Chinese New Year is just around the corner and people always ask me for CNY recipes. A really popular and very traditional recipe is for the steamed Chinese New Year Cake, which is also known as a sticky rice cake. Its slight sweet, yet savory when lightly pan fried with eggs. In this video Ill show you how to make this CNY cake just in time for the coming new New Year celebration. Ingredients + Full printable recipe & tips are on my website at: \r
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My Steaming Equipment → \r
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Im using 2 mini loaf pans for steaming which this recipe makes perfectly, but you can feel free to use any other moulds youd like. You may need to adjust steaming times accordingly.\r
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Subscribe to my YouTube Channel for more Asian & Taiwanese recipes.\r
\r
Follow my cooking adventures on:\r
Instagram \r
Facebook \r
Twitter \r
\r
Full printable recipes & tips are on my website at:
\r
My Steaming Equipment → \r
\r
Im using 2 mini loaf pans for steaming which this recipe makes perfectly, but you can feel free to use any other moulds youd like. You may need to adjust steaming times accordingly.\r
\r
-------------------------------------------------\r
Subscribe to my YouTube Channel for more Asian & Taiwanese recipes.\r
\r
Follow my cooking adventures on:\r
Instagram \r
Facebook \r
Twitter \r
\r
Full printable recipes & tips are on my website at:
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