لاہور کی لڑکی نے مچھلی کی دکان کھولی تو دھوم مچ گئی، گاہکوں کی لمبی قطاریں
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CreativityTranscript
00:00Do you think you get a customer every day?
00:03Yes, I have so many clients who come 2-3 times a week.
00:07If you are on a line-off, ask them where is Ms. Teva and what do they want to eat?
00:11Yes, I get a personal call from her saying,
00:14Ma'am, you didn't come, we didn't eat fish, we are going back.
00:18It's been 3 months since I opened this point.
00:21And we have a sale for 3-4 months.
00:24Has anyone ever come to you and said,
00:25Ma'am, please give us a little more fish, a little more eggplant, etc.
00:28They ask for fish, so I have to give them.
00:59How many fish are sold here? Let's find out from Chalkedi.
01:05How many fish do you sell?
01:07How did you get the unique idea to sell fish as a woman?
01:11I had a hobby since childhood.
01:13To sell fish?
01:14To sell fish, to cook.
01:16So I told her to bring the fish recipe to the market.
01:19Today's situation is such that when a woman comes out, more women will come out.
01:25How does it feel to be a woman?
01:26Here you also apply spices to the fish, make it and also fry it properly.
01:30Otherwise, when we see a woman like you, she says,
01:32Oh no, I shouldn't get oil splashes.
01:34Ma'am, look, we cook at home too.
01:36You have to take risks in every work.
01:38And your taste will reach people only when you go out and share your taste.
01:42That's why I said, I don't have any problem in this.
01:44I am enjoying doing this job.
01:49Has anyone ever come to you and said,
01:50Ma'am, please give us a little more fish, a little more eggplant, etc.
01:54They ask for fish, so you have to give them.
01:56Obviously, people like their taste.
02:00No, they don't come just like that.
02:01Even if they don't want to eat, they eat and leave.
02:07Yes, there are so many clients of mine who come 2-3 times a week.
02:16I get a personal call from them,
02:18Ma'am, you didn't come, we didn't eat fish, we went back.
02:23What is the identity of the fish?
02:24And which fish is known to be fresh?
02:26The identity of the fish is that when we bring the fish, all the blood comes out of it.
02:30Families come, women are used to it,
02:32They are checking the clothes, so they must be asking about the stuff,
02:34They must be asking about the style,
02:36They ask about the fish, how are you applying the spices?
02:38They ask, but you know, it's our confidence,
02:40We have our own personal spices,
02:42We grind it and apply it.
02:43It is prepared and applied.
02:44I buy all the spices and bring them.
02:46Then we grind it and apply it.
02:49And this is your recipe, it is your personal.
02:51How long have you been learning and doing this work?
02:53It's been 3 months since I opened this point.
02:56And Mashallah, we have a sale of 3-4 months.
02:583-4 months, so you can sell for a month?
03:02Yes, Alhamdulillah.
03:03What kind of fish do you have?
03:05I mean, I'm looking at the one with gram flour, I'm looking at the one with spices,
03:07Do you also have a grill?
03:08What kind of varieties do you have?
03:09We also have Rohu, Bam and Finger.
03:12What is the response of the family to you?
03:14The family is very supportive of me,
03:15The family has supported me a lot, Alhamdulillah,
03:17Thank God.
03:18What is the price of your fish?
03:19How much is it?
03:20We have a very economical price,
03:22We have a rate of 1500 for the fish with spices and Rohu,
03:25And we have a rate of 1800 for Bam and 2400 for Finger.
03:32Taiba, tell me, how can people who want to try your fish,
03:34Who have heard about your fish,
03:36How can they come to you?
03:37Moon Market, Iqbal Town, Reliance Plaza.
03:40Tell me, when do you apply the spices?
03:42Do you apply it at night, in the morning or before coming?
03:44Rohu is applied at night,
03:46Gram flour is applied at 11-12 in the morning,
03:48It is prepared in the evening.
03:49Taiba, tell me,
03:50There must be a question in the hearts of the viewers,
03:52Do you apply spices to the fish by doing such makeup?
03:55No, I don't get ready at that time,
03:57When we go to the offices to come here,
04:00Then why can't we come ready at our point?
04:02What work should we give to our aged fellows,
04:04Who want to do business, but are afraid,
04:06I don't know how to do a woman's business,
04:08Don't feel disappointed,
04:09No, no, don't be afraid at all,
04:11Be brave, work with courage,
04:13Women are braver than men,
04:15What is courage?
04:16When you keep your aim and intention clear,
04:19Then you don't have to be afraid of anyone,
04:21You are earning risks, why are you afraid of anyone?