Category
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CreativityTranscript
00:00 I'm Chef Inav.
00:06 I really think your family will enjoy this simple dish.
00:10 This home-style meatloaf will take about 15 minutes to prepare and 50 minutes to cook.
00:16 For this dish, we're going to use one tub of Knorr home-style stock, beef, a quarter
00:21 cup of water, half a cup of plain dry breadcrumbs, one and a half pounds of ground beef, one
00:28 cup of finely chopped mushrooms, a quarter cup of finely chopped onion, two tablespoons
00:33 of fresh parsley leaves, and one egg.
00:37 You can't go wrong with this comfort food classic.
00:39 So if you're ready, let's begin.
00:42 Preheat the oven to 350 degrees.
00:45 Then finely chop up the mushrooms, onions, and parsley.
00:50 Crack the egg into a large bowl and beat it lightly using a fork.
00:54 Then add the ground beef, breadcrumbs, mushrooms, onion, and parsley.
01:01 Dissolve the Knorr home-style stock, beef, in the water before adding the beef broth
01:06 to the other ingredients.
01:09 Mix thoroughly to ensure that the ingredients are properly combined.
01:13 Then shape the mixture into a loaf in a 13 by 9 inch baking pan and bake uncovered for
01:18 50 minutes.
01:21 Let the meatloaf stand for 10 minutes before serving.
01:24 Enjoy!
01:24 [MUSIC PLAYING]
01:26 [MUSIC ENDS]
01:28 (upbeat music)
01:31 you