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Transcript
00:00 Click on subscribe button and press bell icon for daily recipe
00:04 Assalamu Alaikum, Today we are going to make Zinger Shawarma
00:14 First of all we will make dough for Shawarma
00:16 For that we need 4 cup all purpose flour, 1 tbsp yeast, 1/2 tsp salt, 1 tsp sugar, 4 tbsp oil and half glass lukewarm milk
00:28 You can also use water, I am using milk
00:31 First of all we will add yeast, sugar, salt and mix it
00:43 Now add lukewarm milk little by little and knead it
00:54 Now knead it well
01:04 Now add oil and knead it for 10 minutes
01:23 Now cover it and keep it for 1 to 2 hours to rise
01:38 Now marinate the chicken
02:05 Now add vinegar, garlic powder, salt, black pepper powder and 1 egg
02:26 Mix it well and keep it for 1 hour
02:37 After 1 hour, roll it and punch it and take little flour and knead it
02:58 Now make puris of it
03:23 Now roll it and make pita bread
03:33 Now put it in a plate and let it rise for 5 minutes
03:47 After 5 minutes, heat the pan and bake it on low flame
03:57 Now put it in the pan and change the side when bubbles start coming
04:06 It will take 5 minutes to cook it on low flame
04:24 Now change the side and apply oil and cook it on low flame
04:53 Now take it out and make puris of it
05:03 Now put it aside
05:08 Now marinate the chicken
05:28 Now mix corn flour, baking powder, salt, garlic powder, paprika powder and mix it well
05:45 Now coat the chicken with the batter
06:10 Now put it in a plate
06:20 Now fry it on medium flame
06:30 Now put it in the pan
06:40 Now fry it on low flame
06:50 Now take it out
07:00 Now make shawarma
07:04 Now take butter paper, pita bread, mayonnaise and mayonnaise on it
07:26 Now put it in the pan and fry it
07:36 Now put ketchup, iceberg and roll it
07:55 Now put it in a plate
08:15 Now our Zinger Shawarma is ready
08:19 Try this recipe and share with your friends
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