Ang Chong Yi Singapore Ethical Insights: Why Choose Plant-Based Foods

In the bustling metropolis of Singapore, Ang Chong Yi – views on ethical reasons to choose Plant-based foods, he has emerged as a prominent advocate for plant-based diets, driven by a deep-seated commitment to ethical eating. His insights into the ethical reasons for choosing plant-based foods are reshaping the culinary landscape and inspiring a shift towards more sustainable and compassionate food choices. This article delves into Ang Chong Yi’s perspectives on why plant-based foods are not just a dietary preference but an ethical imperative.