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Learn how to make Cinnabon Cinnamon Rolls at home with our Chef Bhumika Bhurani
Cinnabon Cinnamon Rolls Ingredients:
2 cups (240g) all-purpose flour
1/4 cup (53g) granulated sugar
1/3 tsp (3g) fine sea salt
3tbsp (42g) butter
1/2 cup (110g) lukewarm whole milk
1 tsp (4g ) instant yeast
1.5 tbsp 25g yogurt
Filling:
1/2 cup (112g) brown sugar
1 Tbsp (8g) cinnamon
3tbsp (42g) butter
1/3 cups (45g) powdered sugar
vanilla essence
1.5 Tbsp (25ml) whole milk
25g Butter
Dough, filling then glaze
Learn how to make Cinnabon Cinnamon Rolls at home with our Chef Bhumika Bhurani
Cinnabon Cinnamon Rolls Ingredients:
2 cups (240g) all-purpose flour
1/4 cup (53g) granulated sugar
1/3 tsp (3g) fine sea salt
3tbsp (42g) butter
1/2 cup (110g) lukewarm whole milk
1 tsp (4g ) instant yeast
1.5 tbsp 25g yogurt
Filling:
1/2 cup (112g) brown sugar
1 Tbsp (8g) cinnamon
3tbsp (42g) butter
1/3 cups (45g) powdered sugar
vanilla essence
1.5 Tbsp (25ml) whole milk
25g Butter
Dough, filling then glaze
Category
🛠️
Lifestyle