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00:00I want to make delicious fried chicken, which is indispensable for lunch boxes, dinners, and Christmas parties.
00:06So, let's go!
00:07The super famous chain restaurant Michelin Chef and the fried chicken enthusiast compete for a budget of 1,000 yen.
00:13What is the multi-take that can reproduce the taste of that popular fried chicken restaurant, Kara-yoshi?
00:18Wow!
00:19I did it!
00:20I've never seen this before.
00:22The secret weapon that makes the batter crispy appears in the magic liquid that makes the meat juicy.
00:29I want to know how it tastes.
00:30What does it taste like?
00:31It looks delicious.
00:32It's delicious!
00:33It's delicious!
00:34A 1,000 yen challenge!
00:35I'll give 1,000 yen to the master of this road!
00:39Kara-age competition!
00:41The master of Kara-age has gathered at the supermarket.
00:44The first is the famous chain representative, the popular Kara-age specialty store, Kara-yoshi's menu.
00:49Uchidan Mishitaka, who is in charge of the development of gastronomy nationwide.
00:55Today, we brought more than 1,300 stores.
01:00The next is the most popular Chinese chef, Michelin star chef, Sawada Shuhei.
01:07Kara-age is famous for Sawada.
01:09I love Kara-age.
01:11I won't lose.
01:12And the host of the Kara-age Grand Prix, Yasuhisa Teppei, the president of the Japanese Kara-age Association with 230,000 members nationwide.
01:21I won't lose to anyone if I eat all the Kara-age in Japan.
01:26In addition to the main Kara-age, the master of Kara-age will be served with soup and side dishes.
01:32How will the master of Kara-age do it?
01:38I only have one piece of Kara-age.
01:43The main ingredient of Kara-age is chicken.
01:47What kind of meat will the master of Kara-age buy?
01:50The main ingredient of Kara-age is chicken.
01:52I want to buy one piece of Kara-age.
01:55What should I do?
01:56I want to buy a piece of chicken.
01:59It's 400 yen including tax.
02:01Is one piece of Kara-age enough?
02:03Yes, it is.
02:04It's for three people.
02:06Won't there be a fight?
02:07No, there won't be a fight.
02:09The president of the Kara-age Association, Yasuhisa Teppei, bought a double amount of chicken.
02:14I want to buy it.
02:15Volume is necessary.
02:18What did the master of Kara-age buy?
02:21Chicken breast.
02:23I want to buy a piece of chicken breast.
02:25It seems to be a lot.
02:27It's 623 yen.
02:28The master of Kara-age chose a cheap and voluminous chicken breast.
02:31On the other hand, the master of Kara-age, Uchida-san, only has one piece of chicken thigh.
02:34Can he really make three pieces of Kara-age?
02:38I won against Uchida-san in terms of quantity.
02:40It's difficult to make Kara-age with chicken breast.
02:45It's easy to dry out.
02:49After that, he bought vegetables and other ingredients.
02:53The president of the Kara-age Association, Yasuhisa Teppei, who is not the only chef,
02:56won against Uchida-san in terms of quantity.
03:01Three people will taste the Kara-age set meal.
03:04They will evaluate the crispness, volume, and seasoning of the set meal.
03:10First of all, Sawada-san from China.
03:12There is a secret technique to transform dry chicken breast.
03:16It's a magical liquid.
03:18Magical liquid?
03:21This magical liquid is actually just adding sugar and salt to water.
03:25Just soak the chicken breast overnight for a few hours to make it moist and juicy.
03:32After cutting it, season it simply with soup stock and sesame oil.
03:36Add a small amount of potato starch and mix it.
03:39What is that?
03:42I'm going to add potato starch again.
03:44Double potato starch?
03:46It's potato starch to coat the surface with water.
03:49This time, it's potato starch to make a crispy batter.
03:52The role is different.
03:53I see.
03:55Coat the chicken breast with potato starch and leave it at room temperature for 30 minutes.
03:59By doing so, the batter will harden to some extent and the chicken breast will be crispy.
04:04Finally, add potato starch to oil.
04:06First, fry the chicken breast for 2 minutes in 180 degree oil.
04:09Then, take it out and cook it over high heat.
04:12I see.
04:13Then, fry it again in high temperature oil to make the batter crispy.
04:19It's done.
04:21It looks delicious.
04:23This is Sawada-san's fried chicken set meal.
04:25It's a chicken breast fried with Michelin chef's technique to make it juicy.
04:29How does it taste?
04:31It's chicken breast, but the color is beautiful.
04:33It's delicious.
04:35It's not dry at all.
04:38I don't think it's chicken breast.
04:42Chicken breast is healthy, so I don't feel guilty even if I eat a lot of it.
04:47I'm very happy.
04:48In the soup with a lot of eggs and corn, there is a play to put a delicious stick instead of a crouton.
04:55It's delicious as if the eggs are melting.
04:58In addition, the judges of Michelin chef's Chinese-style fried chicken set meal
05:02are here.
05:04It's a high score all of a sudden.
05:06However, Tanaka-san, the representative of the men's team, gave a low score.
05:10This is...
05:12I think there were a lot of steps in each process.
05:18I wish it was a little shorter.
05:20If you cut it, it's an hour.
05:23I see.
05:25In addition, Mahiro-chan, the representative of the children's team.
05:28I think it's okay to make it a little more crispy.
05:31I think it's okay to make it a little more crispy.
05:33I'm worried.
05:36You're always the one who evaluates.
05:38How do you feel about being evaluated?
05:41No, I'm going to be nice from now on.
05:46Next, Mr. Uchida challenges with the Kara-yoshi brand.
05:50A match with just a piece of chicken thigh.
05:54You can make Kara-yoshi fried chicken at home.
05:59Then, the secret technique appears.
06:02Make a cut in the meat in two directions like a figure.
06:05Make it look like the letter S in the alphabet.
06:08If you stretch it out, the lump of thigh meat will come together.
06:13I'm going to cut it into six pieces like this.
06:18There's a lot of technology to cut meat evenly.
06:23If it's this, you can do it at home.
06:26The seasoning is chicken soup, soy sauce, salt, and pepper.
06:30If possible, leave it in the refrigerator overnight and sprinkle it with potato starch.
06:35I'm going to stretch the skin cleanly.
06:41Kara-yoshi fried chicken is attractive in that it tastes crispy no matter where you eat it.
06:46The secret is in the careful preparation of stretching the skin and wrapping the meat.
06:51And I'm going to let this rest.
06:53It's so beautiful.
06:55I'm going to let it rest for about two hours.
06:59You're going to let it rest?
07:01That's right.
07:02I'm going to wipe it with water.
07:04If you have a wipe, you don't have to let it rest.
07:07If you wipe it with water, the batter will harden and the meat will be crispy.
07:13This is easy to imitate.
07:14After a lot of research, the best time to fry is 20 seconds.
07:19But...
07:2120 seconds?
07:22It looks delicious.
07:27I've never seen this before.
07:30This is the color of the fox, isn't it?
07:32I can't eat this with my chest.
07:34This is delicious.
07:36Lemon-flavored onion marinade with egg salad.
07:42This looks delicious.
07:45There's a lot of meat in Kara-yoshi.
07:48It looks like Kara-yoshi, but how does it taste?
07:54The outside is crispy and the inside is juicy.
08:00It's very similar to Kara-yoshi.
08:03It's made by the same person.
08:05It's delicious.
08:07Honey mustard sauce, which is popular in Kara-yoshi.
08:11Just mix honey, mayonnaise, vinegar, etc. with mustard.
08:15You can enjoy Kara-yoshi-style fried chicken at home.
08:19It's sweet and the mustard is refreshing.
08:24It's delicious.
08:25And dessert.
08:28What is this?
08:29There's a banana in it.
08:32This is a chocolate banana spring roll.
08:35This is the judge of Uchida's Kara-yoshi.
08:40It's a piece of thigh, but it's almost full.
08:44There's a lot of volume.
08:47You can change the taste many times with one.
08:50I'm glad I enjoyed it.
08:53The last is President Yasuhisa of the Japanese Kara-yoshi Association.
08:57Can he beat a professional chef?
08:59First, wash the meat.
09:01I'll wash it.
09:02It's just a water wash.
09:04Is it okay?
09:06It's okay.
09:07Suddenly, he washes the meat with water.
09:10By washing the meat with water, the smell of chicken is gone.
09:14I think there is a flow of meat.
09:20But I don't care about that.
09:23I think it's okay.
09:26Is this okay?
09:28Put salt in the meat and rub it.
09:31Then put the garlic in it.
09:34Be careful not to remove the skin.
09:36Rub it well.
09:38And the point is.
09:40When you put the potato starch, put it in a colander and remove the powder.
09:45The white powder should have been on it, but it's pink.
09:49This pink color is the easiest way to make curry.
09:55After putting the powder, put it in the oil.
09:58By frying the flour in the moisture of the meat, it will be difficult for the meat to stick together.
10:05It looks delicious.
10:10Here is a secret weapon.
10:16I want to lower the surface temperature.
10:19It's easy to make it crispy.
10:22The highlight of the curry lover.
10:24President Yasuhisa's curry recipe.
10:29It's really delicious.
10:31It tastes like garlic and goes well with rice.
10:34It's perfect for the common people.
10:37I'm happy.
10:41Butter soy sauce with spinach.
10:43Curry miso soup.
10:46I didn't think curry would go well with miso soup.
10:50I'll put it in next time.
10:53Here is the judge of the president's curry recipe.
10:57It's a big deal for a professional.
10:59And all the people who imitated it got full marks.
11:02It's easy.
11:03It's easy and the words are in my heart.
11:09All the curry recipes are excellent.
11:12Finally, the representative Mahiro announces his personal number one.
11:16What is it?
11:21It's the last one.
11:27Both of them were delicious.
11:30What's next?
11:34It's a lie, isn't it?
11:35Low price.
11:3650,000 yen plus tax.
11:37But it's about 5,500 yen.
11:39What?
11:40It's a very cheap price for a new famous brand.
11:45It's in that apparel store.
11:48What's next?
11:49What's this?
11:51It's 9 yen.
11:53Now, the supermarket is in a very cheap era.
11:57In the meantime, we're going to investigate a very cheap supermarket in Kansai.
12:08The first place we're going to investigate is the third floor of Namba Marui.
12:12In September, it opened its first store in Osaka.
12:17There are 12 stores nationwide.
12:19In Kansai, there are 3 stores in Hyogo and 1 store in Shiga.
12:24It's in a place where it's easy to go.
12:26First of all, what kind of products are cheap?
12:30It's a woman's product.
12:32Nano Universe.
12:33Do you know it?
12:34It's a famous brand.
12:36How about this skirt?
12:38It's a cute skirt.
12:39It's true.
12:41What?
12:43Look at this.
12:44This is the price.
12:45It's 18,000 yen plus tax.
12:48The price is...
12:521980 yen.
12:54And it's not old, is it?
12:56It's new.
12:57It's definitely new.
12:59What else is there?
13:00It's a coat.
13:01You're going to wear it from now on.
13:03That's right.
13:04By the way, this is...
13:07What?
13:08Are you kidding me?
13:10It's 50,000 yen plus tax.
13:12But it's 5,500 yen including tax.
13:16Why?
13:17Why?
13:18Are you doing this?
13:19I'm doing it.
13:20Next, what about men's clothes?
13:23It's a bikini.
13:25It's good.
13:27You can wear it with any clothes.
13:30It's 8,250 yen.
13:35But it's 1,650 yen.
13:39Why is it so cheap?
13:41Is it really round?
13:44Isn't it a square?
13:48When you look at the whole thing, there are a lot of famous brands that everyone knows.
13:56Even if the price is high and it's hard to get,
14:00I didn't expect it to be less than half the price.
14:07It's really cheap.
14:10This is a down jacket from the Italian luxury brand, Perno, which everyone admires.
14:16Isn't it a really expensive place?
14:18The price is over 190,000 yen.
14:21190,000 yen.
14:23That's a difference of 108,900 yen and 900,000 yen.
14:28It's so cheap.
14:32It's beautiful.
14:34It's good.
14:35It's light and warm.
14:38What is the identity of this store?
14:41Let's find out what's going on.
14:44What kind of store is this?
14:46It's a store that the apparel manufacturer made too much.
14:51Or it's a store that's out of stock because it's out of season.
14:56It's a store that sells surplus materials cheaply.
15:02There are 150 brands.
15:06Most of the products are sold at a 30 to 90% discount rate.
15:12How much cheaper can you buy if you fully coordinate with this store?
15:18Let's find out.
15:22First, let's coordinate with the Chiba police.
15:33It's cute.
15:34It's Chiba.
15:36It's Chiba.
15:37The color of the pants is purple.
15:43The total is 47,530 yen.
15:49Stop talking.
15:50Next, let's coordinate with the Yoshida police.
15:54Where did it go?
15:56What?
15:59Are you okay?
16:01You're noisy.
16:06It's a famous military brand.
16:10It's oversized.
16:13The total is 56,952 yen.
16:19How much cheaper can you buy?
16:24Let's coordinate with Chiba police.
16:28The total is 24,332 yen.
16:33It's half the price.
16:34What do you think of this coordination?
16:37I thought it was a city boy.
16:39A city boy?
16:41Can you call him a city boy?
16:44Okay.
16:45City boy.
16:46What?
16:47What are you doing?
16:49It's a city boy.
16:51Did you call him a city boy?
16:52I called him a city boy.
16:54Next, I'll announce the total.
16:57Yoshida's coordination is 22,000 yen.
17:01It's cheaper than this.
17:03Really?
17:04It's 22,000 yen.
17:07Look over there.
17:10Can you call him Umazura boy?
17:12Umazura boy.
17:13Don't make fun of me.
17:17You look happy.
17:18Even though it's an off-the-shelf stock,
17:21they only deal with new famous brands.
17:24What's the secret to make it so cheap?
17:28The point is the price.
17:32Here's the question.
17:35There's a secret hidden in their coordination.
17:42What is it?
17:45Did you make it because you thought it would sell well?
17:50Or is it because it's not popular at all?
17:55Chiba-kun's underwear is the same color as mine.
18:00You guys don't get it.
18:03It's totally different.
18:06I'll tell you the answer.
18:08It's a summer item.
18:10What?
18:13It's a world-class item.
18:16It's a world-class item.
18:18What's the answer?
18:20When we negotiate as a buyer,
18:25it's a nice color,
18:29but it's not for everyone.
18:31It's an item that people who wear it will choose.
18:34It's a basic item that people who wear it will choose.
18:39It's a cheap item, so it's popular.
18:43That's the point.
18:45That's good.
18:47Even with unique items,
18:50if the price is low, you can buy it to try it on.
18:54It's not just for sale.
18:58There's another secret to making it cheap.
19:03It's a coat.
19:05If you touch it, you'll see that it's high quality.
19:10It feels good.
19:13This high-quality coat
19:17is now sold for 3,000 yen.
19:21I can't say it on the air,
19:24but it's a well-known brand all over Japan.
19:30It's a well-known brand.
19:35It's not for sale,
19:37but it's about 10,000 to 30,000 yen for the outerwear.
19:42What does it mean that it's 3,300 yen including tax?
19:47Actually, this high-quality coat doesn't have a tag.
19:54Originally, every item has a tag like this.
20:02This product doesn't have a tag.
20:06What kind of product is this?
20:09In the apparel industry,
20:11after the production is done,
20:14each brand is tagged
20:18and each brand sells it.
20:21There's a distribution route.
20:23We get the item before we can tag it.
20:29Why do you get the item before you tag it?
20:34There are many reasons like,
20:37I made this color too much,
20:39so I can't tag it,
20:41and it remains as a stock.
20:44It's a waste.
20:46It's true.
20:47It's true.
20:48It's true.
20:49It's true.
20:50It's true.
20:51It's true.
20:52It's true.
20:53It's true.
20:54It's true.
20:55It's true.
20:56It's true.
20:57It's true.
20:58Do you sell it with a tag?
21:01Yes.
21:02If you walk around, it's the same.
21:04It just doesn't have a tag.
21:05It's a brand that everyone knows.
21:07That's right.
21:08It's a secret.
21:09It's a secret.
21:10I see.
21:14I'm sorry.
21:15I'm sorry.
21:16I'm sorry.
21:17I'm sorry.
21:18I'm sorry.
21:19I'm sorry.
21:20I'm sorry.
21:21I'm sorry.
21:22I'm sorry.
21:23I'm sorry.
21:24I'm sorry.
21:25I'm sorry.
21:26I'm sorry.
21:27I see.
21:28Next is a supermarket that's a mix of local and foreign.
21:30I see.
21:31You have a pretty good script.
21:36I have a pretty good script.
21:38It's because there's a flow.
21:40You're in a good mood.
21:41I'm in a good mood.
21:42I'm sure you're in a good mood.
21:43You even bought two jackets for your first visit.
21:46I don't think he came to play.
21:48Next, Loppia, a supermarket that is famous for being from Kanto.
21:53me
21:55No, get your super. Okay. God. Thank you. Come on. I had to go had a snug
22:01Yoga, you're good. You can't kill a g'day
22:05Naka
22:08Hora
22:12That's it. Oh my god. Oh, can you make it? I asked you not got that. I can't
22:17I'm sorry, Marino. Oh, I'm super. I'm gonna get yes, you'll send me nothing. Oh, I'll get a little talker
22:25Send you stuff. Oh, I don't know. I know Sakura's can you add food?
22:30Sweet, I'll choose in me Toyonaka Ibaraki Takatsuki Higashimi Kuni, I don't then move it. You've been both in Christ a mass
22:40Mother don't know. No, no, no, no, no, no, no, no, no, no, no, no, no, no, no
22:45I took a look at it. It's good. Oh, I mean, it wasn't there. It's not gonna miss it
22:50Super there. Well, I'm gonna go. You're gonna see my suit. You're not
22:55Yes, it was
22:59Honey, I'm gonna tell you
23:06I'm a boy
23:09Oh
23:14Hey, I'm not the master. Oh my god, you know, I gotta go
23:23I'm sorry, Marino. Get your super food. Let's go, Marto. That's okay. So no, yes, I'll sauce up
23:29Oh
23:59I
24:30Say son, no, no
24:36No day no, no, no, no, no, no, no, no, no, no, no, no, no, no, no
24:43Sunny Tony mona show he will hop in
24:47So to go to go to go to do so there's a lot of money for a cute little bunny. I don't feel
24:53What is this? 9 yen?
24:5610 yen including tax?
24:58Shut up!
24:59What is this?
25:00Despite the cheap price,
25:03you can't find many of these in supermarkets.
25:08This is...
25:09It's too cheap.
25:11Discover! Takarajima
25:14It's an event where you can collect only foreign products.
25:21It's hot.
25:22In addition,
25:23there is a half-price list of sweets.
25:26Half-price list?
25:27As you can see,
25:28all the products here are half-price.
25:31Can I have this?
25:33And this is the information from the customers.
25:36Today, 10% off.
25:39What?
25:40All of them.
25:41It's written there.
25:43It's 10% off on the day of the annual salary.
25:48That's right.
25:49It's the day of the annual salary.
25:51All of them.
25:53In addition,
25:548% off on the day of the newspaper class.
25:58There are a lot of discount events.
26:03Then,
26:04how do they make it so cheap?
26:08Let's find out.
26:12Isn't it difficult to reduce the price?
26:15Yes, it is.
26:17But there is a secret.
26:24It smells like a crime.
26:29What is the secret?
26:33To find out the answer,
26:35we went to the headquarters.
26:38Who is the most important person?
26:41The one sitting at the back.
26:43He is young.
26:46His name is Sakai.
26:48The one at the window.
26:49That's right.
26:50Kakuo!
26:52Kakuo!
26:53Yes?
26:55We investigated why this restaurant is so cheap.
26:59I see.
27:00You know the answer, right?
27:01Yes, I do.
27:05Please tell me.
27:07Can I say it?
27:08Yes, you can.
27:09Have you ever seen this controller?
27:12No, I haven't.
27:14What is the secret of this cheap price?
27:17Actually,
27:19the restaurant we run
27:21is a grocery store.
27:23I see.
27:24It's a grocery store.
27:26You can sell it directly.
27:30Actually, this Food Net Mart
27:33is a grocery store
27:35run by a food delivery company.
27:40The number of stores is 10.
27:42It's quite small compared to other stores.
27:46There are more than 200 customers
27:49as a delivery company nationwide.
27:53In other words,
27:54you can buy a large amount of food at a low price.
27:56Also, you can set a strong price
27:58by yourself
27:59because you have many places to sell.
28:02I see.
28:03In addition,
28:04there is a strategy
28:06to make it cheaper than anywhere else.
28:09Wow, Chiba.
28:10There are so many flyers.
28:12Are these all flyers of this grocery store?
28:15No, these are flyers of other stores
28:17other than our store.
28:18I see.
28:19Are these flyers of other stores?
28:20Yes.
28:21What?
28:22Are these flyers?
28:23Yes, they are.
28:24You need to check what kind of products
28:26other stores are selling
28:28in real time.
28:31That's a lot of flyers.
28:33Of course,
28:34there are flyers of newspapers,
28:36but they are not enough.
28:38So,
28:39our partners
28:40and other employees
28:41helped us
28:42to buy flyers
28:43when we went to other stores.
28:45I see.
28:46They used their own feet.
28:48That's right.
28:49That's great.
28:54Can I think about consumers in detail?
28:57I'm sorry.
28:58It's okay.
29:01Next is
29:02My Home,
29:03a once-in-a-lifetime shopping place.
29:06This is the only house
29:08where you can buy
29:10what you want.
29:13So,
29:14this time,
29:15it's a new project.
29:16It's an invitation
29:17from a particular customer.
29:19That's great.
29:20It looks interesting.
29:21What is this?
29:22This is the first invitation
29:23to commemorate.
29:27Nice to meet you.
29:28I'm Shimomura.
29:30I have a rare job,
29:33and I have a chance
29:35to build a strange house.
29:38Please come to my house.
29:43So,
29:44they went to the address
29:46written on the invitation.
29:50Let's look for Mr. Shimomura.
29:53I found it.
29:55I found it, too.
29:56This is it.
29:57It's like a temple.
29:59There are pillars, too.
30:04I found it.
30:05Nice to meet you.
30:06Nice to meet you, too.
30:07I'm Shimomura.
30:08Nice to meet you.
30:09Nice to meet you, too.
30:12What?
30:13There's a big gap.
30:16Mr. Shimomura.
30:19This is Mr. Shimomura
30:21who gave me the invitation.
30:24What's inside the house?
30:28Wait a minute.
30:30It's amazing.
30:33Wait a minute.
30:34Is this a house?
30:36It's a house.
30:37Is this a house, not a set?
30:38Yes, it's a house.
30:39What's this?
30:41Excuse me.
30:42The first thing they saw at the entrance
30:44was a simple elegant curve.
30:47What?
30:48It's amazing.
30:50Wait a minute.
30:51Is this a light?
30:55It's a 100-year-old French antique light.
31:00Just by stepping in,
31:02it's already a luxury house.
31:06Look at this.
31:08It's amazing.
31:10Look.
31:11It's amazing.
31:13Wait a minute.
31:14Wait a minute.
31:15What's this?
31:16My eyes are confused.
31:19There are heavy furniture in the living room.
31:24How do you spend your time here?
31:28I hardly sit in the living room.
31:31You don't sit in the living room?
31:33You have a lot of chairs, but you don't sit in the living room?
31:36I sit in the living room when customers come.
31:40That's why.
31:42It's a dining room.
31:44Look at this.
31:46Wait a minute.
31:48Candles.
31:51It's amazing.
31:53It's amazing.
31:54It's a cute place.
31:58There are a lot of antique items on the dining table.
32:03And in the kitchen...
32:05Isn't this amazing?
32:07A pot?
32:08Yes.
32:09Wait a minute.
32:10There are so many pots.
32:12There are a lot of pots.
32:13It's a world of beauty and beauty.
32:16It's cute.
32:17It's a world of beauty and beauty.
32:22It's cute.
32:24It's hard to buy this in Japan.
32:27I buy most of the furniture and interior
32:31from Amazon, Rakuten, and Yahoo! Shopping.
32:37There are so many things inside.
32:40This is about 10,000 yen on Amazon.
32:43Is this also on Amazon?
32:46What's this?
32:50It's a softball.
32:51It's amazing.
32:55What is this?
32:56This is a house with a thorough world view.
33:01How much did it cost?
33:06I was building a softball field.
33:09It cost about 100 million yen including furniture.
33:15That's a lot of money.
33:17I have a loan for 40%.
33:20You have a loan?
33:21I'm glad.
33:22I thought you paid it all at once.
33:24What should I do?
33:26As soon as I built it,
33:28I paid 80,000 yen in savings.
33:33Let's calculate the money properly.
33:36That's too much.
33:37It was dangerous.
33:39In order to find out Shimomura's sense of donation,
33:43let's take a look at the refrigerator.
33:46Wait a minute.
33:47It's a great sense of life.
33:50It's the same as a normal refrigerator.
33:53It's a great sense of life.
33:55But I'm curious about one thing.
33:57I love cheese fondue.
33:59I love cheese fondue.
34:03Shimomura has a common sense.
34:07Do you usually eat here?
34:10Yes, I sit there and eat alone.
34:13Alone?
34:15Do you live in this castle alone?
34:18That's right.
34:19I don't understand.
34:22Shimomura has been living alone in this house for 4 years.
34:28Who built such a house?
34:35Here's the question.
34:38What does Shimomura do for a living?
34:44He's the owner of a coffee shop.
34:51He's rich.
34:54There are so many gorgeous furniture and accessories.
35:00Is he a thief?
35:03They're all stolen goods.
35:05He's a thief.
35:08What does that mean?
35:11What is it?
35:12Wait a minute.
35:15I got goosebumps.
35:24I read a book about him.
35:27Is that Shimomura?
35:28Yes.
35:30Actually, Shimomura is a mystery writer who won the Edogawa Ranpo Award.
35:37Really?
35:38Since his debut in 2014, the number of novels he has read has increased to 26.
35:45He's been working on the latest volume for 10 episodes.
35:49He's a mystery writer.
35:52I see.
35:54But why did he build such a house?
35:58The concept of building this house is to create a feeling of something that might happen in a mystery novel.
36:07A feeling of something that might happen.
36:10Can you explain that quickly?
36:13Shimomura, who spent a lot of time writing mystery novels, built this house to create a feeling of something that might happen.
36:22I see.
36:24Let's take a look at Shimomura's studio.
36:32Wow.
36:33Wait a minute.
36:34Wow.
36:35What is it?
36:36Wait a minute.
36:37It's a studio.
36:38Wow.
36:44It's a movie set.
36:47This room, which is an image of a Greek library, seems to have been made by a single craftsman.
36:55It seems that he also worked on the movie set of Brony Kenshin.
36:59Wow.
37:00Even the subtitles?
37:01Yes.
37:02It's called aging paint, and it's painted as if it's been aged.
37:06It's a little faded part.
37:08That's right.
37:10Mr. Shimomura writes two or three novels a year in the material of the movie set.
37:17There are various genres of books on the bookshelf next to the desk.
37:23There are six flamenco books and how to live in Portugal.
37:27That's right.
37:28There is a mystery based on Sagrada Familia in Barcelona.
37:33There is also a mystery of Togyu.
37:35This is a reference when writing it.
37:39Of course, there are medical books and police books,
37:44and there are materials for writing novels on both sides.
37:48I see.
37:51After such work, Hichidao is on the second floor.
37:55What?
37:56What?
37:58Wait a minute.
37:59Is this a bedroom?
38:01It's a bedroom.
38:02Can I sleep here?
38:03Of course.
38:05Have you seen this bed?
38:07This is a castle bed.
38:10I bought this with four sets of sheets, a futon cover, and a pillow.
38:16It's 8,000 yen on Amazon.
38:18It's Amazon again.
38:21I'm in the room on the second floor.
38:23I'm surprised.
38:26This is amazing.
38:27Ai-chan is happy.
38:28I'm so excited.
38:30There was a gold bed.
38:33What kind of room is this?
38:35This is a guest room.
38:37It's a room for guests.
38:39Really?
38:40I'm a guest today.
38:41Can I stay here?
38:43The equipment in the room is from a small refrigerator to a foot massager.
38:48It's a room full of Shimomura's hospitality.
38:55It's been four years since I built this house.
38:59Except for one editor who stayed on the second floor, no one stayed.
39:03No one stayed.
39:05Next, let's go to the room that cost the most money.
39:09What?
39:10It's like an attraction.
39:11It's a great space.
39:17No way.
39:19This is the theater room.
39:21Theater room.
39:24There are nine speakers on a 120-inch screen.
39:30In addition, there is a vibration unit on the sofa.
39:35It's like a movie theater.
39:44What is this?
39:46It's amazing.
39:47It was shaking, wasn't it?
39:49Vibration came.
39:50It came, didn't it?
39:51It came to my butt.
39:55Then I found something here.
39:58A sword.
40:00Isn't there a TV in front of the big screen?
40:04Do you already use this?
40:06Yes, I do.
40:08Here is a 10-second quiz.
40:10What is this small monitor in front of the screen for?
40:17Tsuchie, please answer in 10 seconds.
40:22I play Mario Kart while watching a movie.
40:29He is a greedy man.
40:41It's a game.
40:42I should have said it was a game.
40:44When I make a big screen, I have to move my face when I look at the whole field.
40:50If I do that, there will be a lag and it will be disadvantageous.
40:54So I play with the size that fits the field.
40:58He was a greedy man.
41:00I think it would be better to bring this monitor to the dining room on the first floor and play there.
41:07I tried not to put modern things in other rooms.
41:14Mr. Shimomura said that he put modern things in this room to break the sense of the world.
41:21This room is the longest.
41:26I still have a room that I'm most particular about.
41:29Isn't this the goal?
41:32Here is a quiz.
41:34What is the room that Mr. Shimomura is most particular about?
41:42I put dolls on the roof.
41:49I put dolls that look like victims on the roof.
41:52I reproduce the situation.
41:56I found the doll lying on the floor.
42:00I put a rope around it.
42:05I put too many dolls on the roof.
42:08I put dolls that look like victims on the roof.
42:11I put dolls on the roof.
42:13I put dolls that look like victims on the roof.
42:16After this.
42:20He is very excited about the room that he is most particular about.
42:30The official line of Houga TV is open.
42:32We will give you a coupon card worth 5,000 yen to 30 people.
42:36What is the room that Mr. Shimomura is most particular about?
42:43For some reason, the two were guided to the library again.
42:46Actually, there is a secret here.
42:49It's really a mystery.
42:51What is it?
42:53Is there anything wrong with this?
43:00Apparently, there is a secret in this cabinet.
43:04Do you know what it is?
43:06It's a very interesting house.
43:08Is this the only one?
43:11Please put it in the right place.
43:14Is this the right place?
43:18What?
43:20What is this?
43:22It's a hidden safe.
43:26Are you kidding me?
43:29If you put the pieces in the right place.
43:32It's a hidden safe.
43:35There is a number like a password inside.
43:40Then.
43:45It's the back of the painting.
43:47Wait a minute.
43:50If you put the number you just put in here.
43:55What?
43:57What is this?
43:59There is a book.
44:02This is the next hint.
44:04It's like a riddle.
44:06The south is this way.
44:08I got it.
44:09Is it a book?
44:11There must be something in the book.
44:13The 6th place in the south.
44:151, 2, 3, 4, 5, 6.
44:191, 2, 3, 4, 5, 6.
44:21Wait a minute.
44:23It looks like darkness.
44:25It looks like darkness.
44:27Wait a minute.
44:29It looks like darkness.
44:33The key came off.
44:35What does it mean?
44:37I don't know.
44:42Wow.
44:44It's amazing.
44:46This is fun.
44:48Wait a minute.
44:50Underground.
44:53What?
44:55If you tilt the book.
44:57It's a secret door hidden in the bookshelf.
45:00It's a secret door hidden in the bookshelf.
45:02What does it mean?
45:04I'm full.
45:06I'm full.
45:08It's amazing.
45:10It's wide.
45:12The hallway is long.
45:14The hallway is long.
45:16It's amazing.
45:18It's like a prison.
45:20It's like a prison.
45:22It's wide.
45:24What is this place?
45:26What is this place?
45:28This is the kitchen where the stolen goods are hidden.
45:31This is the kitchen where the stolen goods are hidden.
45:34So it's a place where the items are hidden.
45:36So it's a place where the items are hidden.
45:41I can't follow, but I heard the story.
45:45I feel like I'm in Shimomura-san's work.
45:47I feel like I'm in Shimomura-san's work.
45:49That's how it should be, actually.
45:52There's a novel about my work, which I toured this year, and about someone disappearing.
45:59It's a mystery novel about this house itself.
46:04That's right, Mr. Shimomura actually published a mystery novel about this house itself.
46:11I borrowed this from the library.
46:13He actually wrote a novel about this house, which is about to be demolished.
46:21What is Mr. Shimomura's future plan for this house?
46:25The number of books will increase, and I'm thinking about the future.
46:29I want to build a library.
46:32I want to build a library on the second floor in a larger space.
46:37I want to build a library on the second floor in a larger space.
46:39Do you mean a new library?
46:40Yes, a new library.
46:41Can you buy books?
46:42Yes, I can.
46:43Is it okay to use money?
46:46It's a little difficult if you don't get paid.
46:50Wow, you're going to tell me everything.
46:54Recommended by the staff of Three Coins.
46:57Cheap and convenient, super-priced product special.
47:01You're a genius, the person who came up with this.
47:06If you want to watch today's show again,
47:09Next time on HOMUKA TV,
47:11Cheap and convenient, Three Coins, super-priced item special.
47:16And the special episode on Sunday.
47:22I'm going to be an old man.
47:25I'm going to take good care of him.