ザワつく! 金曜日 2024年10月11日 100万円超えの日用品を当てるな!高級ハサミを前に良純が…!

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00:00The other day, Mr. Kazushige, who had just finished his hip joint surgery, reported...
00:07I just had a surgery.
00:09I'm a postgraduate student.
00:11After the surgery, my hip joint was like this.
00:14What?
00:16I put it in.
00:18Wait a minute.
00:19You look like an alien.
00:21It's not a mushroom.
00:23Mr. Kazushige's hip joint surgery
00:26Mr. Kazushige had a hip joint surgery.
00:30That's right.
00:31I was talking about the cane last time.
00:33Did you walk with a cane?
00:35Mr. Kazushige, what did you do with the cane?
00:39Finally, my hip joint cracked.
00:45I had an artificial hip surgery.
00:50The name of this cane is Kinashi Cycle.
00:56Mr. Kinashi Noritake?
00:58I got this from Mr. Nori.
01:01I just had a surgery last week.
01:03I'm sorry to bother you.
01:05I'm always talking about myself.
01:10To put it simply, the thigh bone and hip joint are connected.
01:17Where is the thigh bone?
01:18It's here.
01:19There are three layers of cartilage in here.
01:23All three layers have been scraped off.
01:27The bones hit each other.
01:29When the bones hit each other, the weight is applied, so the bones hit each other.
01:33Water is also made there.
01:35The pain is getting worse.
01:37The doctor told me that I wouldn't be able to walk for another month.
01:42But I was able to walk.
01:46This is the before and after.
01:49This is the left side.
01:55There is a gap on the right side.
02:01The reason why there is a gap is because there is cartilage.
02:05The cartilage is not reflected in the cartilage.
02:08It's a cartilage component called chondroitin.
02:13It's a specialty.
02:15I'll put it in my ear.
02:17If you give it to me soon, I'll give it to you.
02:19Isn't it sesame?
02:21It's sesame.
02:23It doesn't matter if it's sesame.
02:26It's sesame.
02:28Why don't you give it to me?
02:31Of course I'll give it to you.
02:33Please give it to me.
02:35As you can see, the bones are connected.
02:39That's right.
02:41The bones are connected.
02:43After surgery, the cartilage was inserted like this.
02:49Wait a minute.
02:51It's like an alien.
02:53It's not a mushroom.
02:55It's like a head of a jellyfish.
02:57It's not a jellyfish.
02:58I understand that.
02:59Do you put it in the lower part?
03:01In the end, the lower part and the round part are attached separately.
03:09I put it in like this.
03:11Did you remove the legs?
03:13I removed the legs.
03:15I cleaned up the nerves, water, and bones so that the equipment could be installed.
03:23I buried the cartilage.
03:27How long did it take?
03:29It's supposed to take about 30 minutes.
03:33Is this really over in 30 minutes?
03:35That's enough.
03:37I thought it would take longer.
03:43This doctor is a very famous doctor.
03:47He is one of the best in Japan.
03:49It took me 90 minutes to remove the cartilage.
03:53Why did it take three times as long?
03:55Because it's heavy.
03:57At first, I was planning to use this implant.
04:02However, it didn't fit in the project of artificial joints.
04:07I'm not bragging, but it's supposed to be about 40mm in diameter.
04:13But it was supposed to be 60mm.
04:15Was it big?
04:16It was big.
04:17Everything is uselessly big.
04:19That's right.
04:21My life is a waste of everything.
04:24He is a wonderful staff.
04:27I had a surgery on Thursday.
04:31But I was discharged on Sunday.
04:33That's fast.
04:34He is an excellent doctor.
04:36I started walking on Friday morning.
04:38I'm going to stand up.
04:46I can stand up.
04:54It's a different feeling of strength.
04:58It's a completely different feeling of strength.
05:02I can stand up more easily than I thought.
05:07Is there any pain?
05:08There is still pain.
05:10It's getting better little by little.
05:11That's the pain of the wound.
05:12That's the pain of the wound.
05:13But it doesn't hurt as much as it used to.
05:15Because the nerve is removed.
05:17I was hospitalized.
05:21A lot of nurses came to see me at night.
05:25A lot of nurses came to see you?
05:26A lot of nurses came to see me.
05:28They came to see me for business.
05:30They came to see me every two hours.
05:33They came to see how I was doing.
05:35So they caught you and talked to you.
05:36They caught me and wanted to talk to me.
05:38But the nurses who came to my room didn't talk to me at all.
05:43They didn't talk to you?
05:45I asked them later.
05:47I'm a talent.
05:50I've never had a talent come to my room.
05:55I see.
05:56So they told me not to talk to Kazushige.
06:01Some people don't like it.
06:03That's right.
06:04Some people don't like it.
06:05I don't know.
06:06I don't know.
06:09You're very happy.
06:11I'm happy.
06:12That's why I'm here.
06:13That's why you're here.
06:14That's why you're here.
06:15I didn't expect that.
06:16I came here to join you.
06:18I came here to join you.
06:20I didn't expect that.
06:21I come here to the Niji-Kaoge at night.
06:24I was worried about the nurses.
06:27I was worried about the nurses.
06:28I asked them if they were all right.
06:29I asked them if they were all right.
06:30I asked them if they were all right.
06:31But I said it was okay.
06:33But I said it was okay.
06:34You should not talk to them.
06:36That's right.
06:37I only found out at the end.
06:41I took a commemorative photo with them.
06:44I took it like this.
06:46Everyone is so cute.
06:48Everyone is so cute.
06:50I was ignored by these people.
06:55But you were on time for today's recording.
07:00You were on time for a week.
07:02I wanted to change my mood.
07:06But all the nurses were beautiful,
07:10so I didn't want to be discharged.
07:13It doesn't work that way.
07:15I can't do it.
07:16How much exercise can you do?
07:19I can do anything.
07:21I can do anything.
07:23But it's better to do it.
07:25I'm looking forward to what to do.
07:28Congratulations on your discharge.
07:30Thank you very much.
07:34Zawatsuku How Much
07:37Imagine the price of this product and look at it.
07:44What is it?
07:45A high-end pudding specialty store in Ginza, Tokyo.
07:50Pudding Research Institute
07:53I know this.
07:55I want to go here.
07:56The standard product of the store, Shin Pudding, is 1080 yen.
08:01In addition to that, there are various flavors of homemade pudding, including coffee.
08:07There are more than 10 kinds of pudding.
08:12This is the highest-grade pudding.
08:18This is a matcha pudding made by hand.
08:21It's expensive.
08:22I think it's expensive.
08:27This looks delicious.
08:28This looks delicious.
08:29The taste is rich and smooth.
08:33It's like eating matcha.
08:37This looks delicious.
08:40All the ingredients used are the highest-grade.
08:45The matcha, which is the key to the taste, is carefully drawn with a stone.
08:49The highest-grade Uji matcha is characterized by its elegant aroma and rich taste.
08:54How much is it?
08:56This is 30 grams and costs 18,000 yen.
09:02This is a high-grade matcha pudding that costs 30 grams and costs 18,000 yen.
09:06It's expensive.
09:09He opened the door next to the kitchen and took it.
09:15I'll set it up here.
09:17He set it up in the tea room.
09:18He set it up in the tea room.
09:20He is serious.
09:22I wanted to make matcha in a proper environment just to make matcha pudding, so I made it.
09:30It's better to make it here.
09:34This is a tea room dedicated to matcha pudding.
09:40In order to make this matcha pudding, he became a disciple of a master of the Murasen family 10 years ago.
09:46Really?
09:47Wow.
09:51According to the master, his skill is the best among his disciples.
09:56It's wonderful.
09:58The eggs are from a high-grade brand of Kanagawa Prefecture.
10:02How many eggs can I order?
10:04I can't order one.
10:05I can't order one.
10:06The sugar is from Tokushima Prefecture, which has a gentle sweetness that doesn't interfere with the sweetness of matcha.
10:12These are three high-grade eggs.
10:15And the milk is a special product that is blended in a farm in Shizuoka Prefecture.
10:22The sweetness and richness are strong, but the aftertaste is refreshing.
10:31After mixing, it is vacuum-sealed for about an hour to remove the air.
10:36This is the state.
10:40This particularity creates a smooth texture that is unique.
10:44Wow.
10:47This pudding is made by hand.
10:50Wow.
10:55Every time, he makes matcha and finishes it with pudding.
11:01So, he can make up to 50 puddings a day.
11:04I wonder if that's true.
11:06I think it's an exaggeration to say that he eats matcha.
11:10It's like matcha itself.
11:13He is very particular about the ingredients and how to make matcha pudding.
11:19How much is the price of one?
11:23Is this a quiz to guess?
11:25Yes, this is a quiz to guess.
11:26I thought the price wouldn't come out even if I took one.
11:30He said it.
11:32He said it.
11:33I'm sorry.
11:34I'm sorry.
11:35I have a bad feeling about this.
11:39This is the matcha pudding.
11:42How many can you order?
11:44You can order one.
11:46How many can you make with 30g of matcha?
11:49I can't tell you that.
11:52How much is 30g?
11:54How many can you make with 30g of matcha?
11:58Let's guess how much this is.
12:03If it's right, you get 100 points.
12:05Please tell me how much 80 yen is.
12:09It doesn't matter how much it is.
12:11You have to at least tell me that.
12:13If it's right, it's impossible.
12:15You aim for 100 points.
12:17Please tell me how much 22 yen is.
12:21I'll tell you how much it is.
12:24It's 20 yen.
12:27How much is it?
12:29Including tax.
12:31It's 20 yen.
12:33It's very close to 100 points.
12:36It's not close.
12:38It's two digits.
12:40If it's two digits, it's different.
12:44It's about 50g.
12:47Is it this?
12:48It's about 100g.
12:49It's about 100g.
12:51Is it 100g?
12:52It's about 100g.
12:54Is it 100g?
12:55It's quite heavy.
12:56It's about 100g.
12:57It's a bottle.
12:58I know the weight of the bottle.
13:00It's not all matcha.
13:02There are eggs and milk.
13:04It's a matcha pudding with a rich taste and bitterness based on Sado's koicha.
13:10It's 50g, right?
13:12It's 50g for one day.
13:15I'm serious.
13:23The closest person gets 30 points.
13:27The closest person gets 30 points.
13:29Are you ready?
13:32Let's check the answers.
13:34Go ahead.
13:38Chisako got 3620 points.
13:43What does this mean?
13:45I don't know.
13:47You don't know?
13:48You didn't want to hear that?
13:50That's what I thought.
13:52It's difficult to find the reason.
13:5520,000 yen?
13:57It's 2,820 yen.
14:01It's one, right?
14:02It's one.
14:03It's a pudding, right?
14:08I don't know.
14:10It's usually 1,800 yen.
14:12Are you serious?
14:13It's a quiz.
14:15It's 22,820 yen.
14:19If you don't ask for it, no one will buy it.
14:25If the result is different, it's minus 100 points.
14:30I don't know.
14:33If it's 10,000 yen...
14:34If it's 10,000 yen here, it's minus 100 points.
14:36It's dangerous.
14:37If it's 10,000 yen here, it's minus 100 points.
14:39I don't know.
14:42I don't think so.
14:44You want to change the answer, right?
14:47You always do that.
14:48I don't care because it's behind the scenes.
14:51I got it.
14:53You want to change the answer.
14:54You all want to change the answer, right?
14:57Yes.
14:58Chikako, what will you do?
15:00I'll change the answer.
15:02You want to change the answer, right?
15:03I'll change the answer.
15:06I don't know.
15:10Let's make it a little more expensive.
15:11I'll make it a little cheaper.
15:16I don't know.
15:17It's 20 yen.
15:18It's 20 yen.
15:19I'll change the answer.
15:22Please.
15:25Chikako's answer is 5,820 yen.
15:29Kazushige's answer is 4,820 yen.
15:32I thought Chikako's answer was 5,000 yen.
15:35He's still...
15:36Yoshizumi's answer is 1,820 yen.
15:41It's expensive.
15:42It's a quiz.
15:44Let's change the rules.
15:48If it's a different number, it's minus 100 points.
15:50If it's 10,000 yen, it's minus 100 points.
15:54If it's a different number, it's minus 100 points.
15:58I feel sorry for you.
16:01I don't have luck this year.
16:04Chikako, I'm sorry.
16:05That's what you said.
16:08That's what you said.
16:11I thought I'd win the game.
16:15I thought I'd get 100 points from Yoshizumi.
16:19I thought I'd get 100 points from Yoshizumi.
16:22I thought I'd get 100 points from Yoshizumi.
16:25I don't want to be taken away from me.
16:28I see.
16:29The closest person gets 30 points.
16:31The closest person gets 100 points.
16:34Who is the closest person?
16:36I'll show you the correct answer.
16:39Not only do you use 30g of expensive matcha,
16:46but you also make matcha in a special tea room.
16:50All the materials used are exquisite.
16:54Matcha pudding is made with great care.
16:59How much is it?
17:01I'm getting excited.
17:03How much is it?
17:0610,000 yen is too expensive.
17:09Is there such a thing?
17:10No.
17:1720.
17:19I know the answer.
17:20No.
17:23It's a tie.
17:25It's 9,720 yen.
17:29That was close.
17:30That was close.
17:33That was close.
17:35The closest person gets 30 points.
17:38The closest person gets 30 points.
17:42That was close.
17:43Yoshizumi, that was close.
17:45You should have done it.
17:46You should have done it.
17:47Didn't you say you'd do it?
17:48I didn't.
17:51Let's start recording.
17:52No.
17:53Let's have Chisako show us the 9,720 yen matcha pudding.
18:01It's a pudding worth about 10,000 yen.
18:07It's rich.
18:08It's rich.
18:09It tastes like an adult pudding.
18:11It's not sweet.
18:12It's not sweet.
18:14That's why it tastes like this.
18:17That's why it tastes like this.
18:19That's why it's dense.
18:21I see.
18:22There's one more.
18:23It's expensive.
18:24It's expensive.
18:25Everyone, please do your best.
18:29How much is it?
18:34Please imagine the price of this product.
18:40It's beautiful.
18:41It's beautiful.
18:42Kaneyama Town, Fukushima Prefecture.
18:48Located in Hikyo, surrounded by the mountains of Okuai Lake.
18:53A specialty tofu shop, Tamanashi Tofu Tea Shop.
18:59This shop makes hand-made tofu.
19:03They also sell freshly fried tofu.
19:06It's a famous shop where customers from all over the prefecture visit.
19:12This is nice.
19:15This is the most popular tofu in this shop.
19:21Here it is.
19:23This is the 100-year-old tofu from Okuai Lake.
19:27What is this?
19:28This is the 100-year-old tofu from Okuai Lake.
19:34I've never seen this before.
19:40Kaneyama Town, Fukushima Prefecture.
19:45Located in Hikyo, surrounded by the mountains of Okuai Lake.
19:49A specialty tofu shop, Tamanashi Tofu Tea Shop.
19:54This is the most popular tofu in this shop.
20:00Here it is.
20:01This is the 100-year-old tofu from Okuai Lake.
20:05What is this?
20:07This is the 100-year-old tofu from Okuai Lake.
20:13I've never seen this before.
20:16It weighs 1,700 grams.
20:18This tofu is quite large.
20:23It looks delicious.
20:27The tofu has a solid texture.
20:31The aroma of the beans rises slightly.
20:36There are about 20 orders per year for Zoto.
20:40There are only 20 orders per year.
20:42It is said that the harvest period is only one week.
20:46This is a precious edamame, a hidden bean.
20:51The beans are twice as big as normal edamame.
20:57It has a strong aroma and a strong taste.
21:02By grinding the beans in the state of un-dried edamame,
21:08the umami and sweetness of the beans are concentrated.
21:13They are also particular about water.
21:18There is a mountain called Bunabayashi in Takamori.
21:21It is said that water travels for more than 100 years to rise to this point.
21:31While adding 100-year-old water,
21:33they boil the ground hidden beans once and put them in soy milk.
21:40After this, they grind the beans and make tofu.
21:44I want to bring the temperature of the soy milk when grinding to about 70 degrees.
21:50This is important.
21:53This is the craftsmanship to make the best tofu.
21:58In order to maximize the flavor and texture of the beans,
22:02they do not miss the moment when the temperature reaches 70 degrees.
22:07They check the temperature
22:09and add the salt water made from the sea water of Ako, Hyogo Prefecture.
22:15This is the salt water.
22:18And the most important thing is the finishing touch.
22:21It is the work of mixing.
22:24If you mix it many times over time,
22:27it will become too solid and the taste will be lost.
22:32So,
22:35they show the sign that the soy milk is a little solidified.
22:44It's amazing.
22:49They finish it in one shot.
22:53This is also the craftsmanship of skilled craftsmen.
22:57Is that how you mix it?
22:59Only once.
23:02You can't do it many times.
23:03You have to mix it in one shot.
23:04Right.
23:05Wow.
23:11The tofu they scooped up slowly cuts the moisture and hardens it
23:15just by the weight of the tofu.
23:18This is delicious.
23:20And the softness, sweetness, and richness of the tofu
23:24are combined to make the only tofu here.
23:29This is expensive.
23:30They put this in a box of traditional Aizu tofu.
23:35They put it in a box, too.
23:36Wow, they put it in a box.
23:40How much is a box of 100-year-old Aizu tofu?
23:46Not a box, but a box, right?
23:48Yes, a box.
23:49They put it in a box, too.
23:50Wait a minute.
23:51Can people close to you get it?
23:53Yes, you can.
23:54A box?
23:55Yes, a box.
23:56You can get a box?
23:57And the container?
23:58The container, too?
23:59Yes, the container, too.
24:01You can get anything.
24:04This is amazing.
24:05It's amazing.
24:12I want something like this.
24:14A gun box?
24:15Yes.
24:17This is a good idea.
24:19After eating tofu, you can put something in it.
24:22You can put something like Chirashi-sushi in it.
24:24Wait a minute.
24:25Can you stop thinking about secondary specifications?
24:29First, let's think about primary specifications.
24:31I'm sorry.
24:32I'm sorry.
24:33I'll say it again.
24:34This Aizu tofu is 100 years old.
24:36This is expensive.
24:37How much is it including the gun box?
24:40How much is a gun box?
24:41I don't know.
24:42A box?
24:43Can you tell me how much is this?
24:46I got it.
24:47Let's start with secondary specifications.
24:48I want secondary specifications.
24:49Secondary specifications are...
24:510, 0.
24:520, 0.
24:53Can we go up to 2 digits this time?
24:540?
24:55Because we're going to go to 10,000.
24:56Let's go up to 2 digits.
24:58Shall we go?
24:59Yes.
25:00That's good.
25:01That's good.
25:02You're motivated.
25:03It's the end of the year.
25:04It's the end of the year.
25:05That's good.
25:06It's the end of the year.
25:07I didn't get anyone's permission.
25:09Are you okay?
25:10There may be a different person next week.
25:12Wait a minute.
25:13Is my position that weak?
25:17It's enough to say that it's secondary.
25:20That's good.
25:21Let's go with secondary.
25:240, 0, 0.
25:27That's why I said it.
25:29Because it's 0.
25:30For example, if it's 7, I don't think you said it.
25:34No, I said it.
25:36I said it.
25:37Then let's go to 4 digits.
25:39I'm sorry about that.
25:430.
25:440, 0, 0.
25:461 digit.
25:47It's 1 digit.
25:49It's a bookmark, isn't it?
25:51Yes.
25:52I don't usually do things that cost hundreds of thousands of yen.
25:58Show me the mark.
26:00Show me the top.
26:04It says 100 years.
26:07I think this is good.
26:10I don't know, so go ahead.
26:13I think this is good.
26:15It's solid.
26:16It's solid.
26:17It's heavy.
26:18It's heavy.
26:19It's heavy, isn't it?
26:20The material of this tree is quite heavy.
26:23What is a tree?
26:24A tree?
26:25Isn't it a tree?
26:26Don't you know the material?
26:29It's a tree.
26:30It's a tree, but...
26:32The material is a tree.
26:35I know what a tree is.
26:37I just said it's a tree.
26:39Is it better to be heavy?
26:42It's solid.
26:44Is it better to be light?
26:46I want this.
26:47I want this box alone.
26:49I want this box alone.
26:50It's heavy.
26:51It's heavy.
26:52It's good, isn't it?
26:53It's about 180 points.
26:54It's about 180 points.
26:56Let's go.
26:57It's so heavy.
26:58The one below is heavy.
27:00It's heavy.
27:01It's quite heavy.
27:02It's heavy.
27:05Well.
27:111, 2, 3, 4, 5, 6, 7, 8, 9, 10.
27:14It's cheap.
27:15Okay.
27:16Let's see the total.
27:18Please.
27:19I'm the cheapest.
27:21Chisako's box is...
27:23178,000 yen.
27:27But it's not a circle.
27:29I'll put it aside.
27:31I see.
27:32Let's do it.
27:33I'll do it.
27:34I'll do it until I can use the back of the box.
27:36I've decided the amount.
27:38It's 178,000 yen.
27:39It's...
27:40It's cheap.
27:41It's because the box is expensive.
27:42I think it's more than 150,000 yen.
27:45I think so.
27:46And the bowl in it.
27:49The bowl in it.
27:50The pottery.
27:51It's about 8,000 yen.
27:53It's about 8,000 yen.
27:54Okay.
27:55Mr. Kazushige.
27:56It's 75,000 yen.
27:57Is it that much?
27:59Well.
28:01The order is 20 bowls a year.
28:06But I don't think it's enough.
28:09I see.
28:10It's about 75,000 yen or 80,000 yen.
28:13It's about 88,000 yen.
28:16Let's make it 88,000 yen.
28:17I'll write it down later.
28:19I see.
28:20Mr. Yoshitsune.
28:21It's 21,000 yen.
28:22What?
28:23I think tofu is about 3,000 yen.
28:273,000 to 5,000 yen.
28:28It's that cheap?
28:29I thought about it.
28:32I think light tofu is more expensive.
28:36If the bowl is heavy, I don't like it.
28:39I see.
28:40And it's a little cheap.
28:42It's cheap.
28:43What do you think?
28:45Do you want to rewrite it?
28:46I'll rewrite it.
28:50Let's think about it again.
28:52Wait a minute.
28:53Is tofu a gift for a celebration?
28:58If it's a Korean drama, it's when I was born.
29:01When you were born?
29:02I see.
29:03Is that so?
29:04It may be rare.
29:06But it's a gift.
29:08There's a box.
29:10I don't think it's tofu.
29:13I think I'll go with this.
29:16I can't buy it.
29:17This is fine.
29:18You're right.
29:20Let's make it a little expensive.
29:22This is fine.
29:25I think it's 100,000 yen.
29:29It's 112,000 yen.
29:31SHISAKO thinks it's 112,000 yen.
29:33I think it's more than 100,000 yen.
29:35KAZUCHI thinks it's 75,000 yen.
29:37I think it's the same.
29:39YOSHITSUBU thinks it's 24,000 yen.
29:41I think it's 24,000 yen.
29:43Let's go.
29:44Who do you think is the closest to this?
29:46I'll show you.
29:48I want to guess this.
29:51If it's 24,000 yen, it's not tofu.
29:55He uses a special technique to make the rice grains blend.
30:04It's a traditional craft.
30:06It's a box of rice grains.
30:11It's a 100-year-old tofu.
30:14How much is it?
30:16I'll show you.
30:18Are you going to show me the answer?
30:21How much is it?
30:24Zero.
30:26How much is it?
30:28Zero.
30:29Four.
30:30Five.
30:31What?
30:36It's a 100-year-old tofu.
30:38How much is it?
30:41I'll show you.
30:43Are you going to show me the answer?
30:46How much is it?
30:49Zero.
30:51How much is it?
30:53Zero.
30:54Four.
30:55Five.
30:56What?
30:57Zero.
30:58It's 50,000 yen.
31:03The closest answer is KAZUSHIGE.
31:09It's 1,000 yen.
31:14I'm glad.
31:16KAZUSHIGE gets 30 points.
31:19He will eat the tofu worth 50,000 yen.
31:22I'm glad.
31:23Please.
31:24I'm glad.
31:26I didn't know that.
31:28Let's eat.
31:31I'll eat it as it is.
31:36It's been a week since it was harvested.
31:39It's been a week since it was harvested.
31:43It's a little green.
31:46Because it's edamame.
31:48That's right.
31:52I'll eat it.
31:55You're angry.
31:56I'll eat it.
32:01It's good.
32:02Is it good?
32:03I've never eaten it.
32:05I've never eaten it.
32:06It tastes like edamame.
32:09It looks delicious.
32:10It's mint green.
32:12I'm sorry.
32:16I'll take it home.
32:20Next, we will play a game to win 1 million yen.
32:31What happened to you?
32:33I lost twice last time.
32:34That's right.
32:35I won.
32:36I want you to take revenge this time.
32:39These are the eight items you will see.
32:43That's dangerous.
32:45Young people are coming.
32:49Young people.
32:51Young people are coming.
32:54Be careful.
32:56It was dangerous.
32:58It was dangerous, wasn't it?
33:00There is a product that costs more than 1 million yen in Hachishina.
33:07The three of you will choose a product that costs less than 1 million yen.
33:12Let's go.
33:14No. 1.
33:15It's a fan.
33:18It's beautiful.
33:20I'm a little scared.
33:22It's a fan for decoration.
33:26No. 2.
33:28It's a vase.
33:31It looks expensive.
33:33It's not cheap.
33:34This paper is good.
33:37It's not cheap.
33:41No. 3.
33:42It's a steak.
33:44I want to eat this now.
33:51No. 4.
33:52It's a cup and saucer.
33:58No. 5.
33:59It's a pair of glasses.
34:03No. 6.
34:04It's a pair of scissors.
34:09It's not pink gold.
34:15No. 7.
34:16It's a bowl.
34:20It's a bowl.
34:27No. 8.
34:28It's a nail clipper.
34:30It's a nail clipper.
34:31Seriously?
34:32There are more than 1 million items in this bag.
34:45There are more than 1 million items in this bag.
34:46There are more than 1 million items in this bag.
34:49Please put these in your bags.
34:52You said the cheapest item was the cheapest, right?
34:55You said the cheapest item was the cheapest, right?
34:56The cheapest item is 7,150 yen.
35:00That's a good price.
35:02Are you underestimating me?
35:05If you have any questions, I will try to answer as much as possible.
35:10I want to read this.
35:12That's Maisen.
35:13That's Maisen.
35:14That's Maisen.
35:15Thank you very much.
35:16That's Maisen.
35:17That's Maisen.
35:18I understand.
35:20These glasses are expensive.
35:24The glasses are expensive.
35:26These glasses are expensive.
35:27These glasses are expensive.
35:28These glasses are expensive.
35:31I will explain it.
35:32These glasses are made of natural materials.
35:38These glasses are made of natural materials.
35:41This nail clipper feels good.
35:44What is this?
35:46It's a tape cut of a new building.
35:49You don't have to be honored.
35:50Oh, gosh!
35:51Ha ha!
35:52Ha ha!
35:53He has it!
35:54I have it.
35:55Look at this, Kajihisa.
35:57This is why you're the head of this town.
35:59You can just read it.
36:01It's a beauty scissors made by a Japanese scissor maker
36:05that is more than 100 years old.
36:07Hmmm.
36:08Can you explain what you use in the vase?
36:10Sure.
36:11In the vase?
36:12In the vase,
36:14there is a piece by the traditional craftsman
36:18of the world.
36:19I see, it's a one-off.
36:20That's a pain in the ass.
36:21This?
36:22Yes, a vase.
36:23And this bowl?
36:24This bowl.
36:25It's a one-off at Donki.
36:26It's a baked product of the Kyoto pottery maker, Yoshiyuki Dobuchi.
36:27Mr. Dobuchi is known as the future master of pottery, and is considered a revolutionary
36:28figure in the world of pottery.
36:29That's all expensive.
36:30So what is this?
36:31It's all expensive.
36:32A scale.
36:33A scale?
36:34Yes, a scale.
36:35A scale.
36:36A scale.
36:37A scale.
36:38A scale.
36:39A scale.
36:40A scale.
36:41A scale.
36:42A scale.
36:43A scale.
36:44A scale.
36:45A scale.
36:46A scale.
36:47A scale.
36:48A scale.
36:49A scale.
36:50A scale.
36:51A scale.
36:52This one.
36:53This one is a Japanese cloth spirkle?
37:02Japanese cloth.
37:07It's made of stainless steel.
37:11When you cut your toenails,
37:13it's easier to cut your toenails without bending your waist.
37:16It's made of stainless steel.
37:19So it's made of toenails.
37:20It's made of stainless steel.
37:22By the way, let's talk about the stick.
37:23The stick.
37:24The stick is made of the highest quality wood,
37:29which is called snakewood.
37:31The handle is made of 24-gallon plastic.
37:35It's made of stainless steel.
37:36It's made of stainless steel.
37:37That's right.
37:38Now, let's start with the ones that are less than 1 million yen.
37:43Let's start with Mr. Kisako.
37:45It's my chance.
37:47Please take the product and stand on the stand.
37:54And then?
37:55Please declare that it is absolutely not 1 million yen.
37:58Please.
38:00No. 8's toenails are absolutely not 1 million yen.
38:05Is that so?
38:13Yes, that's right.
38:15Well, well, this is...
38:16It's out of the question.
38:17Well, well, this is...
38:18How much do you think this is?
38:20It's 7,800 yen.
38:22That's great.
38:23This is the cheapest one, 7,150 yen.
38:28Now, No. 2 is Mr. Yoshizumi.
38:31Well, the bowl...
38:32It would be boring if the bowl was worth more than 1 million yen.
38:36No matter how much it is...
38:38This is different.
38:45Now, Mr. Yoshizumi.
38:47Yes.
38:49Please declare.
38:50Yes.
38:51No. 7's bowl is absolutely not 1 million yen.
39:01No. 7's bowl is absolutely not 1 million yen.
39:05No. 7's bowl is absolutely not 1 million yen.
39:08Really?
39:11That's fast.
39:14Really? Is that possible?
39:16You're kidding, right?
39:17This is 1 million yen.
39:19I chose this one, too.
39:23Me, too.
39:24This is...
39:25I don't know.
39:26The product name is...
39:27The product name is...
39:28It's a bowl made of wood.
39:31It's made by Mr. Yoshiaki Dobuchi.
39:34The price is...
39:36It's 1,320,000 yen.
39:40I don't know about this.
39:42Mr. Yoshiaki Dobuchi is active as a young ace of the pottery world.
39:47This time, too,
39:48I have to match the various conditions in the pot.
39:54Depending on the angle, the color of the half gate may look different.
39:58The bowl is made with the image of countless stars.
40:02The feature is this unique pattern.
40:05Even if you bake more than 100 points,
40:07it is very valuable to succeed in 1 or 2 points.
40:11I'm sorry.
40:12I'm sorry.
40:13I thought it was over early.
40:16By the way, what is the price of other products?
40:21It looks expensive.
40:23It's not cheap.
40:24This vase is good.
40:26This is a vase made by a traditional craftsman, Tomokazu Noguchi.
40:30The material is crystal glass with high transparency and high quality.
40:34It's Kiriko, right?
40:35I have a lot of Kiriko.
40:37Kiriko is...
40:39Isono?
40:40It's Isono.
40:42I'm looking forward to it.
40:44I'm in good shape.
40:48If Kiriko uses this amount, I think it will be expensive.
40:55How much is this?
40:56No.
40:57120,000 yen.
40:58130,000 yen.
41:01Next is the third one, the steak.
41:04What do you think?
41:0630,000 yen.
41:0730,000 yen.
41:08How about you, Misako?
41:09120,000 yen.
41:10120,000 yen.
41:11About 80,000 yen.
41:13The price of the steak is...
41:16660,000 yen.
41:18That's dangerous.
41:20Is this worth 660,000 yen?
41:22Yes.
41:23It's not good today.
41:25The reverse pattern of the steak is a natural pattern.
41:30The pattern is beautiful and the price is high.
41:35It's not good.
41:37As you can see, the price of Hachishina is...
41:42There is another round.
41:43Another round.
41:44Here are the eight products you will see.
41:48That's amazing.
41:51It's amazing.
41:52It's getting weirder.
41:55Here are the eight products.
41:59No. 1 is a hanger.
42:04No. 2 is a vase.
42:11No. 3 is a kimono.
42:19No. 4 is a kozuchi.
42:26No. 5 is a dress brush.
42:33No. 6 is a glass.
42:38No. 7 is a solo van.
42:43No. 8 is a spoon.
42:49Which of these products is worth more than 1,000,000 yen?
43:00This is bad.
43:01I don't know if it's worth 1,000,000 yen, but it's expensive.
43:04This is bad.
43:06I can't put it down anymore.
43:09I don't know how to put it down.
43:14Here are the eight products worth more than 1,000,000 yen.
43:19If you have any questions...
43:20Can I ask the cheapest one again?
43:22The cheapest one is worth 7,150 yen.
43:29Please feel free to touch it.
43:32This is bad.
43:34I can't put it down anymore.
43:37What's wrong?
43:39I don't know how to put it down.
43:41Is this okay?
43:44I'm scared, but it's moving.
43:48What is this kozuchi?
43:50This kozuchi was registered as a World Heritage Site.
43:54It is a kozuchi made from yakusugi.
43:59That's amazing.
44:01What is this?
44:03The spoon used by Mr. Yoshizumi is made of silver.
44:10This is a silver antique cutlery made in the late 19th century.
44:15Antique?
44:17This is heavy.
44:19What?
44:21This kimono is very heavy, so you have to carry it.
44:28What is this material?
44:30Wait a minute. Can I lift it up?
44:33I lifted it.
44:35It's too heavy.
44:36So you don't have to take it to the stand.
44:40What is this?
44:41This kimono is made of satsuma-suzu.
44:48Satsuma-suzu is said to be a good metal for performance because it does not break and does not rust.
44:55What is this?
44:56This is a vase.
44:58This is a vase made by Fuji Kinsai, an aritayaki artist who has his own store in 100 stores around the country.
45:05Aritayaki?
45:09This is a hanger.
45:11The wood used is buna.
45:14The craftsman carved and molded it from a single board.
45:18Is this a single board?
45:20That hanger is expensive.
45:22This is a solo board that Mr. Kazushige has.
45:25This is a solo board.
45:27The wood used is Indian birch, which is one of the highest-grade birch.
45:33It's expensive, isn't it?
45:35The smell of birch is very good.
45:39This is wonderful.
45:44I don't know if it's 100 yen, but it's expensive.
45:46It's amazing that the smell of the solo board is reversed.
45:49This is a good smell.
45:50You can't usually smell like this.
45:52Whose hair is this?
45:53This is a brush for clothes.
45:55Whose hair is this?
45:57This is the hair of a rare cow's ear used for brushes.
46:03The wood used is yakusugi.
46:05Is this a pig?
46:06Yakusugi?
46:07Again?
46:09This feels good.
46:11What is this?
46:12This is amazing.
46:13I don't know.
46:14This is a glass.
46:16This is a glass designed by a traditional craftsman.
46:20There are a lot of cherry blossoms on the back.
46:22There is Mt. Fuji on the back.
46:23I feel like I can get this if I become a member of JAL.
46:27Let's start with Mr. Yoshizumi.
46:30Have you decided?
46:31I definitely won't spend 1 million yen on a glass.
46:34You said it earlier.
46:36I have this.
46:41Mr. Yoshizumi.
46:43By the way, why did you choose a glass?
46:47I have a glass under Mt. Fuji.
46:52It's not like this.
46:53A tumbler costs about 30,000 yen.
47:00Please declare.
47:03I definitely won't spend 1 million yen on a glass.
47:06What is the answer?
47:14Correct.
47:18Mr. Yoshizumi, you did a good job.
47:21You won 7,150 yen.
47:24Is that so?
47:26Next is Mr. Chisako.
47:31Are you looking at someone's face?
47:34No, no, no.
47:37Please turn around.
47:41I was caught.
47:43Mr. Chisako.
47:44Why did you choose a spoon?
47:48It's silver, so I thought it wasn't that expensive.
47:52Because the material is silver?
47:54Please declare.
47:56I definitely won't spend 1 million yen on a spoon.
48:01What is the answer?
48:03Correct.
48:11You did a good job.
48:14How much did you spend?
48:17I spent 18,000 yen.
48:19You spent 14,000 yen.
48:21That's amazing.
48:22I think I can spend it today.
48:24I can see that.
48:25Mr. Kazushige, please turn around.
48:28What?
48:31It's the one that Issun Boshu used.
48:35Mr. Kazushige.
48:36It's big.
48:38It's a small spoon.
48:40Why did you choose a small spoon?
48:42It looks expensive.
48:46I'm afraid of cows.
48:49This vase is the most suspicious.
48:52I hate this vase.
48:54It's expensive.
48:56It's expensive, but it's not 1 million yen.
49:01Please declare.
49:03I definitely won't spend 1 million yen on a small spoon.
49:16Please declare.
49:18I definitely won't spend 1 million yen on a small spoon.
49:27Correct.
49:30I'm glad.
49:32How much did you spend?
49:34I don't think it's cheap.
49:36I spent 200,000 yen.
49:38I spent 130,000 yen.
49:42Each of the tools he used is handcrafted by a craftsman.
49:47Depending on the grain of the material, the pattern may be different.
49:51It's a tasteful work.
49:54I'm starting to feel it.
49:56It's the last one.
49:59I want to use this vase to pay back for what I've done.
50:06But I don't know if this vase is handcrafted.
50:12He's a challenger.
50:14I don't want to get the vase.
50:17He's like a snail.
50:19This is 1 million yen, right?
50:22There is a product that costs more than 1 million yen.
50:29What is this?
50:31It's a kimono.
50:33It's made of satsuma suzu.
50:37Satsuma suzu is cheap.
50:39Satsuma suzu is said to be a good metal for performance because it doesn't break or rust.
50:44I'll go with this.
50:46It's suzu.
50:49Is this okay?
50:51Please declare.
50:54No. 3 kimono is definitely not 1 million yen.
50:58What do you think?
51:10That's right.
51:11That's the kind of day.
51:13That's the kind of day Tachisako is laughing.
51:17That's the kind of day.
51:19Anyway, Tachisako loves people's misfortune.
51:23This was expensive.
51:27It costs 1.32 million yen.
51:30I don't know at all.
51:32Tiger Suzuki using satsuma suzu.
51:36It is one of the traditional crafts of Kagoshima region.
51:39It is not only the work of this tiger.
51:41Various works of art are created by the craftsmen.
51:47Yoshizumi-san, it's a pity that you have two questions in a row.
51:53That's the kind of day.
51:54That's the kind of day.
51:55That's the kind of day.
51:57Yoshizumi-san guessed 1 million yen.
52:02Tachisako and Kazushige will evaluate the next 840,000 yen.
52:11840,000 yen.
52:13Okay.
52:17I was right.
52:23The yakusugi was not so expensive.
52:27Even if it's big.
52:29I thought that the ear of the skewer was not so expensive.
52:32But the money of the craftsman's skill...
52:35Oh, it's a skewer.
52:39Last time, Tachisako chose a skewer.
52:46She has a bitter memory that she will hit 1 million yen.
52:51At the end, when I moved the skewer,
52:54there was a beautiful gap.
52:59It's beautiful.
53:01It's beautiful.
53:04How do you feel?
53:07It feels very good.
53:11Let's go.
53:13The fifth clothes brush is definitely not 840,000 yen.
53:19The fifth clothes brush is definitely not 840,000 yen.
53:30The ear of the skewer is well-balanced.
53:34It can be used for all kinds of clothes.
53:37The clothes brush craftsman made it at a low price.
53:44The price is 330,000 yen.
53:48I knew it.
53:49It was dangerous.
53:50I'm not good at skewers.
53:54Kazushige chose the last three items.
54:00I want to avenge Mr. Yoshizumi with this.
54:03Today is the anniversary festival.
54:07This is also suspicious.
54:10I don't think so.
54:12This is also suspicious.
54:15Do you get this?
54:17840,000 yen.
54:21This smells good.
54:25It's a dangerous smell.
54:27It's a dangerous smell.
54:31There is a nail here.
54:38Which one should I choose? 840,000 yen?
54:44I choose this.
54:46I was defeated.
54:49I choose this.
54:52I choose this.
54:55I don't know what to choose, so I chose the one I regret.
55:00It's possible to get 840,000 yen with a vase.
55:05The solo version also smells good.
55:08It's the opposite.
55:10It can't be helped to get 840,000 yen with a hanger.
55:13That's right.
55:14That's the choice.
55:16The first hanger is not 840,000 yen.
55:21The second hanger is not 840,000 yen.
55:24The third hanger is not 840,000 yen.
55:35The craftsman used a planer from a piece of wood.
55:40He made a smooth curve.
55:42This is a Japanese-style hanger.
55:45The price is 198,000 yen.
55:49There are two hangers left.
55:52A vase and a solo version.
55:54Which one will Chisako choose?
55:58I want you to go far.
56:00I want you to go far.
56:02I want you to go far.
56:05I won't go far.
56:07I won't go far.
56:09I went far a while ago.
56:11I don't make such a simple program.
56:14This is not 1,000,000 yen.
56:16This is 840,000 yen.
56:19This is 840,000 yen.
56:24This is not 840,000 yen.
56:27This is the second hanger.
56:29This is 880,000 yen.
56:33This is not 1,000,000 yen.
56:35840,000 yen.
56:37840,000 yen.
56:41Which one is more expensive?
56:44I don't know.
56:49The second hanger is not 840,000 yen.
57:05I did it.
57:07This is amazing.
57:09This is amazing.
57:11You haven't done it once today.
57:13This is amazing.
57:15You haven't done it once today.
57:17This vase was made by a Japanese painter, Kinsai Fujii.
57:21He spent half a year to make this vase.
57:25This is 264,000 yen.
57:29This solo version is made by Kazuhiro Miyamoto.
57:33He has been a traditional craftsman for 70 years.
57:38This is a rare wood used as an incense.
57:41This is an expensive piece of wood used by the Indian army.
57:45This is 847,000 yen.
57:50This is expensive.
57:53This is expensive.

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