David Wolfe On Calcium, Magnesium and Minerals Part 1
- 16 years ago
Raw Organic Blue Green Algae
http://www.superfoodliving.com/products.html
David Wolfe looks quiet, but the power of his ideas will shock you into thinking twice about what you're eating. He's an advocate for the Raw Food Movement, a ground-breaking branch of alternative health that's gaining popularity in waves. Which is exactly what it sounds like: eating raw fruit and veg, and getting rid of the problematic foods which might be harming you in the long run. He expresses himself eloquently, using metaphors to explain the more complicated ideas. Just the possibility he's right is reason enough to sit up and listen.
He begins with the concept that for a higher life-expectancy, we need to change our approach to food. He calls it 'nutritional technology,' and he mentions the that fact we upgrade our cars- our technology- and we should naturally upgrade how we eat. The idea that when we're ill, we go to the doctor and then get over-medicated, over-injected, instead of looking at the source of the problem: our diet. He's openly cynical towards traditional medicine, calling our time the Age of Medical Quackery because doctors don't believe that what we're eating has long-terms affects, unless it's junk food.
It's an interesting attitude. It's one that's been researched for years, and one that's so obvious we don't think about it in-depth. Don't get me wrong, we think about it, just not outside of the food-fad box. He uses the analogy about how the world's greatest scientific minds were unable to crack the mystery of the Pyramids. They were trying too hard, over-complicating. They should have simplified.
Raw Organic Blue Green Algae
http://www.superfoodliving.com/products.html
David Wolfe looks quiet, but the power of his ideas will shock you into thinking twice about what you're eating. He's an advocate for the Raw Food Movement, a ground-breaking branch of alternative health that's gaining popularity in waves. Which is exactly what it sounds like: eating raw fruit and veg, and getting rid of the problematic foods which might be harming you in the long run. He expresses himself eloquently, using metaphors to explain the more complicated ideas. Just the possibility he's right is reason enough to sit up and listen.
He begins with the concept that for a higher life-expectancy, we need to change our approach to food. He calls it 'nutritional technology,' and he mentions the that fact we upgrade our cars- our technology- and we should naturally upgrade how we eat. The idea that when we're ill, we go to the doctor and then get over-medicated, over-injected, instead of looking at the source of the problem: our diet. He's openly cynical towards traditional medicine, calling our time the Age of Medical Quackery because doctors don't believe that what we're eating has long-terms affects, unless it's junk food.
It's an interesting attitude. It's one that's been researched for years, and one that's so obvious we don't think about it in-depth. Don't get me wrong, we think about it, just not outside of the food-fad box. He uses the analogy about how the world's greatest scientific minds were unable to crack the mystery of the Pyramids. They were trying too hard, over-complicating. They should have simplified.
Raw Organic Blue Green Algae