A Modern Take on the 1950s Frosted Sandwich Loaf Recipe | Then and Now | Better Homes & Gardens
- 2 years ago
Alexis deBoschnek makes this show-stopping Frosted Sandwich Loaf using a 1950s vintage recipe from an early edition of the Better Homes & Gardens New Cook Book. Then, she prepares her modern take on the recipe and compares the two side-by-side.