Lassi is a blended yogurt drink that is made by blending curd with water or milk, salt or sugar, and a few spices or herbs. A cooling, refreshing instant lassi is the best cooler for warm summers. So in today's episode, let's learn how to make 3 types of instant lassi- rose, mango & mint. Please give this recipe a try at home and share your feedback in the comments section below.
Ingredients
1 kg Curd
4 tsp Powdered Sugar
1/4 tsp Salt
For Rose Lassi
2 tsp Rose Syrup
3-4 Ice Cubes
Fresh Cream (for garnish)
Rose Syrup (for garnish)
Dried Rose Petals (for garnish)
For Mango Lassi
2-3 tbsp Mango Pulp
4-5 Ice Cubes (mango flavoured)
Fresh Cream (for garnish)
Mango (cut into cubes)
For Mint Lassi
1/4 cup Mint Leaves
4-6 Ice Cubes
1/4 tsp Cumin Seeds Powder
4-5 Ice Cubes (mint flavoured)
Fresh Cream (for garnish)
Mint Leaves (for garnish)
Ingredients
1 kg Curd
4 tsp Powdered Sugar
1/4 tsp Salt
For Rose Lassi
2 tsp Rose Syrup
3-4 Ice Cubes
Fresh Cream (for garnish)
Rose Syrup (for garnish)
Dried Rose Petals (for garnish)
For Mango Lassi
2-3 tbsp Mango Pulp
4-5 Ice Cubes (mango flavoured)
Fresh Cream (for garnish)
Mango (cut into cubes)
For Mint Lassi
1/4 cup Mint Leaves
4-6 Ice Cubes
1/4 tsp Cumin Seeds Powder
4-5 Ice Cubes (mint flavoured)
Fresh Cream (for garnish)
Mint Leaves (for garnish)
Category
😹
Fun