Savor the Essence of Kashmir: Allergy-Free, Gluten-Free Vegan Veg Biryani Recipe

Savor the essence of Kashmir with our allergy-free, gluten-free Vegan Veg Biryani recipe! This Indian rice biryani is bursting with aromatic flavors and wholesome ingredients, perfect for a plant-based diet. Made with basmati rice, a blend of Kashmiri spices, and a variety of mixed vegetables, this dish offers a nutritious and satisfying meal for everyone. Whether you’re following a vegan diet or looking for gluten-free dinner ideas, this Kashmiri pulao-inspired biryani is sure to impress. Follow our step-by-step guide and enjoy a taste of authentic Indian cuisine at home.