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Category
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FunTranscript
00:00prepare the tastiest poppy seeds and poppy seeds, make the dough in warm milk, add yeast, sugar, melted butter, salt, a couple of eggs, mix with a whisk, sift the flour, knead the dough and let it rest for 1 hour in the warmth, make the filling in milk, add poppy seeds, bring to a boil and cook for 1 hour over low heat,
00:20then add butter, sugar, mix until smooth, take the dough, roll it out, put the filling on top, evenly distribute and twist into a roll, divide into equal parts and place in a baking sheet, grease with yolk and put in the oven for 30 minutes at 180 degrees,
00:38make the cream from mascarpone and condensed milk, mix well and grease the cooled poppy seeds, everything is ready, you just look how many poppy seeds there are, it turned out insanely tasty, I recommend!