This skilled baker tried to craft a robust-shaped cake topped with glistening jelly.
As she spread the jelly over the cake, it began to drip down the sides like a sweet waterfall.
However, she tried her best to maintain neatness.
Undeterred, she added a sprinkle before placing the cake in the refrigerator to set.
However, disaster struck when the warm jelly met the cool cake inside the refrigerator.
The heat caused parts of the cake to melt, and soon, the jelly overflowed, creating a gooey mess.
Location: Stockport, United Kingdom
WooGlobe Ref : WGA262409
For licensing and to use this video, please email licensing@wooglobe.com
As she spread the jelly over the cake, it began to drip down the sides like a sweet waterfall.
However, she tried her best to maintain neatness.
Undeterred, she added a sprinkle before placing the cake in the refrigerator to set.
However, disaster struck when the warm jelly met the cool cake inside the refrigerator.
The heat caused parts of the cake to melt, and soon, the jelly overflowed, creating a gooey mess.
Location: Stockport, United Kingdom
WooGlobe Ref : WGA262409
For licensing and to use this video, please email licensing@wooglobe.com
Category
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FunTranscript
00:00Okay, how not to bake a cake, especially one that you're doing as a content cake.
00:04So, this I'd seen online by like Sherry Wilson over in America where it's a circle and you cut it into a butterfly, add the jelly, mega cute.
00:13No, I did not think this through.
00:16So, one, I clearly did not make this butterfly level because you can see the drips are dripping down the cake.
00:22Also, I did not let the jelly cool down.
00:26It sounds like I made the jelly and it was boiling hot and when I first dipped on you could still see steam.
00:31Obviously, not going to work well with my buttercream.
00:34You then, like the pipe border that's meant to hold the jelly in place clearly started to leak and collapse a little bit.
00:41Because one, I don't think it was thick enough and two, obviously it was hot.
00:45I did some glitter because I thought glitter will make it look good.
00:48At this point, I actually still thought this was going to be a really good like how-to video.
00:54And yeah, I mean the glitter was in chunks.
00:57However, when I spun the cake around, it was blending.
01:00This is when disaster struck.
01:02I'm still going to make this a how-to video and I'm going to see if I can fix it tomorrow or maybe a how not video.