मखाना ड्राई फ्रूट्स नमकीन | व्रत नमकीन बनाने का तरीका | फराली नमकीन
इस वीडियो में, देखें कैसे घर पर बनाएं कुरकुरे मखाना ड्राई फ्रूट्स नमकीन, जो व्रत के लिए या किसी भी समय खाने का मन करने पर बनाने के लिए उत्तम है। ना भूलें, वीडियो को लाइक, शेयरऔर सब्सक्राइब करना।
In this video, learn how to make Homemade Crispy Dry Fruit Namkeen, a delightful snack perfect for fasting or any time you crave something crunchy and delicious. Follow along with Priti Ki Rasoi as she guides you through this easy and tasty recipe. Stay tuned for more mouthwatering recipes. Don't forget to like, share, and subscribe!
#makhanarecipe #makhana_recipe #Makhana_snacks #navratrirecipe #navratrispecial #navratrivratrecipes #DryFruitNamkeen
Ingredients
मखाना (Fox Nuts) - 2 कप (2 cups)
काजू (Cashews) - 1/4 कप (1/4 cup)
किशमिश (Raisins) - 1/4 कप (1/4 cup)
नारियल (Coconut) - 1/4 कप (1/4 cup) - पतला कता हुआ स्लाइस किया हुआ
बादाम (Almonds) - 1/4 कप (1/4 cup)
सेंधा नमक (Rock Salt) - स्वादानुसार (to taste) - व्रत के लिए
काली मिर्च पाउडर (Black Pepper Powder) - 1/2 छोटी चमच (1/2 teaspoon)
घी (Clarified Butter) - 4-5 चमच (4-5 teaspoon)
Instructions:
Prepare the Ingredients: Slice the coconut thinly.
Roasting Dry Fruits: Heat 4-5 tablespoons of ghee in a pan. Add cashews, almonds, and raisins. Roast them until they turn golden brown. Remove and set aside.
Roasting Makhana: In the same pan, add makhana and roast until they become crisp. It takes about 4-5 minutes on medium heat. Remove and set aside.
Roasting Coconut: Add thinly sliced coconut to the pan and roast until it becomes golden brown. Remove and set aside.
Mixing Everything Together: In a large mixing bowl, combine roasted makhana, cashews, almonds, raisins, and roasted coconut.
Seasoning: Add rock salt and black pepper powder. Mix well so that all the ingredients are coated evenly with the spices.
Enjoy Your Namkeen: Your crispy and delicious Dry Fruit Namkeen is ready to be served. Enjoy it during fasting or as a healthy snack any time of the day!
Note: You can store this namkeen in an airtight container to keep it fresh and crunchy for a longer time.
Please consider like and subscribing.
https://www.youtube.com/channel/UCpbNs5BZqN7gqjGhPyXfxYQ?sub_confirmation=1
बनाने में आसान और simple recipe.
#hindirecipe #easyrecipe #pritikirasoi
Priti Ki Rasoi, Priti's Kitchen
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मखाना ड्राई फ्रूट्स नमकीन
makhana recipe
makhana
In this video, learn how to make Homemade Crispy Dry Fruit Namkeen, a delightful snack perfect for fasting or any time you crave something crunchy and delicious. Follow along with Priti Ki Rasoi as she guides you through this easy and tasty recipe. Stay tuned for more mouthwatering recipes. Don't forget to like, share, and subscribe!
#makhanarecipe #makhana_recipe #Makhana_snacks #navratrirecipe #navratrispecial #navratrivratrecipes #DryFruitNamkeen
Ingredients
मखाना (Fox Nuts) - 2 कप (2 cups)
काजू (Cashews) - 1/4 कप (1/4 cup)
किशमिश (Raisins) - 1/4 कप (1/4 cup)
नारियल (Coconut) - 1/4 कप (1/4 cup) - पतला कता हुआ स्लाइस किया हुआ
बादाम (Almonds) - 1/4 कप (1/4 cup)
सेंधा नमक (Rock Salt) - स्वादानुसार (to taste) - व्रत के लिए
काली मिर्च पाउडर (Black Pepper Powder) - 1/2 छोटी चमच (1/2 teaspoon)
घी (Clarified Butter) - 4-5 चमच (4-5 teaspoon)
Instructions:
Prepare the Ingredients: Slice the coconut thinly.
Roasting Dry Fruits: Heat 4-5 tablespoons of ghee in a pan. Add cashews, almonds, and raisins. Roast them until they turn golden brown. Remove and set aside.
Roasting Makhana: In the same pan, add makhana and roast until they become crisp. It takes about 4-5 minutes on medium heat. Remove and set aside.
Roasting Coconut: Add thinly sliced coconut to the pan and roast until it becomes golden brown. Remove and set aside.
Mixing Everything Together: In a large mixing bowl, combine roasted makhana, cashews, almonds, raisins, and roasted coconut.
Seasoning: Add rock salt and black pepper powder. Mix well so that all the ingredients are coated evenly with the spices.
Enjoy Your Namkeen: Your crispy and delicious Dry Fruit Namkeen is ready to be served. Enjoy it during fasting or as a healthy snack any time of the day!
Note: You can store this namkeen in an airtight container to keep it fresh and crunchy for a longer time.
Please consider like and subscribing.
https://www.youtube.com/channel/UCpbNs5BZqN7gqjGhPyXfxYQ?sub_confirmation=1
बनाने में आसान और simple recipe.
#hindirecipe #easyrecipe #pritikirasoi
Priti Ki Rasoi, Priti's Kitchen
If you enjoy the content of our YouTube channel, we would greatly appreciate it if you could show your support by liking our videos and subscribing to our channel. Your support motivates us to create more interesting and informative videos for you in the future. Thank you for considering it!
Follow us on
Instagram : https://www.instagram.com/pritikirasoi4u
Facebook : https://www.facebook.com/pritikirasoi4u
Twitter : https://twitter.com/PritiRasoi
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www.pritikirasoi.com
मखाना ड्राई फ्रूट्स नमकीन
makhana recipe
makhana
Transcript
00:00Hello and welcome to Priti Ki Rasoi
00:04Today we will make dry fruit namkeen
00:07And this is a very simple recipe, ready in ten minutes
00:12Once made, you can store it and enjoy it during fasting or whenever you like
00:18So, let's get started
00:20These are two cups of foxnuts (makhana)
00:22And one-fourth cup of cashews
00:24And one-fourth cup of raisins
00:26And one-fourth cup of thin coconut slices
00:31And one-fourth cup of almonds
00:34And this is rock salt for fasting
00:36And black pepper, half a teaspoon. Now, let's move to the stove
00:42We will place a pan and add four to five tablespoons of clarified butter (ghee) and let it melt for a minute
00:56Now our ghee is hot. First, we'll add cashews
01:01And we'll stir continuously until it turns light golden brown
01:07It browns quickly, it will take about a minute to roast
01:11And as you can see, it's ready after roasting
01:14Now, we'll take it out. As you can see, it has changed color from before
01:20Now, we'll add almonds and roast them.
01:23We'll roast these as well. It doesn't take much time, just about a minute to roast.
01:30And now, we'll take these out; they are also roasted now
01:35Now, we'll add coconut and roast it continuously. This is our dried coconut.
01:40This is also known as Gari, dry coconut ball.
01:46And this has also roasted for about one and a half minutes. Now, we'll take it out.
01:52And this is also roasted. Now, we'll roast foxnuts.
01:55So, we'll add all of it to the pan and continuously stir and roast it. It will take about two and a half minutes to roast.
02:04And when it's roasted, it will become crispy.
02:07It's been almost two and a half minutes of roasting, and it has roasted well, as you can see, the color has changed.
02:14Now, we'll take it out and let it cool for a while
02:18And now, we'll add raisins. We haven't roasted the raisins.
02:22You can roast them if you want. Since we need to keep it for a long time, it's good without roasting.
02:28This is one-fourth cup of roasted peanuts; we'll add these too
02:30You can add any dry fruit of your choice
02:34Add whatever you like, remove what you don't
02:38Now, we'll add salt according to taste
02:42This is fasting salt; we'll add this
02:44And we'll add half a teaspoon of black pepper powder
02:48And now, we'll mix all of these well
02:51And if you're not making it for fasting, you can add a bit of chaat masala or a little red chili powder
02:57You can add a bit of red chili powder
02:59We've made this for fasting, so we didn't add that. Now, we'll mix it all well, then we'll serve it
03:07There you have it, our dry fruit namkeen is ready. You can enjoy it with tea or eat it like this
03:14Or if you're a little hungry, you can eat it. It's perfect for that.
03:20And since it's made from dry fruits, it's healthy too
03:22And it's easy to make; it gets ready very quickly
03:26So whenever you feel like it, make and eat it, and let us know in the comments how you liked this recipe
03:33Eat well, stay healthy, stay happy
03:35See you in the next video, until then, bye-bye and take care
03:38And yes, don't forget to like, share, subscribe, and follow