• last year
BUDGET KETO ENCHILADAS
Serves: 16

4 cups egg whites
1 teaspoon xanthan gum
3 pounds ground beef
16 oz cheddar cheese, grated
1 (28oz) can enchilada sauce

Bake at 375 for 15 minutes.

MACROS (per enchilada)
Calories: 380
Fat: 27.6g
Total Carbs: 3.2 g
Net Carbs: 2.9 g
Protein: 28.7 g
https://bit.ly/3zyqvnt

#ketodiet #ketorecipes #budgetfriendlyrecipes

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