Easy Homemade Bagel Recipe!

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Emma Fontanella\r
Via di Tor Vergata, 257\r
00133 Roma\r
Italia\r
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Email: emma@nexogame.com\r
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Ingredients:\r
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- 250 grams of warm Water\r
- 460 grams of Flour\r
- 30 grams White Sugar\r
- 5 grams of Salt\r
- 25 grams of Oil\r
- 27 grams of fresh Yeast ( or 9 grams dry yeast)