No Bake Easy Chocolate Eclair Cake

  • last year
Transcript
00:00 (upbeat music)
00:02 - Hi!
00:12 - I'm Maya.
00:13 - I'm Julia.
00:14 - And I'm Yuzha.
00:15 - And today we're going to be baking
00:19 this no-bake chocolate eclair cake.
00:22 We found it on Pinterest.
00:24 So, let's get to the kitchen.
00:27 - Our baking.
00:29 - The ingredients you will need will be
00:32 - Graham crackers.
00:34 - One and a half cup of heavy whipping cream.
00:38 One cup of powdered sugar.
00:40 One packet of vanilla sugar.
00:43 32 ounces or one teaspoon of vanilla extract.
00:46 - One fourth a cup of powdered sugar.
00:56 A stick of butter.
00:57 A pinch of salt.
01:00 A teaspoon of vanilla extract.
01:02 And four cups of Nutella.
01:04 - Step one, put your graham crackers on your pan.
01:08 You might need to break your crackers
01:21 to put them in a right form.
01:23 Next we're gonna make the whipped cream.
01:27 First we put our heavy whipping cream.
01:30 Then we put our powdered sugar.
01:34 And finally our vanilla sugar.
01:41 It's time to mix.
01:47 On low speed and then turn it up high.
01:50 When you're done whipping,
01:53 put your delicious whipped cream
01:55 into the piping bag or a zip lock bag.
01:58 Now it's time to pipe the whipped cream
02:01 onto our graham crackers.
02:03 - And we're going to smear it
02:05 with a spatula all over the place.
02:08 (upbeat music)
02:11 - We're gonna do another layer of graham crackers.
02:32 (upbeat music)
02:34 Now we're going to make another batch of whipped cream
02:47 to put on top of this.
02:50 Now we're going to add another layer of whipped cream
02:53 onto our lovely gigantic s'more.
02:57 (upbeat music)
02:59 (upbeat music)
03:02 - Going to put graham crackers on top of it.
03:10 (upbeat music)
03:13 - Next we're going to make the Nutella frosting
03:28 to put on top of our third layer of graham crackers.
03:33 Okay, so first we're going to put in our butter
03:36 and mix it until it's light and fluffy.
03:38 We're going to add in our sugar and salt.
03:44 Okay, so now we're going to add in our vanilla extract.
03:49 Just a teaspoon.
03:52 Now we're going to add in our delicious Nutella.
03:56 And you can add in how chocolatey you want
03:59 your frosting to be.
04:00 You can add it.
04:02 - We just finished our delicious Nutella frosting
04:05 and this is how it looks.
04:07 It's very creamy and delicious.
04:09 - We're going to take our Nutella
04:11 and just put it on top of these graham crackers.
04:15 Spread it out.
04:16 (upbeat music)
04:18,
04:29 - Okay, I'll take it.
04:41 Now we're going to let our beautiful cake
04:44 cool in the refrigerator for one to two days
04:48 until the graham cracker is nice and soft.
04:51 It'll turn into a cake.
04:53 - We're ready to try our cake.
05:00 - It's very delicious and it looks like a professional cake.
05:04 - Yeah, let's start.
05:05 - Good.
05:12 - Very good.
05:15 - Bye.
05:16 - You'll see us next Thursday.
05:20 - Like this video.
05:23 - And subscribe.
05:24 - Yay, yummy cake.

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