• 5 years ago
Join Carla Music in the Bon Appétit Test Kitchen as she makes a grandma-style sheet pan pizza. If you prefer a spicy pie, use twice as much hot soppressata and none of the sweet type.
Check out the dough recipe here: https://www.bonappetit.com/recipe/grandma-style-pizza-dough
Check out the soppressata pizza recipe here: https://www.bonappetit.com/recipe/hot-and-sweet-soppressata-and-fennel-grandma-pie

Recommended