Outdoor Chef's Haven
  • 3 months ago
TENDER CHICKEN LEGS COOKED ACCORDING TO A SPECIAL RECIPE
#dish #village #recipe
Lamb legs are cooked in fat tail fat at 135 degrees for 3 hours. Zoran golashki should be salted and left for a day, then rinsed and dried. If you liked the video, then be sure to like it and write your comments! See you very soon!

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