This Biggest Ever Papad from the Indian subcontinent made from peeled urad flour, fried or cooked with dry heat is our today's guest, the BIG DELHI APPALAM (Papad)
Join Our #FoodHuntingSquad ✌️
FACEBOOK : https://www.facebook.com/streetfoodseries
INSTAGRAM : https://www.instagram.com/street_food_series
Join Our #FoodHuntingSquad ✌️
FACEBOOK : https://www.facebook.com/streetfoodseries
INSTAGRAM : https://www.instagram.com/street_food_series
Category
🛠️
Lifestyle