Ergengtv
  • 5年前
年关时节，总有一种味道能够让你记起年的味道。通过一位年近古稀的苗族老人，在一如既往的沿袭传统古法，制作那一份年的味道，让人们能从一口酒里忆出乡味年味。
用苗家古法做的酒，香甜味淳。这不仅是年味，更是时间留下来的味道
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