Pita Bread
- 3 years ago
It is yeast-leavened round flatbreads baked from All Purpose/wheat flour, common in the Mediterranean, Middle East, and neighbouring areas. It is similar to what we call Naan in India. Try this super easy recipe of flat bread.
Ingredients
Yeast 1 TSP
Powdered Sugar 1 TSP
Lukewarm Water ½ Cup
For the Dough
All-purpose flour 1 Cup
Whole wheat flour ½ Cup
Salt ½ TSP
Activate yeast
Oil 1 TSP
Ingredients
Yeast 1 TSP
Powdered Sugar 1 TSP
Lukewarm Water ½ Cup
For the Dough
All-purpose flour 1 Cup
Whole wheat flour ½ Cup
Salt ½ TSP
Activate yeast
Oil 1 TSP