Aired (September 14, 2024 ): Isang kainan sa Antipolo ang pinipilahan dahil sa chocolate dome champorado rito. Tikman 'yan sa video!
Hosted by Vicky Morales, ‘Good News’ is a weekly newscast that rounds up the trending feel-good stories in the Philippines and offers D-I-Y fashion tips and affordable healthy recipes for Kapuso viewers on a budget. #GoodNews
Hosted by Vicky Morales, ‘Good News’ is a weekly newscast that rounds up the trending feel-good stories in the Philippines and offers D-I-Y fashion tips and affordable healthy recipes for Kapuso viewers on a budget. #GoodNews
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00:00♪♪
00:04The favorite breakfast and comfort food of us Filipinos...
00:08This is perfect for breakfast.
00:10...is now trending and delicious on social media.
00:14I cooked a giant dark chocolate champorado.
00:18There's no other, but the champion in the taste of Madla,
00:23the champorado.
00:24♪♪
00:27It all started with a video
00:29where this round-shaped chocolate
00:32is sprinkled with hot milk.
00:36And when it melts, boom!
00:39The classic Filipino favorite champorado blooms.
00:43The product of the Filipino's creative mind.
00:48It was also a surprise that went viral online.
00:52That's why the netizens
00:55couldn't resist tasting it.
00:58Will the good news be the last one?
01:01We're now in Antipolo, and we're going to be famous there.
01:07This is the Triple Chocolate Dome Champorado.
01:11We came up with the champorado
01:14because it's almost August.
01:15We need a comfort food during this rainy season.
01:20And it's more interactive for our clients.
01:26The idea of offering a champorado
01:29came from the staff of Resto,
01:32who share their childhood memories during the rainy season.
01:36Their favorite snack is champorado.
01:40But they didn't think that the power of social media
01:44would affect such a long queue.
01:47The crowd is overwhelming.
01:51They're actually lining up.
01:53But at least they're all here with expectations.
01:56And they're very willing to wait.
01:58We're actually waiting in line.
02:01Aside from the presentation,
02:02what makes their champorado special
02:05is its thick and creamy consistency.
02:08It's a perfect sandwich
02:10using the best part of the champorado,
02:13the gait.
02:19And the chocolate they used
02:21is also Filipino.
02:23It's locally sourced here in the Philippines.
02:26It's from Bicol and South Cotabato.
02:29So I think that's the difference
02:31of all the other champorados from us.
02:34Jero and Sofia,
02:37for the go-round,
02:38tasted the viral champorado.
02:41I tried the champorado here
02:43because I saw it went viral.
02:45Now, we tried it.
02:47It's so good.
02:48It's so extra
02:49because it has a dome
02:50and it's so chocolatey.
02:52The champorado is more flavorful.
02:55Experience and taste this
02:58Triple Chocolate Dome Champorado
02:59for only Php 249.
03:05Aside from the classic chocolate flavor,
03:08do you know that there are other flavors
03:09in the Dome Champorado?
03:12This is the Championrado version
03:15that this cafe has prepared
03:16in Binan, Laguna.
03:19You can choose from chocolate,
03:21ube,
03:22or pandan flavor.
03:24As an architect,
03:25I thought of making this a dome
03:28so that we can notice it
03:29on social media.
03:31We released this on Christmas 2023
03:35as a seasonal flavor.
03:37But the reception of the guests
03:38was good,
03:40so we decided to stay with it.
03:42Until now,
03:43ube and pandan are the favorites.
03:46And there's more good news!
03:48Because of the trend of
03:50Dome Champorado on social media,
03:52the sales of champorado
03:55in his cafe increased.
03:57Back then, we only averaged
03:58up to 20 champorados.
03:59That was our highest record.
04:01But when it went viral,
04:03the most we have now
04:06is 150 champorados.
04:09Irvine,
04:09a certified champorado lover,
04:12rushed to the cafe
04:13to taste the unique flavors
04:16of the Dome Champorado.
04:18The ube champorado
04:19tastes like ube halaya.
04:22It has an ube-like flavor.
04:24When I tasted the pandan,
04:26it's like I'm at a birthday party
04:28with a buko pandan.
04:30It's also very creamy.
04:32Try the Very Pinoy Ube and Pandan Champorado
04:35for P325.
04:39It also has a solo version
04:41for P199.
04:46And because Dome Champorado
04:47is a very popular dish,
04:49I tried to make an ube champorado.
04:51Madla also uploaded
04:53her own version of the champorado.
04:55Have you tried ginataang champorado?
04:58This one was shown online
05:00how to cook
05:02her favorite champorado
05:04with a twist.
05:05Instead of drying it,
05:06she used a lot of squid
05:08as a combo for the champorado.
05:10Isn't it fascinating?
05:14Boodle is real,
05:15but see it to believe it.
05:17That's the drama of a store
05:19in Kaloocan City
05:21that's not only trending on social media,
05:23but it's also being ranked.
05:25It's delicious,
05:27and it's affordable.
05:29So, what kind of champorado
05:31is the best for you?
05:33In this day and age,
05:35all kinds of food
05:37are going viral online.
05:39You should have a unique gimmick.
05:41But to maintain
05:43strong sales,
05:45you need a champion.
05:47Not only in looks,
05:49but also in taste.
06:15www.boodle.com