• 11 months ago
Recipe Starter

There's no doubt about it, recipes made with puff pastry are often the tastiest. Today we will look at how to make simple dumplings with smoked salmon and fresh goat cheese: the perfect combination to bring a mouth-watering appetiser to the table.

Ingredients:
- 1 rectangular puff pastry
- 3.5 oz smoked salmon
- 2/3 cup fresh goat cheese
- 1 beaten egg


See recipe on site: https://en.petitchef.com/recipes/starter/flaky-baskets-with-smoked-salmon-fid-1579295

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