• 4 years ago
Rule #1: Don't trust the pop-up timer.

Recommended

15:05
I
Up next
6 Dangerous Cooking Tasks Demonstrated By Pro Chefs
Bon Appétit
1:50
How to Test Meat Doneness Without a Thermometer
Food and Wine
1:17
Safety Tips for Preparing Your Thanksgiving Turkey
Wibbitz Top Stories
0:40
Cooking Tips Your Parents Taught You That Are Actually Wrong
Southern Living
0:55
How to Store Homemade Minced Garlic
All Recipes
0:38
What's the Difference Between Searing, Sautéing, and Pan-Frying?
All Recipes
0:43
How to Tell If You're Using an Oven-Safe Skillet
Better Homes and Gardens
1:03
These Are The Top Food Safety Mistakes Made At Home
Buzz60
1:07
Here are the Best Tips to Cook Your Thanksgiving Turkey
Craft-Motion
0:56
How to Perfectly Cook a Turkey In the Oven
My Recipes
0:47
How to Use Healthy Convenience Foods for Faster, Easier Cooking
All Recipes
0:54
How to Quickly and Safely Thaw a Frozen Chicken Breast
All Recipes
1:01
How to Cook Fish Without Making Your House Smell for Days
All Recipes
1:05
How to Make Spatchcock Turkey for the Fastest, Crispiest, Juiciest Roast Turkey Ever
All Recipes
0:45
How to Make Easy Air-Fryer Pork Chops
All Recipes
0:32
5 Foods You Shouldn't Cook in Stainless Steel Skillets
Real Simple
1:41
How to Bake a Whole Chicken
Better Homes and Gardens
15:38
Pro Chefs Debate 11 Cooking Tips & Tricks
Bon Appétit
1:01
How Long to Cook a Turkey
All Recipes
1:28
How to Safely Cook Meat from Frozen
Real Simple
0:30
Should You Wash Your Turkey Before Cooking?
Real Simple
0:45
Knowing Skillet Sizes Actually Does Matter: Here's How to Measure a Skillet
Better Homes and Gardens
0:58
3 Safe Ways to Thaw Frozen Pork Chops
All Recipes
9:20
How To Carve a Turkey Like A Pro
VICE
0:36
How to Measure Spaghetti for Two Servings
All Recipes