Veg Manchurian Recipe in Hindi - वेज मन्चूरियन
Category
🦄
CreativityTranscript
00:00 [Music]
00:26 Hello friends, today in this video we will learn how to make veg manchurian at home easily
00:32 It is a favorite recipe of youngsters
00:35 You can make it easily at home
00:38 To make this, we have cut half a cauliflower
00:45 Grated
00:47 Apart from that, we have cut the green part of spring onion
00:53 We have cut half a bowl of capsicum
00:58 We have grated the carrots
01:01 We have taken 2-3 spoons of all purpose flour
01:04 And 2-3 spoons of corn flour
01:07 We will take salt as per taste
01:09 We will use tomato ketchup
01:12 We will use little water
01:14 And apart from that, we have green chili sauce, red chili sauce, soya sauce, vinegar
01:19 We have taken green part of spring onion and white part of spring onion
01:25 We have taken one chopped green chili
01:28 We have crushed ginger and garlic
01:33 And we have used cooking oil to fry it
01:38 So let's see how to make it
01:41 It is a very simple and tasty recipe
01:44 [Music]
01:51 Ok friends, let's start the process of making manchurian dough
01:56 Here we have grated cauliflower
02:01 We have taken it
02:04 Grated carrots
02:06 We have taken it
02:09 And we have taken green chili
02:14 And spring onion
02:19 We have taken it apart
02:22 We have taken green part of spring onion
02:29 [Music]
02:40 We have added one spoon of salt
02:45 We have to mix it well
02:48 We have to remove the moisture from vegetables
02:55 We have added salt
02:59 We have to mix it well
03:01 [Music]
03:09 We have to keep it for 15 minutes
03:14 And then we will remove the moisture from it
03:21 Ok friends, so our mixture of manchurian dough is ready
03:27 We have mixed it with salt and kept it for 15 minutes
03:31 You can see the water has started to come out of it
03:35 Now we will press it with our fingers and remove the extra water
03:42 You can see the water is coming out
03:45 We will remove the extra water like this
03:51 [Music]
04:01 This will prevent the manchurian dough from cracking
04:05 We will remove the extra water from it
04:15 Ok friends, so we have removed the extra moisture from the mixture
04:24 Now we will mix the flour in it
04:30 [Music]
04:35 We have taken corn flour, we will mix it in it
04:38 [Music]
04:41 We will mix it well in it
04:43 [Music]
04:53 Ok friends, now we will add some soy sauce for flavor
05:01 [Music]
05:05 We have added extra salt because it contains salt
05:10 [Music]
05:29 We will add some more salt
05:41 [Music]
05:54 We have to mix it well
06:01 [Music]
06:04 We have added corn flour
06:07 [Music]
06:19 We will make a ball from it
06:28 You can see the ball is being made
06:31 [Music]
06:36 It is being drained
06:39 We will make all the balls like this
06:43 We will fry it
06:49 Ok friends, so we have made all the manchurian balls
06:54 You can see, we will fry it
06:58 Let's see if the oil is hot
07:03 It seems that the oil is hot
07:06 [Music]
07:16 We will fry it on medium to high flame
07:21 [Music]
07:50 We will flip it
07:55 You can see, it has started to fry
08:01 [Music]
08:30 [Music]
08:39 It is fried well
08:42 We will check if it is done
08:45 [Music]
09:04 You can see, it has turned golden brown
09:08 We will fry all the manchurian balls in the same way
09:13 We will make the balls in the next step
09:21 Friends, you can see, we have fried all the manchurian balls
09:28 We will make the balls in the next step
09:35 We have put a pan here
09:37 [Music]
09:49 We will put some oil
09:51 [Music]
10:09 We will put the ginger garlic paste that we have made
10:15 [Music]
10:22 We will put the ginger garlic paste
10:25 [Music]
10:48 We will put the spring onion paste that we have made
10:55 [Music]
10:59 We will put the green chilies paste
11:02 [Music]
11:03 We will mix it well
11:05 [Music]
11:19 We will put the curry leaves that we have made
11:25 [Music]
11:48 We will mix it well
11:51 [Music]
12:20 [Music]
12:36 We will put the onion paste that we have made
12:42 [Music]
12:55 We will put the tomato sauce that we have made
12:59 [Music]
13:11 We will put the tomato sauce that we have made
13:14 [Music]
13:30 We will put the lid on it so that it starts to boil
13:35 We will put the tomato ketchup that we have made
13:42 The taste of this ketchup is balanced
13:46 We will put the salt that we have put
13:52 [Music]
14:12 We will put the marinated chicken that we have made
14:18 [Music]
14:29 We will put the corn flour that we have put
14:34 We will put the corn flour that we have put
14:37 [Music]
14:41 We will mix it well
14:45 [Music]
14:51 We will put the marinated chicken that we have made
14:55 [Music]
15:24 [Music]
15:36 We will put the water that we have put
15:40 [Music]
15:52 We will cover it for a minute
15:55 [Music]
16:13 Alright friends, you can see that our amazing gravy is ready
16:18 We will put the mushroom balls in it
16:25 We will take the mushroom balls and the gravy
16:30 We will take the mushroom balls and the gravy
16:35 We will mix it well
16:38 [Music]
16:43 We will cover it
16:45 [Music]
16:52 We will keep the mushroom balls
16:55 We have fried it in the gravy
16:58 We will eat it later
17:01 We will close the lid
17:04 We will serve it in the next process
17:08 [Music]
17:12 So friends, you can see that we have taken out the chicken
17:17 And here we will garnish it with green leaves
17:24 [Music]
17:28 So friends, if you want to eat this dish, then do try it
17:32 And share your experience in the comment section
17:35 If you want to know more recipes, then do comment and let us know
17:47 Thank you and Goodbye
17:50 [Music]
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