Boiled Potato: घर के किचन में कुछ और मिले न मिले लेकिन आलू जरूर मिल जाएगा. आलू चीज ही इतनी कमाल की है. स्नैक्स से लेकर सब्जी तक, हर चीज में आलू का इस्तेमाल किया जाता है. इन सब चीजों को अलावा, आलुओं को उबालकर इसका पराठा भी बनाया जाता है. लेकिन क्या आप जानते हैं कि उबले हुए आलुओं का इस्तेमाल आपको उसी दिन कर लेना चाहिए. हेल्थ एक्सपर्ट्स के मुताबिक, उबले आलू को फ्रीज में रखने से इसमें पाया जाने वाला स्टार्च शुगर में बदल जाता है.
Boiled Potato: You may or may not find anything else in the kitchen of your house, but you will definitely find potatoes. The potato thing itself is so amazing. Potatoes are used in everything from snacks to vegetables. Apart from all these things, paratha is also made by boiling potatoes. But do you know that you should use boiled potatoes on the same day. According to health experts, by keeping boiled potatoes in the freezer, the starch found in it gets converted into sugar.
#BoiledPotatoShelfLife
~HT.97~PR.111~ED.120~
Boiled Potato: You may or may not find anything else in the kitchen of your house, but you will definitely find potatoes. The potato thing itself is so amazing. Potatoes are used in everything from snacks to vegetables. Apart from all these things, paratha is also made by boiling potatoes. But do you know that you should use boiled potatoes on the same day. According to health experts, by keeping boiled potatoes in the freezer, the starch found in it gets converted into sugar.
#BoiledPotatoShelfLife
~HT.97~PR.111~ED.120~
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