• last year
In this video, Nicole shows you how to make a homemade hummus in thirty minutes or less. This recipe processes de-skinned chickpeas together with minced garlic, salt, tahini, lemon juice, and aquafaba for a creamy and smooth hummus. Garnish the dish with olive oil, lemon zest, pepper, and paprika to give it a smoky and spicy flavor that will pair perfectly with chips or pita bread at your next party!