Fish Cutlets Fishcakes Fish Kabab مچهلی کے کٹلٹس
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CreativityTranscript
00:00 Assalamualaikum, Hi everyone, welcome to Rizana's Cooking.
00:12 Today's dish is Fish Cutlets.
00:16 It is a very easy and quick recipe.
00:19 You can serve it with tea or coffee as a snack or as a main dish.
00:30 Let's see the ingredients and preparation.
00:35 To make fish cutlets, take 1 kg of fish.
00:40 I am using cod fish.
00:42 Separate the bones from the meat.
00:46 Remove the skin and cut it into chunks.
00:50 Apply some vinegar and wash the fish.
00:54 Cook the fish in a frying pan and dry the moisture.
01:02 Once the fish is cooked and the moisture is dry, remove it from the pan and let it cool.
01:08 The fish must have been mashed while cooking.
01:11 If there are any chunks left, mash them with your hands.
01:15 I have some here.
01:18 You can use any fish of your choice to make fish cutlets.
01:24 I have 3 medium potatoes here.
01:29 I have boiled and mashed them.
01:33 I have 1 tbsp crushed red chilli powder, 1 tsp ground cumin seeds, 1 tsp black pepper powder, 1 tsp salt, 3 green chillies, 3 cloves of garlic,
01:58 I have crushed them.
02:04 1/2 cup finely chopped onion, 1/2 cup finely chopped onion, 2 tbsp lemon juice, 1/2 cup green coriander, 1/4 cup white flour,
02:24 1 cup bread crumbs, 1 cup oil.
02:32 Let's start mixing.
02:34 In a bowl, add fish, boiled potatoes, finely chopped onion, ground green chillies, crushed garlic,
03:01 spices, crushed red chilli powder, ground red chilli powder, ground cumin seeds, ground black pepper powder, salt, lemon juice, green coriander, chopped coriander.
03:20 Mix all the ingredients well.
03:36 You can make as many cutlets as you want.
03:44 Apply some water on your hands and press the cutlets with your palms.
04:10 In a plate, add flour and water.
04:20 Make a mixture of 3/4 cup water and flour.
04:29 Heat oil in a pan.
04:36 Dip the cutlets in the flour mixture and coat with bread crumbs.
04:55 Fry them on medium heat.
05:23 Fish Cutlets are ready.
05:25 Enjoy them with chutney, raita or ketchup.
05:30 I hope you will like this recipe.
05:34 Please try it and give me your feedback.
05:38 I will be back with a new recipe.
05:42 Thanks for watching Rizwan's Cooking.
05:45 Bye for now.
05:47 (upbeat music)
05:49 (upbeat music)