Best Garlic Prawn Recipe | What to Serve with Prawns | How to Make Rasam

What to cook with prawns
Click here to see how to clean prawn https://youtu.be/tNCQR9v1Wfo

Ingredients
Chopped Onion 1 cup
Grated Garlic 1 cup
Curry Leaves
Coriander Leaves
2 Green Chili
Oil, as you needed
250 grams, cleaned prawn
Chili powder 4 table spoon
Salt, as you needed
Turmeric powder 1 table spoon

Heat the cooking oil in a frying pan
Next, Add the chopped garlic
Fry until garlic turns light brown color
Now, add Chopped Onion
Add Green Chili
Add Curry leaves
Now, Add Cleaned prawns
Add Turmeric Power
Salt, as it needed
Cook until prawn release the moisture
Now add the chili powder and stir it well
Close the lid and cook for 10 minutes.
Make sure to cook on low flame

Now, open the lid and sprinkle Coriander Leaves

Friends, Now the delicious Garlic prawns are ready

Now, we look into, how to make rasam?

Ingredients
Tamarind
4 dry chili
5 Garlic cloves and ginger
Black pepper
Cumin seed
Mustard seed
1 chopped tomato
Coriander Leaves
Curry leaves

Soak the tamarind in one cup of water
Smash well
Squeeze the filtered juice and keep aside
Take a mixer Jar
Add chili
Pepper
Cumin seed
And grind it
Add Ginger and Garlic
In a pan, add oil
Add mustard
Cumin seed
Chili
Curry leaves
Add the mixture
Grind the tomatoes
Add it to the pan as well
Add prepared tamarind water
Add about one cup of water
Salt as it needed
Switch off the flame at this stage
Transfer it to a serving bowl
And sprinkle coriander leaves

Friend, you can have this dish with white rice.

If you like a Garlic prawn recipe and rasam recipe
Share with your family, Let them enjoy this delicious dish
Friends, Comment below with your thoughts.
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