БЕЗОПАРНОЕ БЫСТРОЕ ДРОЖЖЕВОЕ ТЕСТО на кефире | Irina Belaja

Very fast bezoparny yeast dough will save your time. From this type of the test it is possible to prepare rolls, pies, donuts, rolls, pizza and other products with a small amount of fancy bread and softer consistence. Good luck to YOU. With the Holiday\r
Recipes of home cuisine with Irina Bela.\r
Bon appetit! \r
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Bezoparny yeast dough:\r
3,5 - 4 Art. of white flour.\r
1 pieces egg.\r
120 гр. sugar, 1/2 h l. salts.\r
200 ml. yogurt or kefir.\r
200 ml. water boiled water.\r
25 ml. vegetable oil.\r
7 гр. dry yeast.\r
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Pies with an apricot on ferment\r
Https://youtu.be/vfNuElb_WXY cherry pies\r
Pampushkas with garlic\r
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