Realtime Outdoors Network
Realtime Outdoors Network
  • 4 years ago
Garlic Studded Wild Mule Deer Roast with Herb Crust with The Outdoors Chef

The Outdoors Chef is a Wild to Table Series about a Family of Chefs with a passion for Freedom, a thirst for Adventure, and a hunger for all things Wild! Watch as professional chefs Angle, Hunt, Cook, and Store wild recipes at Camp, in the Kitchen, and from the Farm. It’s Wild to Table sharing our Heritage by Angling, Hunting, Cooking, and Storing Wild Game.

THE OUTDOORS CHEF
Angle-Hunt-Cook-Store Wild Recipes
#OutdoorsChefLife #SureFireRecipes #WildGameWednesday #WildtoTable

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REALTIME OUTDOORS NETWORK
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THE OUTDOORS CHEF
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Website www.theoutdoorschef.com
Email info@theoutdoorschef.com

CHEF JONATHAN COLLINS
Facebook https://www.facebook.com/chefjonathancollins
Instagram https://www.instagram.com/chefjonathancollins
Twitter https://twitter.com/JonathanCollins

CHEF CYNTHIA COLLINS
Facebook https://www.facebook.com/ChefCynthiaCollins/
Instagram https://www.instagram.com/chefcynthiacollins/
Twitter https://twitter.com/ChefCCollins

Website www.collinscuisne.com
Email info@collinscuisine.com

Category

📚
Learning

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