Search
Log in
Sign up
Watch fullscreen
Retro Recipe: Steamed fish with crispy soy mince
The Star
Follow
Like
Bookmark
Share
Add to Playlist
Report
4 years ago
Elevate your Chinese New Year steamed fish with a surprising topping of crispy soy mince.
Category
đ
News
Show less
Recommended
10:48
I
Up next
Pay rise for all 34,000 TNB workers
The Star
4:00
Retro Recipe: Dengke naniura
The Star
1:32
Submit medical reports by Nov 11 or be named on Parliament website, MPs told
The Star
0:50
Foreigner detained in Ampang for insulting cops on TikTok
The Star
1:23
Tram crashes into store in central Oslo, injuring four people
The Star
1:22
Remand extension for suspects in businessman kidnapping case
The Star
5:41
707 Malaysian victims of overseas job scams rescued, Dewan Rakyat told
The Star
7:32
M'sia sees significant increase in female board representation
The Star
4:00
Retro Recipe: Sambal tempeh ikan bilis
The Star
3:00
Retro Recipe: Stir-fried fish slices with ginger and scallions
The Star
3:00
Retro Recipe: Tamarind prawns
The Star
5:00
Retro Recipe: Tauhu telur
The Star
4:30
Retro Recipe: Kiam hu kut gulai
The Star
1:13
Recipe: Mackerel Fish Stew Creole
SaltWaterSportsman
3:00
Retro Recipe: Woo tau kau yoke
The Star
5:00
Retro Recipe: Pindang ikan tenggiri
The Star
3:00
Retro Recipe: Steamed pork patty with salted fish
The Star
1:00
cook spicy stir-fried fish
Remit TV
5:00
Retro Recipe: Sweet & sour pork with lychees
The Star
0:48
Recipe: Pan-Roasted Tripletail
SaltWaterSportsman
4:30
Retro Recipe: Braised duck kway chap
The Star
0:58
Easy Broiled Salmon with Sesame
Bon Appétit
0:21
Cheesy Shrimp Lumpia
Remit TV
3:25
Retro Recipe: Vegetarian spring rolls
The Star
6:00
Retro Recipe: Lo bak gou
The Star