Learn How To Make Vegetable Popti Recipe from Chef, Traveller and Blogger Sonali Raut only on Ruchkar Mejwani. पोपटी is a Popti Recipe In Marathi that's made by cooking vegetables in an earthen pot in a pit full of burning leaves and dried coconut shells.
Make this recipe at home and share your experience with us in the comments section below.
Ingredients:-
1 Cup Broad Beans (Val Papdi Beans)
1 cup Potatoes diced
1 cup Purple Yam diced
1 cup Brinjals
1 cup Peanuts (soaked in water for 2 hrs)
Drumsticks 4
Spring onions 2 cups
Big chillies 6/7
2 tsp. Red Chilli Powder
1½ tsp. Garam Masala
1 tsp. Turmeric Powder
Salt, to taste
½ cup Coriander Leaves
½ cup Coconut, freshly grated
3 tbsp. Oil
Method:-
- Mix all the ingredients together in an earthen pot and cook as shown in the video.
HAPPY COOKING!!!
Make this recipe at home and share your experience with us in the comments section below.
Ingredients:-
1 Cup Broad Beans (Val Papdi Beans)
1 cup Potatoes diced
1 cup Purple Yam diced
1 cup Brinjals
1 cup Peanuts (soaked in water for 2 hrs)
Drumsticks 4
Spring onions 2 cups
Big chillies 6/7
2 tsp. Red Chilli Powder
1½ tsp. Garam Masala
1 tsp. Turmeric Powder
Salt, to taste
½ cup Coriander Leaves
½ cup Coconut, freshly grated
3 tbsp. Oil
Method:-
- Mix all the ingredients together in an earthen pot and cook as shown in the video.
HAPPY COOKING!!!
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Lifestyle