How Millions of Cakes Are Made in a Factory

  • last week
How Millions of Cakes Are Made in a Factory
#food #cake #sweet #cream #plaincake #dessert #vedio #trending #satisfied #satisfying

Category

😹
Fun
Transcript
00:00Welcome to the sweet world of cake making.
00:17Before those marvelous creations, let's see how the workers get ready for action.
00:24It's all about getting clean.
00:27Always put on your gloves, friends, starting with the ingredients where they meet machinery
00:31and ideas become cakes.
00:38Ingredients are mixed thoroughly so that smooth batter could be easily poured in a bunch of
00:41molds to create thousands of cakes at hand.
00:49Ovens have done their magic very well.
00:51They kept the temperature just right to make sure the cakes rise perfectly.
00:55Now the cakes are gently sliced into 3-4 perfect layers by those automatic cutters.
01:06Next comes the preparations of a lot of cake frosting, so they just pick the materials
01:10they need for a day.
01:12I'm going to need that robotic arm at my house to move the huge flour bags around the kitchen.
01:27The perfect sieve I have ever seen.
01:29It's all about adding those extra touches to ensure everything is just perfect right
01:33before adding the hundreds of dozens of eggs.
01:42The machines pick up eggs with gentle care and place them on spools.
01:56The eggs are then cracked open all automatically, while the yolks are separated from the whites
02:00with extreme care.
02:02Okay bud, I didn't spot any errors here.
02:04It's just perfect.
02:08Check out those molds carrying egg whites separately from the yolks to dry them out
02:12as required.
02:21With the eggs and icing sugar ready, it's time to make the frosting.
02:25Everything goes into this big mixer except powdered sugar.
02:28The machine whips it all together to create a smooth, creamy frosting.
02:33Now the frosting is spread between each layer of the cake.
02:37The machine carefully spreads an even layer of frosting on each slice and then onto the
02:41top of the cake to ensure perfectly delicious taste in every bite.
02:57Here a classic chocolate cake is under process with vanilla frosting and chocolate decoration
03:02details.
03:03The contrast is not only beautiful, but also delicious.
03:06And that rich frosting is to die for.
03:16The machines aren't just skilled at creating intricate cake designs, but also the unique
03:20processing.
03:22Look at this cake assembling automation where the cake layer with frosting travels beneath
03:26the belt while the one which is supposed to cover it comes from above, hence perfectly
03:30uniting the hundreds of three layered cakes.
03:46Let's just dress these cakes up with that cream rich frosting.
03:54It's hard to concentrate on the video while not eating one of these super delicious cakes.
03:58I'm on diet, you better look out for yourself.
04:11Now this machine expertly layers two slices of cake.
04:15In between, it spreads a rich, creamy coffee frosting for the perfect coffee flavor you
04:19may love.
04:22Next, the smart robotic arm adds a smooth layer of coffee frosting on top of the cake.
04:28Just look at that even luscious spread.
04:43It's time for the fun part, the designs.
04:47These machines dip those beautiful macarons into beautiful chocolatey ornaments.
04:53After the frosting bath, every cake gets a unique touch of manual artistry.
04:57The macarons are carefully placed around the sides of the cake.
05:05A bit more chocolate frosting here and there makes each cake look absolutely perfect.
05:15Let's get together for this amazing sweet creation, where vanilla frosting is carefully
05:20spread between each layer of the cake using machines, ensuring a smooth and even layer.
05:36If you're enjoying this video, please do a nice gesture and hit the like button so we
05:40stay motivated to create more of such content for you.
05:52This process is all done through mechanical automation in cake factories, covering the
05:56entire cake with a white frosting layer, and that coconut touch at the end was hilarious.
06:14Things are then switched up with vanilla cake topped with dark chocolate ganache.
06:18It's a perfect blend of vanilla and chocolate.
06:25The same procedure is followed for cheesecake.
06:28The star of the show in this case is the strawberry syrup added on the top, though that rich creamy
06:32frosting is something to talk about.
06:43From swirls to flowers and even carrots, the machines can do it all.
06:47Each design is made with precision and creativity, adding that special touch to every cake.
06:59Custom designs are made for special occasions.
07:05The machines can pipe out personalized messages, intricate several patterns, and even the robotic
07:10arms freely follow their will to make the cake just perfectly decorated.
07:22If it's your birthday, these machines not only write the special message for you, but
07:27also make it look even prettier and delicious.
07:30Hey, whose birthday is coming this month?
07:33Drop your birthdates in the comment section and I'll make sure to wish you a very happy
07:37birthday.
07:45Look at these stunning cakes, ready to bring smiles and joy.
07:52From vanilla cakes to chocolate heaven and much more, every detail is made with love
07:57and care, giving you butterflies on your every special occasion.
08:09I totally forgot to ask you guys, have you ever been to a cake factory?
08:13For me it was my childhood dream to visit such a fancy place, but honestly, I didn't
08:17even know such things exist in reality.
08:19Yeah, fine, I've lived my whole life under the rock, but I won't let this happen to you.
08:24I will make sure you get to watch all of the factory's inside tours that prepares treats
08:28in bulk.
08:35It's not the end, a lot more is coming your way, so stay tuned for more behind the scenes
08:41looks at how your favorite treats and know how they're created with so much precious
08:44and bulking.
09:01I'm sure you're just as curious as I am about how those ready meals we pick up at the store
09:05are made in factories.
09:07Yes, these massive factories buzz with non-stop energy, churning out thousands of meals in
09:13mere minutes.
09:20It all kicks off with pots filled with just the right amount of top-notch rice.
09:24As the water gets added, the pots are sealed up tight, letting the rice soak up the moisture
09:28and settle perfectly.
09:34Once it's the right time for cooking, the machines gently but firmly hold those pots,
09:38turn them upside down to drain off the water using sieves.
09:42Now the fresh water is being added in these pots to cook the rice up to perfect temperature
09:46and consistency.
09:54A robotic arm snaps the steamer's lid into place, and then these steam cookers roll out,
09:59getting seals attached to each pot as they go.
10:02Precise temperatures keep things from going messed up, avoiding any overcooking or undercooking
10:07of course.
10:22When the rice is perfectly cooked, robotic arms step in again.
10:26They carefully transfer the pots onto rolling iron rods that guide them along the conveyor
10:30belt.
10:35It's all automated here, with no human hands involved in the cooking process.
10:40That is pretty cool, right?
10:51Rice is cooked and all set to pour into the trays, so let them fill the hopper first.
11:00After rice, crispy chicken pieces are added into the trays to complete the meal box along
11:04with pouring the sauces.
11:14Hey it's not just one sort of meal boxes are being prepped, you will see the meal boxes
11:18filled with veggies and irresistible gravy.
11:26Boxes are filled, so before sealing the meal boxes they are going to freeze these trays
11:31so they will remain fresh, flavorful and preserved until you hit the store shelf and grab your
11:35favorite meal tray.
11:47As these trays glide along the conveyor belt to the sealing station, who wants to deal
11:51with anything less than 100% hygienic?
11:54That's why this sealing station is spotless, with super strict cleaning routines to keep
11:59every seal perfect and free from any contaminants.
12:09Now these meal trays are all decked out in their perfect wrap and sealed tight, of course.
12:14After sealing, the trays roll over to the labeling station, where they get tagged with
12:18all the key details like brand name, ingredients and expiry dates.
12:32Once these boxes are packed to perfection, this last stop ensures each box is tightly
12:37sealed and ready to roll out.
12:46I am sure that my fitness enthusiasts are eager to witness how their daily salad trays
12:50are crafted in factories.
12:54Pile on a generous serving of fresh green veggies, keeping everything perfectly separated.
13:04So tender grilled meat slices are added too, that will take the game to the next level.
13:09And since healthy eats can't skip eggs, they're added too.
13:18These machines portion out spaghettis into these trays, giving each one just the perfect
13:22quantity.
13:24Then, the trays cruise down the conveyor belt to the sauce station.
13:29Here, machines drizzle a rich tomato-based sauce all over spaghetti, making sure each
13:34tray gets a big splash.
13:42Before we get into how your favorite crunchy banana chips are made, check out how these
13:46workers are sorting them to make sure every banana stays top notch.
13:54When the bananas roll in on conveyor belts, they are peeled efficiently without damaging
13:58that delicate crucial part.
14:11Why go for green bananas instead of ripe ones?
14:14If this ever clicks for you, it's pretty straightforward.
14:16Unripe bananas have a firmer texture and less sugar, which gives the chips that perfect
14:21crunch.
14:22These peeled bananas get sliced into thin, even pieces by these incredible slicing machines.
14:30After a wash bath, these slices are checked to make sure it's just the right thickness.
14:41The hot oil makes them crunchy and delicious, and of course, the crew rocks face masks and
14:45gloves to stay safe.
14:51The chips hit another conveyor belt to drain off excess oil and dry out, making them extra
14:56crispy.
14:57Once dried, the chips get seasoned with their tasty signature flavors, ensuring every chip
15:01is perfectly seasoned.
15:02Of course, any overcooked chips are sorted out to keep your snack game strong.
15:18Finally, the chips get sorted into perfect portions by this huge, high-tech portioning
15:22machine.
15:24This fascinating machine makes sure every packet has just the right amount of chips.
15:36After savoring those hearty meals, don't you think it's time for something sweet to wrap
15:40things up?
15:45The filling we all love with every crunchy bite.
15:48First, some secret ingredients mix up in this huge machine, where sugar, coconut, and creamy
15:53butter team up to create that unbeatable flavor.
16:00Once the thick mixture is ready, it gets sliced into perfect pieces by these high-tech blades.
16:12It's time for the real treat.
16:14These bars are about to take a dip in a rich, flowing chocolate waterfall.
16:22And of course, it's crucial to take notes to make sure everything's on point.
16:30The chocolate coats each bar just perfectly, giving it that glossy, mouth-watering finish
16:36we just can't get over it.
16:42This is exactly where they get their irresistible, chocolatey vibe.
16:46So after their chocolatey bath, they glide through a drying tunnel, where some cool air
16:51helps the chocolate set, creating a crispy, delicious shell.
17:01The chill time helps them set just perfect, giving them a flawless finish.
17:13It's crucial to keep tabs on the temperature as it makes sure to prevent any melting or
17:17uneven coating, so every bite stays deliciously consistent.
17:29Once they're spot-on, the bars are carefully sealed and packed.
17:33Each one is placed in its box, all set to hit the shelves and bring that sweet satisfaction.
17:39Who asked for pasta factory automation?
17:41Well, here we are friends watching the very common flour getting the crowing pasta shapes.
17:53It all starts from gathering and processing the durum wheat to make flour for pasta.
18:01The durum wheat rolls into the factory and gets special treatment.
18:04The quality control crew makes sure it's spotless and pest-free.
18:08Then it goes through cutting-edge cleaners that kick out any chaff, stones, or trash,
18:13leaving only the finest golden grains ready to shine.
18:21It's time to level up those grains into semolina flour.
18:25They hit up some next-level mills that grind them into the ultimate pasta base.
18:34The flour gets a sifting session to smooth out any lumps and get it looking just right.
18:41Finally, it's bagged up, sealed tight with all the deets, and ready to roll out to pasta
18:49makers.
18:56In order to get the best and lump-free pastas at the end, those people use these high-end
19:01blending machines that mix all the necessary dry and wet ingredients in the right ratios.
19:13This way, they will get a perfect blend without overworking the dough.
19:17Kneading it well is necessary to build up the gluten and get that smooth, stretchy vibe.
19:28Fancy machines handle this automatically to keep things on point.
19:36Rolling the dough through a sheeting machine into thin, even sheets is making me even more
19:40excited to watch my favorite pastas getting in shape.
19:48This machine can tweak the thickness of any pasta-type making, moving those sheets through
19:53cutting machines or dies to shape them into whatever pasta you're going for, spaghetti,
19:57fettuccine, or another style.
20:08They're running the dough through cutters to get it into those iconic pasta shapes.
20:12These machines can be adjusted to fit different shapes and sizes.
20:23At last, they are set on drying racks or conveyors that evenly dry it, with advanced tech keeping
20:28everything perfect.
20:30Advanced machines use temperature- and humidity-controlled drying rooms or tunnels to speed up the process
20:35and ensure everything dries evenly.
20:41Machines and labor keeps an eye on humidity levels to prevent moisture buildup, which
20:45can cause mold or spoilage.
20:53Now is the time to sort the pasta into uniform batches with sorting machines to keep things
20:57consistent.
21:10You're watching the amazing technology-based advanced machines which are responsible to
21:14make batches, which then transfer the batches into each separate chambers, so the robotic
21:18arms will easily pick the calculated pasta every time for packing.
21:29First the machines seal the pasta strips in a transparent plastic wrap to make sure the
21:33pasta stays safe and fresh during its entire shelf life.
21:39Finally, sealing machines pack it up tight with nitrogen flushing to keep it fresh and
21:46spoilage-free.
21:50Attached with labeled boxes, it's being loaded into cartons using advanced machinery for
21:54shipping.
21:59Pasta is like a flavor playground with its endless shapes and textures.
22:03From classic spaghetti to fancy ravioli, each type adds its flair to your meal.
22:12It's a go-to that makes every dish pop with delicious vibes.
22:15I strongly agree to that, living my whole life depending on them and only them.
22:24Okay, as you can see the dough gets rolled into smooth sheets and then cut or shaped
22:29into all kinds of awesome designs with top-notch machines.
22:33It's where precision and creativity collide to turn simple dough into pasta magic.
22:43Pasta lovers, you're gonna watch more shaped get rolled out of the amazing machines, so
22:47maybe you just hit the like button to motivate us.
22:55After shaping the smooth pasta dough just right, the pasta shapes are spaced on a conveyor
23:00belt for the next stage.
23:10They travel through a tunnel where the steam is all set to get these pastas almost ready
23:15for your every cuisine.
23:23In the perfectly controlled environment, the pasta get their precise steaming process that
23:28ensures they reach the perfect yummy, soft, and delicious texture.
23:39Once it reaches the required consistency, it's ready to be packed and shipped out.
23:48Tortiglione is a standout pasta with its cool twist and ridged vibe.
23:56It's like penne but with deep spiral grooves that give it a unique look.
24:00Those ridges aren't just for show, they grab onto sauces like a pro, making it perfect
24:04for chunky, creamy, or meaty sauces.
24:14With its bold texture and flexible shape, Tortiglione shines in classic Italian recipes
24:19and new inventive dishes.
24:31Tortiglione is the ultimate elbow-shaped pasta with a slight curve, giving it that
24:34iconic look, and all this magic is possible due to those amazing machines that can churn
24:39out the pasta dough like that every time.
24:50It comes in smooth and ridged versions, but either way, it's perfect for scooping up
24:54sauces thanks to its hollow center.
25:01It cooks fast and keeps its shape, making it a go-to for creamy or chunky dishes.
25:14Macaroni is perfect to add in classics like mac and cheese and shines just as bright in
25:18pasta salads and hearty soups like pasta and fagioli.
25:29This careful packing process ensures that every box of pasta reaches consumers in perfect
25:34condition, ready to be enjoyed in all its delicious, perfectly cooked glory.
25:45I love pasta, I know you love it too.
25:47So does the every second person in United States.
25:50That's the reason every year, just a single person consumes 6-7 pounds of pasta alone
25:55based on the recent researches.
25:57That's quite a number.
26:03Ice cream is a legendary dessert that never goes out of style, thanks to its rich, creamy
26:08vibe and endless flavor options.
26:18Made from a blend of milk, cream and sugar, it's churned to perfection for that smooth,
26:22velvety goodness.
26:33Each bite is something to die for, with flavors from classic vanilla and chocolate to trendy
26:38ones.
26:45Whether you're going for a cone, cup or stick, ice cream is the ultimate comfort food that
26:49always hits the spot.
26:59Fried mushrooms coated in creamy sauce and breadcrumbs are a total vibe, mixing crunch
27:04with smooth, savory goodness.
27:06The mushrooms get dunked in a lush, velvety sauce that enhances their flavor.
27:10Then they're covered in golden, crispy breadcrumbs that add a satisfying crunch.
27:21Frying them just right, so you've got juicy, tender mushrooms inside a crispy, flavorful
27:26shell.
27:35It's the ultimate snack or side that's got the perfect mix of textures and tastes, making
27:39every bite a next-level experience.

Recommended