A vineyard in Padang Lembu, Gurun, Kedah is yielding sweet and crunchy grapes after three years of cultivation.
Its owner Tan Soon Huat, 58, who runs the one-acre farm planted with some 300 grape plants, said he learned the techniques of grape cultivation by doing his own research, collecting data and reading research papers on grape-planting.
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Its owner Tan Soon Huat, 58, who runs the one-acre farm planted with some 300 grape plants, said he learned the techniques of grape cultivation by doing his own research, collecting data and reading research papers on grape-planting.
Read more at https://bit.ly/3kFtz93
WATCH MORE: https://thestartv.com/c/news
SUBSCRIBE: https://cutt.ly/TheStar
LIKE: https://fb.com/TheStarOnline
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