Royce Cabrera, naduwal dahil sa atay ng baboy?! | Mars Pa More
Mapapasubo sa mga pagkaing ayaw ng mga bata sina LJ Reyes, Camille Prats, Joaquin Manansala, at Royce Cabrera!
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FunTranscript
00:00 Welcome back to MarzOmore!
00:02 We all became kids
00:04 and I'm sure you all have something you didn't want to eat when you were kids.
00:07 What is this?
00:09 Farts.
00:11 Those who are fighting against their parents,
00:14 how do you guys do it?
00:16 For me, it's the eggplant.
00:20 Really?
00:21 When I first tasted it, it's like it's biting my lips.
00:24 Because if the eggplant is not okay, it bites the lips.
00:29 It's like you don't have a sore throat.
00:31 It's like a pineapple.
00:33 Oh, you mean it has a sting.
00:35 Yes, it has a sting.
00:37 Bad experience for you.
00:40 Royce?
00:42 For me, everyone in my house is against it.
00:45 It's like milk.
00:47 Milk?
00:48 Because are you lactose intolerant?
00:50 When I drink milk, I feel like I'm going to throw up.
00:54 Or the food that has milk in it, like carbonara.
00:57 Cream, cheese.
00:59 Lactose.
01:01 You're really lactose intolerant.
01:03 You need to lactate.
01:06 For me, it's the okra.
01:09 Why?
01:10 Because first, it's hair.
01:13 I don't understand why it's a balboon.
01:15 It's like you're a horse.
01:17 You're really judgmental.
01:19 Because I can't imagine that someone will throw it in my mouth.
01:23 It's hair.
01:26 [screams]
01:28 Guys, don't--
01:30 Mars, good morning.
01:32 Good morning.
01:33 You're asking me.
01:35 So, what else?
01:37 I'm okay.
01:38 I'm already moving on to the hair.
01:40 If you bite it, there's something else.
01:44 It's slimy.
01:46 I don't like it.
01:47 And what's funny, Mars,
01:49 Nathan's favorite.
01:51 So, every time he eats it,
01:53 he's always in front of me,
01:55 "Look, mommy, it's so good."
01:57 I love it.
01:58 And I'm like, "Why are you doing this?"
02:01 Because I don't like it.
02:02 So, this is my opponent, Mars.
02:04 You?
02:05 Me?
02:06 Cucumber.
02:07 I don't eat cucumber.
02:09 Same, Mars.
02:10 For me, it's the juice.
02:12 It's okay for me.
02:13 Okay.
02:14 But I don't like it when it's bitter.
02:16 Just like with ginger.
02:17 I love ginger.
02:18 Tea, in soup, like that.
02:21 But when I bite it, it's like, "Heh."
02:23 Oh, out.
02:24 Okay.
02:25 I'm so excited.
02:26 So, because of that,
02:27 here are the Mars at Pars.
02:29 Some of the foods you see in front of you
02:32 are the snacks that kids and adults don't like to eat.
02:37 Now, we're going to tie the strings one by one.
02:39 So, we have strings over here.
02:42 Okay.
02:43 And then,
02:44 what's at the end of this,
02:46 we have to eat.
02:47 Oh, no.
02:48 Are we going to eat it?
02:49 Why is it like that?
02:50 Oh, my back.
02:51 It's really a mess.
02:52 I need to eat.
02:53 Mars is the one who's going to eat.
02:54 I'm sweating.
02:55 I'm nervous.
02:56 And explain to the kids, of course.
02:59 Guys, set a good example.
03:01 I love okra.
03:02 This is so good.
03:03 See, there are so many benefits of this.
03:05 So good.
03:06 Okay, because of that,
03:08 who will be the first to pull the string?
03:11 Pars Roy.
03:12 Let's go first.
03:13 We're going to do the lady first.
03:15 Hey, you.
03:16 We're going to team up.
03:17 You guys go first.
03:18 I'll avoid the okra.
03:19 You guys just pull the string.
03:20 As if you can do it.
03:21 Mars, don't be like that.
03:22 We might get caught.
03:23 Oh, right.
03:24 Just the lady.
03:25 Okay.
03:26 Pull.
03:28 There.
03:29 Mars!
03:30 Atay.
03:31 Atay.
03:32 Atay and Lamang Loob.
03:33 Royce,
03:34 tell us first,
03:35 what's your experience with Lamang Loob?
03:38 To be honest,
03:39 I don't really eat atay.
03:41 Because it's too strong.
03:45 I don't know.
03:46 It's hard to explain.
03:47 And then?
03:48 And then,
03:49 it looks different.
03:51 But if you mix it with adobo or menudo,
03:53 you won't be able to tell.
03:54 You won't be able to tell.
03:55 As long as it has a different flavor,
03:57 it's okay.
03:58 So,
03:59 try it.
04:00 Of course.
04:01 Of course.
04:02 Of course, it's a must.
04:03 Good example.
04:04 Good example.
04:05 How will you explain it?
04:06 But you know what, Mars?
04:07 My grandmother said,
04:08 it's high in iron.
04:10 If your blood is low,
04:12 eat this,
04:13 your blood will be high.
04:15 So, if you have high blood,
04:16 don't eat this.
04:17 Just kidding.
04:18 But that's what she tells us.
04:19 If it's a little anemic,
04:20 that's what she says.
04:21 They say it's okay.
04:22 But it's for dogs.
04:23 Oh, for dogs?
04:24 Yes.
04:25 What you said is right
04:26 because Royce tried it
04:27 when you said it's perfect for dogs.
04:29 Yes.
04:30 How is it, Royce?
04:31 It's good, right?
04:32 It's a different experience, right?
04:34 Of course, it's our guest.
04:35 We should make him full.
04:36 Yes.
04:37 My blood is already rising.
04:38 I'm telling you.
04:39 Do you feel it rising?
04:42 Yes, it's rising.
04:43 Okay, Mars.
04:44 It's your turn.
04:45 My turn?
04:46 Yes.
04:47 What song?
04:48 A word?
04:49 I hope it's Okra.
04:50 Bell pepper.
04:52 Bell pepper.
04:53 Mars.
04:54 You know,
04:55 I don't really eat this.
04:57 I don't.
04:58 Really?
04:59 Yes.
05:00 But Summer
05:01 makes me eat it.
05:03 Wow.
05:04 So, I don't have a choice
05:05 but to eat it.
05:06 Okay.
05:07 And when I got older,
05:09 when I found out
05:11 that there's a yellow bell pepper
05:13 in the shell,
05:14 the capsicum, Mars.
05:16 The capsicum.
05:17 And it's sweet when you saute it.
05:19 Correct.
05:20 It's really good.
05:21 It's okay for me.
05:22 Wait, I'll get the fork.
05:23 Okay, go Mars.
05:24 So, you know,
05:26 sometimes,
05:27 to our kids,
05:28 you should try it first
05:29 before you say no.
05:30 Yes.
05:31 That's what I teach my kids.
05:32 Don't say no right away.
05:34 Give it a chance.
05:35 You'll know
05:36 that it's really good.
05:37 Yes.
05:38 And you should google it.
05:39 Correct.
05:40 You'll see the benefits.
05:41 Yes.
05:42 Like summer, Mars.
05:43 Yes.
05:44 I was surprised there, Mars.
05:46 You're letting the bell pepper
05:48 soak in the sauce.
05:49 Even if it's not cooked?
05:50 It's not cooked.
05:51 It's cooked.
05:52 But it's steamed
05:53 or sauteed.
05:54 Okay.
05:55 How is it?
05:56 How is it, Mars?
05:57 It's okay.
05:58 It looks like you're used to eating it.
06:00 Yes, I'm used to it.
06:01 Mars is used to it.
06:02 She's having a hard time.
06:03 And because of that,
06:05 it's your turn, Joaquin.
06:06 It's my turn.
06:07 I'll close it.
06:08 You have to close it
06:09 so the okra will be hard.
06:10 What is that?
06:11 I'll close it
06:12 so I won't get the okra.
06:13 Oh my.
06:14 It's okra.
06:15 This is easier.
06:17 Oh my gosh.
06:18 Look at that.
06:19 Mars, how long have you been living?
06:20 Tilapia.
06:21 There.
06:22 Okay, your turn.
06:23 Actually, I really like this
06:24 because in our province,
06:26 there's a fish market.
06:29 So we always eat that.
06:32 Tilapia.
06:34 Because it's taken care of
06:35 in our province.
06:36 What do you like more?
06:37 Fried, grilled, or raw?
06:40 Everything.
06:41 Everything.
06:42 All kinds.
06:43 Fried, grilled,
06:44 and grilled.
06:46 I'll eat that
06:47 because the benefits of tilapia are so good.
06:50 It's high protein.
06:51 So if you're talking to a child
06:52 and he doesn't want to eat tilapia,
06:54 what will you say about this?
06:55 If you need to feed him,
06:57 because...
06:58 I won't feed him.
06:59 You're a liar.
07:00 No, you're a liar.
07:01 I won't feed him.
07:02 When you're sleeping at night,
07:03 you'll feed him.
07:04 You'll make him dream.
07:05 I don't want to introduce you to Summer.
07:08 No, I'll be happy.
07:09 I'll be happy.
07:10 You need to eat tilapia
07:12 because it's delicious
07:13 and it has a lot of vitamins
07:16 that you can get from tilapia.
07:19 Right.
07:20 That's true.
07:21 Okay, there.
07:22 Taste it first.
07:23 Parse.
07:24 My, my, my.
07:25 Are you ready?
07:26 You're so mean.
07:27 Are you crazy?
07:28 I'm so upset.
07:29 I'm really stressed
07:31 because there are so many options.
07:34 Why didn't you get the okra?
07:35 I could've gotten the tomato.
07:36 I could've gotten the bitter melon.
07:38 Okay.
07:39 Oh, no.
07:40 I hope it's okay.
07:41 So, how do I know which one is not...
07:42 There's no choice.
07:43 Oh, my.
07:44 He's so...
07:45 You need to choose.
07:48 You need to close it.
07:49 Yes, yes, yes.
07:50 Oh, so good.
07:51 Close it.
07:52 Here, here.
07:53 This one.
07:54 This one.
07:55 Okra.
07:56 This is why...
07:59 Okra is better
08:00 because it makes the kids happier.
08:01 Oh, my.
08:02 Did you know, kids?
08:03 This tomato
08:04 has so many benefits.
08:06 Yes.
08:07 First of all,
08:08 for the heart, lycopene.
08:09 What about the okra?
08:12 The okra, too.
08:13 You try.
08:14 Mars really doesn't like it.
08:17 No, Mars.
08:18 When I was a kid,
08:19 I used to eat tomato.
08:21 It's my favorite.
08:22 And until now,
08:24 if I really want to eat something delicious,
08:26 for example, fried food,
08:27 that's my sauce.
08:29 I put tomato, eggplant, shrimp paste, vinegar.
08:32 Mix it, Mars.
08:33 It's perfect for tilapia.
08:35 Right?
08:36 And for the okra,
08:37 actually, we're serious.
08:38 We put shrimp paste, tomato.
08:39 Instead of eggplant, okra.
08:41 For some.
08:42 For some.
08:43 Not for me.
08:44 You can try it out.
08:45 Next time.
08:46 Next time.
08:47 Bye.
08:48 Bye.
08:50 Bye.
08:52 Bye.
08:53 Bye.
08:55 Bye.
08:56 (gentle music)
08:58 (gentle music)
09:01 (gentle music)
09:03 (gentle music)
09:06 (gentle music)
09:09 (upbeat music)
09:11 [MUSIC PLAYING]