that good
29:08You are better than me
29:10I can't say anything
29:12Can I have a cup of tea?
29:14That's true
29:16I'm sorry
29:21Randy, did you receive the name?
29:24Yes, I did
29:26Do you wear a kimono?
29:28No, I don't
29:30I usually wear a kimono, but this is more casual
29:34Isn't it cold?
29:35No, it's not
29:36Do you wear short sleeves in winter?
29:38Yes
29:39It's 8 degrees
29:42Old and new are both interesting
29:46Both?
29:47Yes
29:48If you say Starbucks, it's new
29:53But look behind you
29:58Old and new are both interesting
30:02Both?
30:03Yes
30:04If you say Starbucks, it's new
30:08New?
30:09Old and new are both interesting
30:11But look behind you
30:15Old and new are both interesting
30:17Is this a temple?
30:18Yes
30:19Can you see Starbucks from here?
30:21Yes, it's interesting
30:23What's going on?
30:25The building behind the Starbucks is the old and new Starbucks
30:35When you stand in front of the Starbucks, you can see the temple behind you
30:40Old and new are both interesting
30:49Which one is new?
30:51New and old
30:53It's hard to tell
30:55Did they make it like this on purpose?
30:58If you look behind you, it's like a salmon
31:03Starbucks
31:05Old and new are both interesting
31:07Yes
31:08It's only in Kyoto
31:11Yes
31:12How about Starbucks?
31:15I don't drink coffee
31:18Do you drink matcha?
31:21I can't drink matcha
31:25The taste is...
31:27It's hard to drink matcha
31:29It's good, but it's hard to drink matcha
31:35Next, I'll show you a new place
31:38In Kyoto?
31:39Yes, here in Kyoto
31:41This is the place where Shogun Yatsuhashi lived 300 years ago
31:48It's a shop with a new image
31:50It's interesting
31:51Did Yatsuhashi make this shop?
31:53Yes
31:54Shogun Yatsuhashi has a history of more than 330 years
31:59It's a shop of Kyoto's famous raw Yatsuhashi
32:02It's good
32:03It's good, isn't it?
32:04It's good
32:05What is the new style of the shop that opened in 2011?
32:12Good morning
32:14I didn't know there was a flow like this
32:17Hello
32:18There are many kinds of sweets
32:20This is the most popular one
32:24It's popular
32:27It's cute
32:28What is this?
32:29It's the base of raw Yatsuhashi
32:31I wanted to eat it
32:33It's cute
32:36Shishimai
32:37It's cute
32:38It's popular among young women
32:41I think so
32:42I didn't expect Randy to introduce such a cute shop
32:46It's old new
32:48I used to like raw Yatsuhashi
32:52I've eaten this before
32:54But I stopped eating sweets recently
32:58The staff will try it instead of Randy
33:05Please eat it
33:08Did you eat it?
33:11The red part is Yatsuhashi
33:13All of it
33:14Kagami-mochi
33:19It's good
33:21Is there syrup inside?
33:23The sweetness of raw Yatsuhashi is very good
33:28I want to eat it
33:30Kyoto is not only old
33:33There are many new places
33:36But this place is special
33:38So there is a connection between old and modern
33:42It's important to have a connection
33:45There are many new challenges
33:47This is a place of Kyoto's old
33:51Here it is
33:54You can't cut it with a sword
33:56There are 15 of them
34:01Really?
34:06Here it is
34:08It's Sanada-himo
34:10Sanada-himo?
34:11Yes
34:12Sanada-himo is like this
34:17Is it a string?
34:18Yes
34:19It's a string for tea
34:23Only string?
34:24Yes
34:25It's rare
34:26Thank you
34:27It's called Sanada-himo
34:29It's not just a string
34:31You can eat grilled food
34:34This is it
34:37Thank you
34:39He is a craftsman of the 15th generation
34:43When did you start?
34:45Since the Sengoku period
34:47Sengoku period?
34:49It was founded at the end of the Sengoku period
34:55Sanada-himo is the 15th generation
34:59It's run by Isao Wada
35:03What is Sanada-himo?
35:07Sanada-himo is used in the sword
35:11I see
35:12The number of vertical strings is more than twice as many as normal
35:16It compresses the strings
35:18So it's very strong
35:20You can hold a sword with this
35:22It's strong
35:23It's strong?
35:24Yes
35:25Really?
35:26Let's try
35:27Let's try
35:28Lightly
35:29I'm nervous
35:31You hold it like this
35:33You turn it like this
35:36Then you can't pull the sword
35:39You can't pull the sword with Sanada-himo
35:41It's that strong?
35:42Yes
35:43You can't use the sword
35:45So you hold it with your neck
35:47You can't cut it?
35:48You can't
35:49It's that strong?
35:51If you turn it around your neck
35:53You can cut your neck
35:55You're saying scary things
35:57You're smiling
36:00Sanada-himo is a very strong string
36:03made from cotton or silk
36:06My wife is 15 years old
36:08During the Sengoku period, the Sanada family
36:10used this string as a weapon
36:12It's said to be the origin of the name
36:15I see
36:16The Sen-no-ri-kyu started to be used as a tool box
36:20and spread to the people
36:22I see
36:24This is the color of the San-sen-kei
36:28San-sen-kei?
36:29Yes
36:30The color changes depending on the style
36:37The color is different?
36:39Yes
36:40The Ura-sen-kei and Omote-sen-kei are the opposite
36:43The way they are tied is different
36:45The way they are tied depends on the style
36:48The way they are tied is different
36:50Each style of Sado
36:52uses their own style to tie the Sanada-himo
36:55like a family
36:57It proves that it's their own
37:00It's a culture called Yakusoku-himo
37:02It's inherited to the present
37:05It's interesting
37:07Do you only make one Sanada-himo?
37:08Yes
37:09You only make Sanada-himo?
37:10Yes
37:12This is very rare
37:14Yes
37:16I see
37:17I've only seen it
37:19How many Sanada-himo do you have in Japan?
37:22I have about 3
37:25All over Japan?
37:26Yes
37:273?
37:28Yes, about 3
37:29Most of them are hand-made
37:30This is the only one I can make
37:32Because you don't have children?
37:33No, I don't have children
37:35I don't know what will happen
37:37Mr. Tokugawa and Mr. Ashikaga are all in their 15s
37:39Right
37:40Wow
37:43This is only in Kyoto
37:47That's why I think Kyoto is interesting
37:51Really?
37:54Randy's favorite scenery
37:58This building is a teahouse
38:00It's called Cho-sho-an
38:03This is the original building
38:05It was built by the 11th generation of the Furusen family
38:09It used to be a teahouse
38:13But it was moved here
38:15I've never had a tea here
38:19But I think this is a good teahouse
38:22There are two teahouses in this building
38:24This is Sanjo-no-ten
38:29Yes
38:31This is Sanjo
38:33It's very old
38:36I like that it has a history
38:39I like the taste of the walls
38:43I think that's interesting
39:07This building is a teahouse
39:09It used to be a teahouse
39:11It used to be a teahouse
39:13It used to be a teahouse
39:15It used to be a teahouse
39:17It used to be a teahouse
39:19It used to be a teahouse
39:21It used to be a teahouse
39:23It used to be a teahouse
39:25It used to be a teahouse
39:27It used to be a teahouse
39:29It used to be a teahouse
39:31It used to be a teahouse
39:33It used to be a teahouse
39:35It used to be a teahouse
39:37It used to be a teahouse
39:39It used to be a teahouse
39:41It used to be a teahouse
39:43It used to be a teahouse
39:45It used to be a teahouse
39:47It used to be a teahouse
39:49It used to be a teahouse
39:51It used to be a teahouse
39:53It used to be a teahouse
39:55It used to be a teahouse
39:57It used to be a teahouse
39:59It used to be a teahouse
40:01It used to be a teahouse
40:03The Lord said,
40:04random good-will
40:05the Lord said,
40:06random good-will
40:08Random good-will
40:10Ran-Lee gave me my favorite Kanji
40:17What is Randy's favorite Kanji?
40:20I don't know about Kanji,
40:22but it's Enso
40:24Enso?
40:25It means Mu
40:26Mu
40:27It is the first symbol of Zen
40:29The Mu
40:30This is what we call a Kyoto-style tea ceremony.
40:35I've heard a lot about tea.
40:40It seems like it can be started at any age.
40:42It can be started at any age.
40:44Maybe it's better to start it when you're older.
40:48I think so too.
40:49It's good for your mental health.
40:51Randy, you've lived in Japan for 40 years.
40:56What do you think of Japan now compared to when you first came to Japan?
41:02In today's world,
41:04if you have SNS,
41:06if you want to know something right away,
41:08if you can do something right away,
41:10there are fewer people who do various Japanese cultures.
41:16It's a bit of a shame.
41:18I see.
41:19Let me ask you again.
41:21Why do you live in Japan?
41:24I think Japanese culture is a world treasure.
41:28I want to introduce that treasure to Japanese people again.
41:33I'm in Kyoto, so I want to introduce it to Japanese people.
41:37To be honest, I want to sow seeds of interest.
41:41I see.
41:42By the way, Randy,
41:44what do you do for a living?
41:47Let's do it.
41:48Let's do it.
41:49Here?
41:50Let's do it here.
41:51Let's do it.
41:58He is an American friend who runs an antique shop in Kyoto.
42:17He has been working as an antique shop owner for over 30 years.
42:21I worked all the way through Shogatsu.
42:23Shogatsu?
42:24My sustainment is always I finish the year on the 30th and 31st,
42:28and then I'm gone.
42:29I'm in Arashiyama.
42:30I think we've been talking the same story since we met.
42:33It happened 30 years ago.
42:35Do you have anything interesting now?
42:37No, it's pretty rare.
42:38I have a water bottle of Uba-ga-mochi-yaki.
42:42It's called Omi-hachima.
42:43Omi-hachima?
42:44The owner of the shop is a famous pottery artist.
42:48He doesn't make a lot of pottery.
42:50It's kind of like Ori-san's chawanmushi.
42:52He's really into kintsugi.
42:58How about Budo?
42:59Do you do it recently?
43:00Not at all.
43:01Not at all?
43:02In my heart, it's Budo.
43:04I can't do anything.
43:06Can you cheer for Japanese athletes?
43:09No, I can't.
43:10No, you can't.
43:11And...
43:12When my son was playing baseball in Osaka,
43:17I was more into sumo.
43:19I haven't seen him since Fuji Chiyono quit.
43:23There's no one in that era.
43:25You've never seen him?
43:27Not at all.
43:28Really?
43:29Not at all.
43:31You like taking a bath, don't you?
43:32Yes.
43:34A French woman who loves Japanese fighting.
43:39When I visited her for the first time in nine years,
43:41I visited Junki-san's shop as well.
43:44Junki-san's shop is like a battlefield.
43:47It's like I'm at home.
43:50When you start going around Junki-san's shop,
43:52you have to do it again.
43:54I think it's the best to go to Junki-san's shop
43:56and then to the battlefield.