We Made Vintage Hors d'Oeuvres From The 1960s | Toaster Time Machine | Good Housekeeping
- 4 years ago
Becca is back and continuing her mission to uncover hidden gems in the Good Housekeeping recipe archives with our Toaster Time Machine. This week we're headed to the late 1950s and groovy 1960s tasting some dishes that are sure to impress your guests no matter what era you're living in. Grab a cantaloup, some crackers and grapes and cook along with Becca to see if our vintage recipes stand up to our modern tastes. Let us know in the comments what time period you’d like us to visit next and if you've tried any of these at home!