Best Moussaka Ever! - Cooking on Fire - Ο Καλύτερος Μουσακάς

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Traditional Greek dish prepared on fire in special clay cooware! \r
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Ingredients:\r
500g beef mince\r
few spring onions\r
150g parmesan\r
1 aubergine\r
1/2 cup milk\r
2 tbsp. butter\r
nutmeg\r
cinnamon\r
salt, pepper\r
flour, olive oil\r
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Special thanks to Danko Vukovic and Gadas Gerogin for huge support on Patreon!