Satisfy your chocolate cravings with chef Kalisa Marie and SÜPRMARKT’s Olympia Auset! Together, they serve up a sweet shake featuring @benandjerrys, topped with fudge, coconut cream and walnuts, all while discussing the importance of food justice–from affordable organics to food desserts and community support. Get into the recipe and learn more at benjerry.com/values
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00:00Welcome to churned in culture where we explore the intersection of food culture and social justice with our friends at Ben and Jerry's
00:09I'm police Marie also known as police Marie and I'm joined today by Olympia offset
00:14She's a community leader and founder of supermarket a low-cost organic grocery that's dedicated to ending food apartheid. Thank you so much for being here
00:21Oh my goodness. Thank you so much for inviting me. So excited to get started. Tell us what we're making today today
00:26We're creating a layered shake experience using these Ben and Jerry's flavors. We have fish food and milk and cookies
00:33They come in the dairy ice creams as well. First step. Let's do the sauce
00:37We want our pot on medium medium low we have cashew milk, which is already so rich and creamy
00:43I love it. And then we're using maple syrup as our natural sweetener
00:48And then of course we need the cocoa powder. I'm gonna whisk it. Do you like chocolate? Oh, I love chocolate
00:55I try to make sure that it's fair trade and have so many great benefits for you
00:58What inspired you to start supermarket growing up having to leave my neighborhood every time I wanted quality fresh ingredients like the ones we're using now
01:06It was something we always had to do and it was kind of normalized that you have to leave your neighborhood to get things
01:11And when you're in South Central, there's 1.3 million people living there, but there's only 60 grocery store
01:16That's insane. That's just making food accessible and cream those options. That's really cool
01:21All right, so this came together or thick and I was so silly. All right, let's get into the coconut flakes
01:28I love coconut because it smells so aromatic and that nuttiness is just going to come out even more when we toast it
01:34While you toast those I'll show everyone the crumble the two major ingredients are walnuts and maple syrup
01:40I mean you just add whatever dessert seasonings you like throw everything in the food processor and then press press and then you're done
01:45This is smell it. Can you smell it?
01:47Let's get ready to make these shakes
01:50For you
01:52Milk and cookies for me fish food. We are adding the Ben and Jerry's directly to our blender
01:59Puree it up and get it nice and smooth
02:04We're gonna layer the Ben and Jerry's with the fudge all the way to the top and then leave some room for whipped coconut cream
02:11We're gonna walnut crumble
02:13These look so good. So good. It's like the best milkshake I've ever made
02:19Oh my god, like not even kidding. This is so good with supermarket. You're not just selling folks groceries
02:24You are creating opportunities for education and so much more food is just one piece of the equation
02:30So you need to have it there. It needs to be affordable. It needs to be nearby
02:33This earth belongs to all of us. We all live on it and we all deserve to eat from it and to enjoy it
02:39Thank you for taking the time to explain everything and share your story. I'm just glad that Ben and Jerry's decided to feed me today
02:49You