Remy Martin Dine with Excellence at Antonio's PGA Cars

Remy Martin Cognac shines in these dishes made by Chef Cyrille Soenen during Dine with Excellence at Antonio's PGA Cars.

Transcript

00:00 In the world of alcoholic drinks, you've likely encountered various beverages over the years.

00:04 But have you tried cognac?

00:05 The French distilled spirit is made with specific grape varieties from France's cognac region.

00:11 Remy Martin, a powerhouse in the cognac world, offers exceptional beverages that stir the senses,

00:16 and it can also be used in savory dishes.

00:19 At the Dine for Excellence dinner by esteemed French chef Cyril Sonnen,

00:23 guests experience the magic of Remy Martin cognac paired with a four-course meal also infused with the spirit.

00:29 From Remy Martin VS OP with vanilla and oak notes,

00:33 complementing dry-aged US tenderloin,

00:36 to Remy Martin 1738 Accord Royal that's more rounded and caramel-like,

00:40 complementing Chilean sea bass confit,

00:43 to Remy Martin XO's savory and spice character-enhancing lamb shoulder confit.

00:48 The dishes dance in harmony with the cognacs, taking our tastebuds on a one-heck of a journey.

00:53 Plus points for the dark chocolate fluff out as dessert with Contreau soaked cherries that were intense.

00:59 The dinner showcased the versatility of cognac, which can elevate any dining experience.

01:03 Whether you're at a luxury steakhouse or enjoying a Middle Eastern-inspired meal,

01:08 Remy Martin adds oomph and elegance to the occasion.