• 8 months ago
Aired (April 14, 2024): Dahil sa hindi maiiwasang pagtama ng bagyo sa Marinduque, nag-isip ang mga lokal ng produktong kayang makipagsabayan sa bagyo gaya ng mga puno ng cacao. Kaya naman hindi pinalampas ni Biyahero Drew na tikman ang ilan sa mga pagkain gawa rito! Panoorin ang video.

‘Biyahe ni Drew’ is a popular travel show in the Philippines that takes its viewers on a budget-friendly adventure every week. Travel hacks, bucket list ideas, and tipid tips for local and international destinations? Biyahero Drew got you covered!

Watch it every Sunday, 8:15 PM on GMA. Subscribe to youtube.com/gmapublicaffairs for our full episodes. #BiyaheNiDrew #BND10thAnniversary #BNDBatangas

Category

🏖
Travel
Transcript
00:00 (speaking in foreign language)
00:03 (speaking in foreign language)
00:16 (speaking in foreign language)
00:20 (speaking in foreign language)
00:24 (speaking in foreign language)
00:34 (speaking in foreign language)
00:38 (speaking in foreign language)
00:43 (speaking in foreign language)
00:47 (speaking in foreign language)
00:51 (speaking in foreign language)
00:55 (speaking in foreign language)
00:59 (speaking in foreign language)
01:02 (upbeat music)
01:05 (speaking in foreign language)
01:09 (speaking in foreign language)
01:13 (speaking in foreign language)
01:17 (speaking in foreign language)
01:22 (speaking in foreign language)
01:26 (speaking in foreign language)
01:31 (speaking in foreign language)
01:35 (speaking in foreign language)
01:42 (speaking in foreign language)
01:46 (speaking in foreign language)
02:15 - First dish.
02:17 (speaking in foreign language)
02:21 (speaking in foreign language)
02:29 This is pork ribs.
02:31 So there's that savory taste.
02:40 At the same time, (speaking in foreign language)
02:44 I mean, that's perf.
02:45 BRB, TDL.
02:46 (speaking in foreign language)
02:50 Sorry, I think there's that savory taste
02:53 from the barbecue at the same time.
02:55 (speaking in foreign language)
03:00 Bitterness and chocolate at the same time.
03:07 (speaking in foreign language)
03:08 So the sauce, which is the cacao sauce,
03:11 is mixed with not just the cacao nibs and cacao,
03:15 but also vinegar.
03:17 (speaking in foreign language)
03:19 But it blends well.
03:21 It's perf.
03:22 Leche flan with cacao.
03:24 (speaking in foreign language)
03:37 Chocolate leche flan,
03:39 (speaking in foreign language)
03:44 I mean, it's so giving.
03:50 (speaking in foreign language)
03:53 Oh my God, it's so good.
03:59 Oh my God.
04:01 It's been a while since we've featured
04:06 (speaking in foreign language)
04:09 Promise you, it's so good.
04:11 (speaking in foreign language)
04:18 (speaking in foreign language)
04:22 (speaking in foreign language)
04:26 (speaking in foreign language)
04:30 (speaking in foreign language)
04:34 (speaking in foreign language)
04:38 (speaking in foreign language)
04:42 (speaking in foreign language)
04:46 (speaking in foreign language)
05:06 (speaking in foreign language)
05:10 (speaking in foreign language)
05:14 (speaking in foreign language)
05:18 (speaking in foreign language)
05:23 (upbeat music)
05:35 (speaking in foreign language)
05:39 (speaking in foreign language)
05:43 (speaking in foreign language)
05:47 (speaking in foreign language)
05:58 (speaking in foreign language)
06:09 (speaking in foreign language)
06:13 (upbeat music)
06:30 (upbeat music)
06:32 (upbeat music)
06:36 (upbeat music)
06:38 (upbeat music)
06:41 (upbeat music)
06:44 (upbeat music)
06:46 [Music]
06:49 [BLANK_AUDIO]

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