How To Make Frozen Yogurt | Good Housekeeping UK
- 5 years ago
Find out how to make frozen yogurt in this simple how-to video from the Good Housekeeping Institute Cookery School.
This frozen yogurt with berries is a low fat alternative to ice cream. Follow our step-by-step video to find out how to make it.
1. Take half of mixed berries, roughly chop then set aside. Put remaining berries into a mixing bowl and crush with back of a fork to make a purée.
2. Add condensed milk to berries and stir to combine. Add yoghurt and chopped berries and fold together until combined, being careful not to break up berries too much.
3. Pour into a large freezerproof container then cover and freeze. The frozen yogurt will keep for up to 1 month.
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This frozen yogurt with berries is a low fat alternative to ice cream. Follow our step-by-step video to find out how to make it.
1. Take half of mixed berries, roughly chop then set aside. Put remaining berries into a mixing bowl and crush with back of a fork to make a purée.
2. Add condensed milk to berries and stir to combine. Add yoghurt and chopped berries and fold together until combined, being careful not to break up berries too much.
3. Pour into a large freezerproof container then cover and freeze. The frozen yogurt will keep for up to 1 month.
Subscribe to the Good Housekeeping UK YouTube channel: https://bit.ly/2TM6CWC
View recipes, lifestyle and cleaning tips on the Good Housekeeping UK YouTube channel: https://bit.ly/2UAUHIi