Give your s’mores a churro twist with this easy dessert recipe. In this video, Nicole shows you how to make a delicious s’mores crunchwrap for your next party! Toasty on the outside and gooey on the inside, each s’more is wrapped in a tortilla and covered in sweet cinnamon sugar.
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LifestyleTranscript
00:00The Crunchwrap Phenomenon has entered the dessert category
00:02and I'm giving this s'mores version
00:04with a churro twist a try.
00:05Build a s'more like you normally would,
00:07but we're using mini marshmallows here
00:08so they get good and gooey real quickly.
00:10You can build these in advance
00:11and cook them off when you're ready.
00:13That's just cute.
00:13And you can make several s'mores at a time,
00:15making this a great dessert for a party.
00:17Cook them up on your skillet, griddle, or blackstone.
00:19They cook first seam-side down in melted butter
00:22till they're toasty,
00:23then another light coat of butter and cinnamon sugar
00:25for a fun twist that adds even more delightful crunch.
00:28Toasty on the outside, gooey on the inside,
00:30just the way I like it.
00:31And that cinnamon sugar takes it over the top.