ऐसा मज़ेदार चिकन 65 पहले नहीं खाया होगा | Yummy Restaurant Style Chicken 65 Recipe| चिकन 65| Easy Chicken 65

https://www.youtube.com/watch?v=r14hAmOG2io

#chicken65 #chicken65recipe #merirasoi #chickenfry
In this recipe video learn how to make restaurant style easy chicken 65 recipe at home. Chicken 65 can be made in many varieties. We have prepared this easy chicken 65 dry recipe is restaurant style. There could be hundreds of chicken recipes and Chicken 65 recipe is one of the most popular Chinese chicken recipe. Chicken 65 is loved all around the world. Chicken 65 is mostly used as a starter recipe and served as appetizer. Chicken 65 can be prepared in two variations i.e. chicken 65 dry and chicken 65 gravy. However, most of the people prefer to have it dry. #chinesechickenrecipe

It’s very easy to prepare this Chinese chicken 65 at home. Chicken is marinated for 30 minutes with some amazing spices. Then we fry the chicken on medium flame. And then the fried chicken is sautéed with an amazing sauce mixture. Method for making both the chicken 65 dry and chicken 65 gravy is same. You only need to add little extra water at the end to chicken 65 and it will give you the gravy chicken 65. So enjoy and let’s see how to make chicken 65 in this recipe video.

INGREDIENTS FOR CHICKEN 65 RECIPE| #easychicken65
A. Ingredients to Marinate Chicken 65 (Marinate Chicken for 30 Minutes before fry)
1. Chicken (चिकन) – 500 Grams
2. Ginger Garlic Paste (अदरक लहसुन पेस्ट) – 2 Tsp
3. Lemon Juice (नींबू कर रस) – 1 Tsp
4. Coriander Powder (धनिया पाउडर) – 1 Tsp
5. Kashmiri Red Chilli Powder (कश्मीरी लाल मिर्च पाउडर) – 1 Tsp
6. Salt (नमक) – 1 Tsp (To taste)
7. Black Pepper Powder (काली मिर्च पाउडर) – 1 Tsp
8. Garam Masala Powder – 1 Tsp
9. Turmeric Powder (धनिया पाउडर) – ½ Tsp
10. Cumin Powder (जीरा पाउडर) – 1 Tsp
11. Corn Flour (कॉर्न फ्लौर) – 3 TBsp
12. All Purpose Flour (मैदा) – 3 TBsp
13. Curd (दही) - 1/2 Cup

B. Ingredients to Prepare Chicken 65 Sauce
1. Garlic Cloves (लहसुन की फांके) - 2 Tsp (Chopped)
2. Ginger (अदरक) – 1 Tsp (Chopped)
3. Curry Leaves (करी पत्ता) – 8 to 10 Nos
4. Whole Dried Red Chillies (सूखी साबुत लाल मिर्च) – 2 Nos
5. Green Chillies (हरी मिर्च) – 5 Nos (Chopped)
6. Coriander Leaves (हरा धनिया) – 2 Tsp
7. Tomato Sauce (टमाटर सॉस) – 3 TBsp
8. Red Chilli Sauce (लाल मिर्च सॉस) – 2 TBsp
9. Salt (नमक) – ½ Tsp
10. Red Chilli Powder (लाल मिर्च पाउडर) – ½ Tsp
11. Black Pepper Powder (काली मिर्च पाउडर) – ½ Tsp

Vegetable Oil (तेल) – for Deep Fry

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Hope you like this chicken 65 Recipe. You might be interested in few of other great recipes below from Meri Rasoi.
रेस्टोरेंट जैसा तंदूरी चिकन घर पे बनायें | Restaurant Style Tandoori Chicken in electric tandoor
https://www.youtube.com/watch?v=7Xby5S559o8&t