Keema puri - YouTube
Transcript
00:00 Assalamualaikum, welcome to Fawziya's Cooking Show
00:03 Today I'm going to make Keema Puli
00:08 For Keema Puli, I have taken 1 1/2 cup of all purpose flour
00:16 I have added salt to taste
00:19 I'm adding 3 tbsp of oil
00:26 I have also added a little bit of chicken keema masala and chopped onions and coriander leaves for the mixture
00:38 I'm going to mix the two ingredients together for the puri and puri
00:48 I'm going to mix it well
00:51 I have added salt to taste and 3 tbsp of oil to the flour
01:03 I have added a little bit of hot water to the flour
01:08 I'm going to mix the flour and oil and add it to the flour
01:16 Make sure you don't add all the water at once, if you add too much, it will be a problem
01:26 I'm going to make two balls, and then I'm going to put the puri inside and let it rest for 30 minutes
01:36 I'm going to make the puri and fry it in the oil
01:44 I have divided the puri into 10 equal parts
01:48 I'm going to put the chicken keema inside one by one and let it rest for 30 minutes
01:59 I'm going to put the chicken keema inside
02:12 I'm going to close the puri tightly so that it doesn't come out when I make the puri
02:23 I'm going to put the keema inside one by one and let it rest for 30 minutes
02:31 I have divided the puri into two parts
02:36 I'm going to make a ball and fry it in the oil
02:41 If you make the dough by hand, it will be easier to make the puri
02:52 The oil is hot enough, I'm going to put the puri inside the oil
03:06 When it starts to rise, I'm going to put the puri inside the oil
03:12 Fry it very slowly and patiently
03:15 If you fry it in very hot oil, it will rise very quickly and won't be fried well
03:25 So fry it slowly and patiently
03:32 When it starts to rise, I'm going to put the puri inside the oil
03:38 Then it will rise very quickly and won't be fried well
03:44 When it turns golden brown, I'm going to take it out
03:58 The puri has turned golden brown on all sides
04:04 It's time to take it out
04:07 I'm going to fry all the puri in the same way
04:12 My Keema Puri is ready!
04:17 You can try it and see, I hope you like it!
04:21 Good bye!