Classic Tourtiere: French-Canadian MEAT PIE. Recipe by Always Yummy!

  • в прошлом году
Traditional Canadian tourtiere pie it is a thin unusual easy to make dough and any meat mince you like – pork and beef mince or pure pork with potato that makes a mince tender. You will be pleasantly surprised with a cooking process as no any special skills needed but result beyond all expectations. Serve your tourtiere pie with pickled cucumbers, mustard or tomato sauce.